Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Boondocks IPA	American IPA	5.5 Gallons	1.063	1.015	6.29	52.92	6.39 °L	767	1
Author: BilltownBrewingCo Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 4:40 PM Notes:
Nectaron NEIPA - 5L	Specialty IPA: New England IPA	5 Litres	1.063	1.015	6.36	38.82	4.64 °L	767	0
Author: Boil Size: 7.91 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 30.8 g Creation Date: 1/22/2024 6:29 PM Notes:
PetIPA	American IPA	20 Litres	1.058	1.01	6.19	80.92	8.1 °L	767	0
Author: InspiritShow Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2022 1:51 PM Notes:
Kveik Hazy Ipa	Specialty IPA: White IPA	21 Litres	1.06	1.013	6.24	46.39	5.65 °L	767	0
Author: Xiua brewery Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.55 bar Creation Date: 12/27/2021 6:20 PM Notes:
Fresh Squished IPA	American Pale Ale	5.5 Gallons	1.063	1.015	6.3	69.98	10.52 °L	767	1
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/28/2021 3:52 PM Notes:
DDH Secret SMaSH IPA	American IPA	5.5 Gallons	1.062	1.016	6.11	50.16	6.31 °L	767	0
Author: Backcrack Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 3:52 PM Notes: Brewed on 10/26/2021 1.5L starter. Pitch 1.1 and harvest .4L 1st DH 10/28/21
Hazy Belgian Pale Ale	Belgian Pale Ale	21 Litres	1.064	1.016	6.32	20.06	4.7 °L	767	1
Author: Barney BB Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 1:08 AM Notes: Mash @ 67 degrees for 1 hour (or until reached OG) Boil for 1 hour Ferment @ 21 degrees
SA NEIPA 2024	Specialty IPA: New England IPA	22 Litres	1.06	1.014	6.1	25.53	5.58 °L	767	0
Author: Jimke10 Boil Size: 27.26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2021 8:09 AM Notes:
KPM Triple Hop	American IPA	5.5 Gallons	1.06	1.015	5.94	47.03	6.05 °L	767	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 2:56 PM Notes:
RAGRYE 2019	Specialty IPA: Rye IPA	3.5 Gallons	1.058	1.01	6.25	32.04	8.52 °L	767	0
Author: John C. Smith Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 5:37 PM Notes: Brewed in honor of finishing RAGBRAI 2019 and using up the raggedy bits of ingredients in my brew box.
Summer Session Strawberry Blonde	Blonde Ale	6 Gallons	1.058	1.013	5.93	17.85	4.88 °L	767	0
Author: Heed Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2015 12:14 PM Notes:
Rob's Oatmeal Stout (AHA)	American Stout	3 Gallons	1.062	1.014	6.31	30.27	38.19 °L	767	0
Author: degravek Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 8:43 PM Notes:
Zombie Dust Clone	American Pale Ale	11.4 Litres	1.061	1.016	5.97	92.2	7.87 °L	767	0
Author: Robinogn Boil Size: 28.4 Litres Boil Time: 20 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 3:19 AM Notes:
Mosaic Warrior Ipa	American IPA	5 Gallons	1.064	1.016	6.32	65.31	5.9 °L	767	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 3:00 PM Notes:
Brængs Krydrede Julebokk	Holiday/Winter Special Spiced Beer	25 Litres	1.06	1.012	6.3	24.79	27.08 °L	767	0
Author: Breding Gaardsbryggeri Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: Sukker Priming Amount: N/A Creation Date: 4/29/2018 8:53 AM Notes: 2X11 g gjær
BitD- IPA	American IPA	1700 Litres	1.057	1.011	5.97	55.02	4.95 °L	767	0
Author: GPG47 Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 2:27 AM Notes:
Paper Umbrellas - Galaxy	American IPA	5.5 Gallons	1.065	1.018	6.19	37.92	4.6 °L	767	0
Author: grassfeeder Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2017 9:28 PM Notes: 1 tsp CaCl 1/2 tsp Gypsum Mash Schedule Strike grains with 5.3 gal of water at 164 °F. Mash at 152 F Add 4.25 gal of sparge water at 168 °F.
Third Rye's A Charm	Saison	5.5 Gallons	1.058	1.012	6.02	26.07	5.21 °L	767	1
Author: llvtt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2017 4:33 AM Notes:
5ive Girls 010217	Blonde Ale	26 Litres	1.059	1.011	6.29	33.12	6.81 °L	767	1
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2017 12:43 PM Notes:
What Thu L	American Pale Ale	5.5 Gallons	1.057	1.011	6.07	44.52	8.77 °L	767	0
Author: dbrowning Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2016 3:47 AM Notes:
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