Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mana Potion	Dry Mead	11 Litres	1.143	1	21.73	0	5.57 °L	956	0
Author: Vehagn Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.143 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 9:09 PM Notes: Add some (.5kg honey to boil) Boil for 30 min Steep herbs
Palate Cleanser	Czech Premium Pale Lager	5.5 Gallons	1.05	1.013	4.83	39.59	3.84 °L	955	1
Author: Butter14 Boil Size: 6.89 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2017 5:33 PM Notes:
Contessa	Classic American Pilsner	5.5 Gallons	1.044	1.007	4.78	28.7	2.7 °L	955	1
Author: Barter & Trade Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 9:08 PM Notes:
Pseudo Lager	Czech Pale Lager	20.8 Litres	1.044	1.01	4.53	7.29	3.27 °L	955	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 3:52 PM Notes:
Eclipse Pale Ale	American Pale Ale	20 Litres	1.047	1.009	4.96	36.12	6.48 °L	955	0
Author: Bleesong Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 11:51 PM Notes: Measured OG: 1.040 finished FG: 1.002 ABV 5.0% Added 2 x jugs cold water to wash out grain after mash hence low efficiency
Cherry Creamsicle Sour	Mixed-Fermentation Sour Beer	6 Gallons	1.045	1.01	4.62	0	3.32 °L	955	0
Author: Bradleyarthurwhite Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 2:54 PM Notes:
Ordinary Bitter	Standard/Ordinary Bitter	5.5 Gallons	1.041	1.007	4.37	32.55	8.33 °L	955	1
Author: Yooper Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 9:15 PM Notes:
Blonde Base	Blonde Ale	1.25 Gallons	1.05	1.013	4.95	19.27	20.12 °L	955	0
Author: jle2500 Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Honey Priming Amount: 1g Creation Date: 4/23/2019 7:55 PM Notes:
Loco Siete	Bohemian Pilsener	21 Gallons	1.039	1.008	4.14	26.09	2.51 °L	955	2
Author: DewsBrews Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 4:20 AM Notes:
Earl Grey Mild	Mild	5.5 Gallons	1.042	1.011	4.11	16.44	11.93 °L	955	1
Author: OkanaganMike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 6:04 PM Notes: Earl Grey Tea is 1oz in 2 Cups water steeped for 3 mins. After brewing this, it needs more tea to come through for me. Suggest trying 2-3oz next time. - Very nice Mild beer tho!
German Pilsner 2	German Pilsner (Pils)	5.5 Gallons	1.043	1.01	4.32	35.35	3.76 °L	955	2
Author: Dave van Scheppingen Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 4:00 AM Notes:
Dave's Saison	American Light Lager	6 Gallons	1.042	1.013	3.89	23.63	14.25 °L	955	1
Author: MarcBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 63 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2016 6:50 PM Notes:
Galaxy Pale Ale	American Pale Ale	5 Gallons	1.049	1.012	4.89	32.19	8.27 °L	955	1
Author: dorseymw Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: CO2 Priming Amount: N/A Creation Date: 5/1/2016 5:02 PM Notes: Total boil time is 60 minutes. Add hops and irish moss as indicated. Cool to 70 F, transfer to carboy and aerate adequately. Pitch the yeast and ferment at 68 F.
American Wheat	American Wheat Beer	45 Litres	1.038	1.007	4.14	21.32	3.61 °L	955	0
Author: Gustavo Cuesta Boil Size: 49.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 52 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2016 6:40 PM Notes:
Sweet Stout - Woda Oaza	Sweet Stout	24 Litres	1.058	1.023	4.53	0	33.25 °L	955	0
Author: roberto_g Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2016 4:52 PM Notes: http://www.beersmith.com/Recipes2/recipe_353.htm z lekką modfikacją słodów zgodnie z opisem w pliku.
Blonde Ale #2	Blonde Ale	30 Litres	1.048	1.012	4.71	24	4.63 °L	955	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2016 1:26 PM Notes:
Fruit Coffe Stout	Dry Stout	25 Litres	1.044	1.011	4.3	37.3	33.36 °L	955	0
Author: Artisan Brewers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2015 7:11 AM Notes:
McCully Red	Irish Red Ale	20 Litres	1.045	1.008	4.89	23.34	9.76 °L	955	1
Author: ForeverBrewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2015 5:30 PM Notes:
Belgomurican Wildcat	Belgian Pale Ale	19 Litres	1.048	1.012	4.79	36.14	4.53 °L	955	0
Author: Daniel Eriksson Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2015 8:53 PM Notes: 1.048 Original Gravity
#2	American IPA	25 Litres	1.043	1.007	4.69	57.22	5.31 °L	955	0
Author: Therealmadcarew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Sugar in bottle Priming Amount: 5g Creation Date: 4/11/2015 9:42 PM Notes:
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