Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale	Cream Ale	46 Gallons	1.053	1.013	5.34	16.79	4.33 °L	970	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2016 4:32 AM Notes:
Brandon's Backyard Beer	American Lager	5.5 Gallons	1.043	1.009	4.49	21.01	3.96 °L	970	0
Author: McBrewer_13 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 8:42 PM Notes:
Corona	American Light Lager	23 Litres	1.048	1.007	5.38	17.57	2.76 °L	970	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 10:01 AM Notes:
Penguin IIPA	Imperial IPA	12 Gallons	1.065	1.013	6.81	103.21	7.77 °L	970	1
Author: Ozarks Mountain Brewery Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2017 12:06 PM Notes:
Peach Saison	Fruit Beer	4.5 Gallons	1.048	1.01	5.07	37.79	7.1 °L	970	1
Author: rgrosholz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2017 11:06 AM Notes:
Clonenbourg 1664	Witbier	23 Litres	1.052	1.011	5.45	18.92	3.26 °L	970	0
Author: Det Wulffske Øl Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Sukker Priming Amount: 8 Creation Date: 4/10/2017 7:15 PM Notes:
Goliat	Russian Imperial Stout	20 Litres	1.105	1.024	10.63	98.33	50 °L	970	0
Author: snifter Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2017 11:47 PM Notes:
Chocolate Orange	American Light Lager	17 Gallons	1.05	1.016	4.45	25.59	20.51 °L	970	0
Author: Perrylodgic Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2016 3:56 PM Notes:
Black Xmas	Holiday/Winter Special Spiced Beer	5 Gallons	1.054	1.012	5.59	33.31	26.02 °L	970	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2016 4:06 PM Notes:
Sweet Thang	Sweet Stout	961 Gallons	1.116	1.03	11.21	21.75	50 °L	970	1
Author: Freaknfloyd Boil Size: 977 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2016 5:03 PM Notes:
Vegard Og Marit, Proper Job Klone	American IPA	20 Litres	1.058	1.011	6.21	54.9	6.65 °L	970	0
Author: Vegard Vesterheim Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 4:10 PM Notes:
Calvert White IPA	American Wheat Beer	31 Gallons	1.064	1.011	6.89	72.65	4.16 °L	970	0
Author: Cusic - Calvert Brewing Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2016 4:49 PM Notes: Whirlpool utilization is left blank, so targeted IBU's is lower than anticipated. Water chemistry was left blank. All hops were included in pellet form. Safeale 05 was used because of my lack of experience with wheat yeasts. If we elect to use a wheat strain Wyeast Belgian Witbier 3944 at 68F is ideal.
Kinnesi	Irish Stout	12 Litres	1.046	1.011	4.65	28.36	50 °L	970	1
Author: Timox Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2016 7:25 PM Notes: U70 V75 0 66 15 67.5 30 66.5 45 65.5 60 65 u80 75 64.5 90 65 HV13 OG 1.046 FG 1.014 6.15g/L
Spring Wheat	American Wheat Beer	5.5 Gallons	1.055	1.012	5.75	20.62	5.75 °L	970	0
Author: Paul Ferrandino Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 3/13/2016 1:53 AM Notes:
The World's Most Boring Beer	American Light Lager	14 Gallons	1.056	1.015	5.26	18.7	3.77 °L	970	1
Author: Letefer Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2016 8:10 PM Notes:
Half Lit	Baltic Porter	11 Gallons	1.079	1.023	7.27	32.7	29.73 °L	970	0
Author: TConnor Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2015 4:06 PM Notes:
PB Porter	Robust Porter	1 Gallons	1.053	1.01	5.62	42.9	50 °L	970	0
Author: UnionHillBrew Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2015 11:41 PM Notes:
Vanilla "Ice" Porter	Robust Porter	15.75 Gallons	1.063	1.022	5.45	32.23	31.46 °L	970	2
Author: DMEhrlich Boil Size: 17.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2015 3:07 PM Notes:
C Struck IPA	American IPA	16 Gallons	1.078	1.016	8.06	91.74	11.79 °L	970	0
Author: Tom Nuss Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: 12-14 Pressure Creation Date: 6/19/2015 4:19 PM Notes: http://byo.com/stories/issue/item/1234-pale-ale-style-profile
Simcoe Single Hop IPA	American IPA	6.5 Gallons	1.052	1.009	5.63	83.36	6.17 °L	970	0
Author: Joe3685 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2015 6:41 PM Notes: 2 packets of US 05
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