Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Endless Hops IPA	American IPA	3 Gallons	1.081	1.015	8.64	106.65	12.55 °L	860	0
Author: SlickaSkillz Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2015 8:59 PM Notes:
Aloha Citra	California Common Beer	930 Gallons	17.997	2.562	8.41	79.28	4.45 °L	860	0
Author: Boil Size: 1085 Gallons Boil Time: 90 Boil Gravity: 15.6 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2015 3:57 AM Notes:
Triple Play	Belgian Tripel	5.5 Gallons	1.083	1.017	8.67	34.16	4.71 °L	860	1
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2015 8:20 PM Notes:
Stringy Bark Mead	American Light Lager	10 Litres	1.105	1.026	10.35	0	4.5 °L	860	0
Author: Tim Fuller Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2016 2:31 AM Notes:
Imperial	Double IPA	20 Litres	1.081	1.017	8.49	71.04	10.04 °L	860	0
Author: tibiur Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2016 8:54 PM Notes:
Imperial Stout Rapadura	Imperial Stout	20 Litres	1.092	1.017	9.84	55.9	50 °L	860	1
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2016 3:29 PM Notes:
Fat Bastard Scottish Ale	Strong Scotch Ale	5.5 Gallons	1.098	1.023	9.91	24.15	23.67 °L	860	0
Author: Urban Man Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2019 1:26 AM Notes:
Not So Wicked Wheat Wine	Wheatwine	5 Gallons	1.104	1.026	10.15	31.38	9.26 °L	860	1
Author: Timberbeast Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2017 4:48 AM Notes:
Rye Barleywine	English Barleywine	21 Litres	1.09	1.018	9.46	39.86	24.5 °L	860	1
Author: Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.086 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2017 6:59 PM Notes: Big rye barleywine, colour from invert 3. Partigyled to a raw rye ale with simonaitis.
Imperial Stout With Vanilla And TCHO Nibs	Imperial Stout	6 Gallons	1.085	1.018	8.8	62.65	29.63 °L	860	1
Author: HB209 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2017 5:02 PM Notes:
Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.099	1.025	9.81	70.84	50 °L	860	0
Author: HB209 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2017 6:28 PM Notes:
Le Petit Prince - From Jester King	Saison	6 Gallons	1.024	1.002	2.81	26.01	2 °L	859	0
Author: garrickvanburen Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 4:56 PM Notes: likely 6-10 weeks for primary.
ZeroDipa	Double IPA	5.25 Gallons	1.022	1.013	1.25	79.02	7.13 °L	859	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 8:25 PM Notes:
ALL BARK, NO BITE	Ordinary Bitter	5.5 Gallons	1.038	1.011	3.61	29.19	8.41 °L	859	0
Author: CObloom2388 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 1:16 AM Notes:
Lawn Mower	American Light Lager	5.5 Gallons	1.041	1.011	3.96	38.76	3.68 °L	859	0
Author: Thomasp Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2017 7:19 PM Notes:
Helles	Munich Helles	11.5 Litres	1.036	1.006	3.94	32.44	16.53 °L	859	0
Author: Gustavo Marsan Boil Size: 14.3 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 33 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2017 12:38 AM Notes:
Tavern Stout	Irish Stout	20 Litres	1.041	1.01	4.05	32.09	26.79 °L	859	0
Author: Midas Nanobrasserie Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2017 5:56 PM Notes: Starter de 1 L avec 1 smack pack de Wyeast 1084.
Hefe #3	Weissbier	10 Litres	1.046	1.015	4.09	11.16	4.23 °L	859	0
Author: ImV Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 8:37 AM Notes: Pre BG: 1.035 OG: 1.046 Volume: 8.5 liter 04/01/2017 OG: 1.013
Cask Crusher	Dark Mild	5 Gallons	1.038	1.011	3.49	15.31	23.77 °L	859	0
Author: BBQ-N-BREW Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2016 7:26 PM Notes:
DLF	Special/Best/Premium Bitter	20 Litres	1.043	1.013	3.95	38.23	8.13 °L	859	1
Author: HughB Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2015 11:24 AM Notes:
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