|
You Sit On A Throne Of Lies...and Bacon
|
American Brown Ale
|
5.5 Gallons |
1.076 |
1.02 |
7.38 |
25.88 |
22.53 °L
|
826 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2017 6:10 PM |
| Notes: |
|
|
Citra Cherale
|
American IPA
|
4 Gallons |
1.074 |
1.02 |
7.13 |
68.72 |
5.42 °L
|
826 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2021 1:34 AM |
| Notes: |
|
|
Honey Brown Ale
|
Southern English Brown
|
3 Gallons |
1.044 |
1.013 |
4.03 |
16.08 |
22.55 °L
|
826 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2021 10:37 PM |
| Notes: |
|
|
Double Chocolate Oatmeal Stout
|
Oatmeal Stout
|
19 Litres |
1.07 |
1.018 |
6.79 |
37.36 |
37.98 °L
|
826 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 10:00 PM |
Notes: Original Gravity: 1.071
Final Gravity: 1.018
Alcohol by Vol: 6.94% |
|
|
Espresso Chocolate Oatmeal Milk Stout
|
Sweet Stout
|
5 Gallons |
1.07 |
1.024 |
6.05 |
34.25 |
29.09 °L
|
826 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/18/2018 5:57 PM |
| Notes: |
|
|
Supreme Justice Imperial Stout
|
Russian Imperial Stout
|
310 Gallons |
26.076 |
5.337 |
11.77 |
15.09 |
50 °L
|
826 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 341 Gallons |
Boil Time: 60 |
Boil Gravity: 23.9 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 4:08 AM |
| Notes: |
|
|
I.stout
|
Russian Imperial Stout
|
300 Litres |
1.1 |
1.019 |
10.58 |
58.19 |
50 °L
|
826 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 90 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 9:27 AM |
| Notes: |
|
|
APA 2018.10.11
|
American Pale Ale
|
500 Litres |
1.064 |
1.011 |
7.05 |
31.36 |
10.33 °L
|
826 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 83 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 2:50 AM |
| Notes: |
|
|
Creeker IPA May 2019
|
English IPA
|
100 Gallons |
1.083 |
1.025 |
7.6 |
87.28 |
14.38 °L
|
826 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2018 7:49 PM |
| Notes: |
|
|
2017 - 11/11 - Barrel Sweet Stout My Records Version For Gravity
|
Sweet Stout
|
6 Gallons |
22.846 |
7.663 |
8.58 |
26.51 |
45.95 °L
|
826 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 18.6 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2017 10:12 PM |
Notes: Used this for inspiration:
http://www.beersmith.com/Recipes2/recipe_353.htm
http://www.homebrewersassociation.org/homebrew-recipe/beer-recipe-of-the-week-triple-x/ |
|
|
SchuBrew American Brown
|
American Brown Ale
|
2.5 Gallons |
1.053 |
1.015 |
5.04 |
43.72 |
22.71 °L
|
826 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 60 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2013 9:23 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
90 Litres |
1.041 |
1.009 |
4.29 |
44.99 |
4.88 °L
|
826 |
0 |
|
|
Author:
|
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Block Brewery
|
|
| Boil
Size: 97 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2017 6:01 AM |
Notes: A light and hoppy session IPA.
Yeast is Wilko Gervin English Ale (Nottingham). |
|
|
TriHOPthalon
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.017 |
5.21 |
55.84 |
7.38 °L
|
826 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2017 4:48 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
4.25 Gallons |
1.058 |
1.018 |
5.28 |
30.83 |
36.07 °L
|
826 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2015 6:16 PM |
| Notes: |
|
|
Left Hand Milk Stout
|
Sweet Stout
|
11 Gallons |
1.06 |
1.019 |
5.39 |
25.98 |
38.6 °L
|
826 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2015 6:39 PM |
| Notes: |
|
|
Wedding Session Ginger Ipa
|
American IPA
|
10 Gallons |
1.055 |
1.014 |
5.41 |
59.46 |
6.97 °L
|
826 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2015 2:04 AM |
| Notes: |
|
|
Golden Summer
|
American Pale Ale
|
5.25 Gallons |
1.05 |
1.009 |
5.45 |
40.61 |
5.48 °L
|
826 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2015 1:26 PM |
| Notes: |
|
|
Stout
|
Oatmeal Stout
|
21 Litres |
1.053 |
1.014 |
5.21 |
50.12 |
45.41 °L
|
826 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 2.855 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2015 5:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Foreign Extra Stout
|
5 Gallons |
1.073 |
1.02 |
6.89 |
47.15 |
40 °L
|
826 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2015 2:59 PM |
| Notes: |
|
|
15 Jan 15 IPA
|
Imperial IPA
|
5.5 Gallons |
1.09 |
1.021 |
9.02 |
115.27 |
9.92 °L
|
826 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2015 11:45 PM |
| Notes: Look for Cashmere hops |
|
|
|
|