Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Nugget0.6 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
14.21 |
50% |
|
0.60 oz |
Styrian Goldings0.6 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
1.11 |
50% |
|
1.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Nugget (Pellet) 0.59999999862754 oz Nugget (Pellet) Hops |
|
14.21 |
50% |
|
0.60 oz |
Styrian Goldings (Pellet) 0.59999999862754 oz Styrian Goldings (Pellet) Hops |
|
1.11 |
50% |
|
1.20 oz
/ $ 0.00
|
Priming
|
Method: co2
Amount: 16.47 psi
Temp: 38 °F
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
Notes
Add sugar at first wort.
Mash at 152 for 60 mins
Boil 60 mins
Ferment at 67 for 2 weeks.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-05-31 00:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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