|
Barley Wine Ale
|
American Barleywine
|
5 Gallons |
1.117 |
1.024 |
12.25 |
60.76 |
13.7 °L
|
879 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2021 2:12 PM |
| Notes: |
|
|
Imperial Stout ‘22
|
Imperial Stout
|
5 Gallons |
1.143 |
1.029 |
14.92 |
47.78 |
40 °L
|
879 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 8/24/2019 7:31 PM |
| Notes: |
|
|
Dagens Trippel
|
Specialty IPA: New England IPA
|
25 Litres |
1.101 |
1.02 |
10.62 |
46.63 |
6.36 °L
|
879 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/18/2018 11:15 AM |
| Notes: |
|
|
Simple Mead
|
Dry Mead
|
0.5 Gallons |
1.126 |
1 |
16.5 |
0 |
5.1 °L
|
879 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.126 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2017 7:53 PM |
| Notes: |
|
|
American IPA DEDEK
|
American IPA
|
110 Litres |
1.039 |
1.009 |
3.9 |
34.72 |
3.95 °L
|
878 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 58.3 Litres |
Boil Time: 75 |
Boil Gravity: 1.067 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 8/30/2018 9:27 PM |
| Notes: |
|
|
Play All Day ISA
|
American Pale Ale
|
5 Gallons |
1.043 |
1.009 |
4.45 |
48.2 |
6.8 °L
|
878 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 4:18 PM |
| Notes: |
|
|
ATF Velveteen Stout
|
No Profile Selected |
24 Litres |
1.047 |
1.012 |
4.65 |
28.34 |
40.78 °L
|
878 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 5:26 AM |
| Notes: |
|
|
ATF Vienna
|
No Profile Selected |
24 Litres |
1.046 |
1.011 |
4.49 |
28.36 |
8.86 °L
|
878 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 8:39 AM |
| Notes: |
|
|
Brooklyn 1/2 Ale
|
Saison
|
5.25 Gallons |
1.032 |
1.004 |
3.71 |
19.49 |
2.57 °L
|
878 |
1 |
|
|
Author:
|
|
montgors
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 5:43 PM |
| Notes: |
|
|
Orchard Apple Cider
|
American Light Lager
|
6 Gallons |
1.046 |
1.012 |
4.61 |
0 |
20 °L
|
878 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 1:30 AM |
Notes: 6 gal of jonamac's fresh apple cider
used grey wine yeast |
|
|
New Zeland Pilsner
|
German Leichtbier
|
4 Gallons |
1.042 |
1.008 |
4.47 |
23.65 |
3.96 °L
|
878 |
1 |
|
|
|
| Boil
Size: 5.3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.67 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2018 6:57 PM |
| Notes: |
|
|
LIP GRINDER Pale Ale
|
American Pale Ale
|
21 Litres |
1.047 |
1.013 |
4.44 |
67.48 |
7.76 °L
|
878 |
0 |
|
|
Author:
|
|
Mister_Mellor
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2015 2:16 PM |
| Notes: Used Eden Valley mineral water via Tesco |
|
|
Atomic
|
Blonde Ale
|
28.5 Litres |
1.046 |
1.012 |
4.54 |
47.29 |
7.15 °L
|
878 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 56 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 6:51 PM |
| Notes: |
|
|
Hoppy Millet V2 80L
|
American IPA
|
80 Litres |
1.044 |
1.011 |
4.3 |
11.18 |
10.36 °L
|
878 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2017 9:41 AM |
| Notes: |
|
|
#78 / #79 Piwo Z Ekstarktów 40L
|
American Pale Ale
|
45 Litres |
11.3 |
3.194 |
4.32 |
29.35 |
4.62 °L
|
878 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 45 |
Boil Gravity: 10.2 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2017 4:20 PM |
| Notes: |
|
|
Wookie Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.036 |
1.009 |
3.65 |
35.23 |
3.42 °L
|
878 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2016 1:23 AM |
| Notes: |
|
|
1/2 Bbl SIPA
|
American Light Lager
|
17 Gallons |
1.044 |
1.011 |
4.32 |
45.44 |
5.74 °L
|
878 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2016 6:51 PM |
| Notes: |
|
|
ADHD
|
American Pale Ale
|
45 Litres |
1.037 |
1.007 |
3.93 |
29.98 |
6.44 °L
|
878 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 80 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2016 2:06 PM |
| Notes: |
|
|
Honey Creme Ale
|
Cream Ale
|
232 Gallons |
1.044 |
1.009 |
4.59 |
20.52 |
5.73 °L
|
878 |
0 |
|
|
|
| Boil
Size: 247 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2016 6:28 PM |
Notes: 760 g yeast
14 tabs whirlfloc |
|
|
Gone Gose
|
Gose
|
41 Litres |
1.04 |
1.009 |
4.08 |
9.8 |
2.82 °L
|
878 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2016 7:46 PM |
| Notes: |
|
|
|
|