Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nicht Links Belgian Blonde	Belgian Blond Ale	5.5 Gallons	1.07	1.016	7.04	15.32	7.1 °L	18	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 5/31/2026 12:07 AM Notes: Add sugar at first wort. Mash at 152 for 60 mins Boil 60 mins Ferment at 67 for 2 weeks.
La Esquinita Black IPA	Specialty IPA: Black IPA	38 Gallons	1.072	1.011	8.07	68.99	36.32 °L	18	0
Author: Quique Torres Boil Size: 40.11 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 2:29 PM Notes:
El Gabacho	International Pale Lager	5.5 Gallons	1.043	1.012	4.15	16.35	3.37 °L	17	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 5/28/2026 6:47 PM Notes: Ferment at 56 degrees for 1 week then free rise to 70 degrees and hold until fermentation ends. Cold crash, then package.
Table Beer	Lambic	19 Litres	1.02	1	2.57	40.39	1.89 °L	17	0
Author: Sean Dawson Boil Size: 23.2 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 12:03 PM Notes:
Brewing With Wheat - Hefe	Witbier	19 Litres	1.052	1.012	5.31	13.93	3.96 °L	17	0
Author: John Cowan Beer Recipes Boil Size: 27.63 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 11:42 AM Notes:
Moose Drool	American Brown Ale	7 Gallons	1.057	1.015	5.47	21.95	35.28 °L	17	0
Author: BIG DOG ALES Boil Size: 9.21 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2026 7:59 PM Notes: strike water 165 (6.75 gallons 1.75 thickness) circulate until 163.5 degrees mash in to target 152 - hold 50 minute - recirculate untill clear at 50 minutes add 2 qt boiling water to bring mash to 156 hold for 20 minutes at 70 minutes add 4 qts boiling water to bring mash to 158 hold for 20 at 90 minutes fly sparge 2.25 gallons ( bring Ph to 5.5-6 ) collect 8.5 gallons to boil pre boil 1.040 boil 90 minutes add 10 - 12 oz DME mid way through boil to 7.25 gallons OG 1.057 transfer to primary target temp of 69*
Coruscant Chamomile Saison	Saison	5.5 Gallons	1.055	1.011	5.68	25.71	4.32 °L	17	0
Author: TBK24 Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2026 5:02 PM Notes:
Belgin Pils (American Stella)	Classic American Pilsner	3.5 Gallons	1.046	1.007	5.15	32.43	3 °L	17	0
Author: Four82nd Boil Size: 4.92 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2026 2:12 AM Notes:
Coopers Pale - Dry	Australian Sparkling Ale	67 Litres	1.033	1.006	3.56	0	2.92 °L	17	0
Author: Yellowplus4 Boil Size: 70.79 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2026 1:51 AM Notes:
Rice Baby	American Lager	13 Gallons	1.044	1.009	4.57	16.29	2.82 °L	17	0
Author: DanielB6766 Boil Size: 14.55 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 11:16 PM Notes:
Unc Ale	Mild	12 Litres	1.046	1.011	4.52	21.38	22.04 °L	17	1
Author: Boil Size: 17.76 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 64.1 g Creation Date: 10/10/2025 12:15 PM Notes:
Awesome Recipe2	International Pale Lager	50 Litres	1.035	1.009	3.33	24.03	27.75 °L	17	1
Author: Boil Size: 38.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 8:11 AM Notes: dfescription notes
Summer Ale 2026	No Profile Selected	50 Litres	1.048	1.009	5.12	15.21	4.98 °L	17	0
Author: RBrine Boil Size: 67.25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2026 1:43 PM Notes:
Cheers!	Irish Red Ale	19 Litres	1.046	1.012	4.51	19.08	12.59 °L	17	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2026 10:48 AM Notes:
Awesome Recipe	No Profile Selected	38 Gallons	1.061	1.012	6.36	0	0 °L	17	0
Author: JUSTIN LAMBERT Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2026 11:41 PM Notes:
Awesome Recipe	Munich Dunkel	25 Litres	1.046	1.007	5.09	2.45	4.43 °L	17	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.192 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2026 11:19 PM Notes:
7x3 Cream Ale	Cream Ale	10.5 Gallons	1.056	1.013	5.65	37.64	4.37 °L	17	1
Author: itinerantbrewer Boil Size: 12.62 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2026 6:48 PM Notes:
IPA Fredito #2	American IPA	5.5 Gallons	1.054	1.01	5.7	67.26	32.58 °L	17	0
Author: Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/21/2026 11:38 PM Notes:
JG Tropical Kveik Pale Ale	American Pale Ale	12 Gallons	1.058	1.011	6.16	40.67	7.37 °L	17	0
Author: Jolly Ginner Boil Size: 15.26 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2026 7:31 PM Notes:
Base	American Pale Ale	2.25 Gallons	1.052	1.009	5.66	0	5.45 °L	17	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2026 12:03 AM Notes:
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