Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mango Saison	Saison	5.75 Gallons	1.05	1.009	5.39	38.64	6.98 °L	1.1K	4
Author: FloydGondoli Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 6:43 PM Notes:
Blonde Ale	Blonde Ale	22.7 Litres	1.048	1.01	5	18.31	4.29 °L	1.1K	0
Author: Carlos Elizondo Muñoz Boil Size: 29.94 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 11/17/2023 8:46 PM Notes:
LA PIPOL RAKÚ	Cream Ale	200 Litres	1.05	1.012	4.88	26.42	4.05 °L	1.1K	0
Author: Cerveza Rakú Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 10:51 PM Notes:
Farmhouse Wit	Witbier	5.5 Gallons	1.044	1.007	4.86	15.59	3.05 °L	1.1K	1
Author: quella627 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 2:36 PM Notes:
Naga Pils	Czech Premium Pale Lager	42 Litres	1.05	1.01	5.23	35.88	4.26 °L	1.1K	0
Author: shrob Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 3:53 PM Notes:
Shandy	Fruit Beer	265 Gallons	11.673	1.662	5.32	23.22	3.16 °L	1.1K	0
Author: cyclopath Boil Size: 268 Gallons Boil Time: 90 Boil Gravity: 11.6 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 1:51 PM Notes:
Wunderbier (AG)	Märzen	5.5 Gallons	1.051	1.012	5.2	21.8	10.94 °L	1.1K	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 7:50 PM Notes:
Columbus, Motueka IPA	American IPA	6 Gallons	1.048	1.008	5.32	70.09	4.96 °L	1.1K	0
Author: Nebula Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 7:06 PM Notes: Strike water 161.3 10.8lbs of grain
Blood Orange Gose	Weissbier	6.5 Gallons	1.056	1.021	4.59	10.76	7.69 °L	1.1K	0
Author: McRae Brewing Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 9:11 PM Notes:
Centennial Blonde	Blonde Ale	5.5 Gallons	1.043	1.007	4.75	21.51	3.73 °L	1.1K	1
Author: Barter & Trade Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 8:03 PM Notes:
Bulltofta Bitter IV	Extra Special/Strong Bitter (ESB)	14 Litres	1.053	1.017	4.81	35.83	10.41 °L	1.1K	0
Author: paul.eriksson@gmail.com Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2014 10:40 AM Notes:
New World Blonde	Blonde Ale	5.5 Gallons	1.053	1.014	5.17	27.76	5.3 °L	1.1K	0
Author: foxchainman11@yahoo.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2017 11:51 PM Notes:
Irish Red Ale	Irish Red Ale	2.75 Gallons	1.053	1.015	5.01	20.67	16.71 °L	1.1K	1
Author: jjbuckler Boil Size: 3.47 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2016 2:31 PM Notes:
Wild Hops	American Light Lager	20.5 Litres	1.043	1.008	4.54	31.73	4.43 °L	1.1K	1
Author: CHP Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.175 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 3:47 PM Notes:
Dunkel Daddy	Dunkelweizen	5.5 Gallons	1.054	1.014	5.27	14.09	15.5 °L	1.1K	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2016 2:56 AM Notes:
Dugg Hefeweizen	Weizen/Weissbier	50 Litres	1.05	1.01	5.27	8.37	7.66 °L	1.1K	0
Author: Hemorider Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2016 10:10 PM Notes:
Summer Kölsch	Kölsch	23 Litres	1.052	1.016	4.75	30.06	3.95 °L	1.1K	0
Author: Boil Size: 31.4 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Dextrose Priming Amount: 3oz Creation Date: 4/6/2016 10:06 AM Notes: Kopiert fra en annen Kölsch oppskrift.
Chocolate Milk Stout NB	Sweet Stout	5.5 Gallons	1.056	1.019	4.82	26.16	37.94 °L	1.1K	0
Author: CTuck Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2015 9:19 PM Notes:
#31 Lakritsaporter	Brown Porter	10 Litres	1.053	1.012	5.34	29.69	20.35 °L	1.1K	0
Author: Moebbels Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2015 4:19 PM Notes:
Tankhouse Clone Clone	American Pale Ale	5 Gallons	1.052	1.013	5.09	52.76	12.3 °L	1.1K	0
Author: Aaron Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2013 9:44 PM Notes:
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