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Troy's Old Country "Italian Pils"
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No Profile Selected |
31 Gallons |
1.046 |
1.01 |
4.73 |
38.33 |
5.26 °L
|
34 |
0 |
|
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| Boil
Size: 33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2026 5:05 PM |
| Notes: |
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Lab Group H - Beer 3
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Irish Red Ale
|
2 Gallons |
1.042 |
1.01 |
4.33 |
18.95 |
20.89 °L
|
34 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2026 7:39 PM |
Notes: Irish Red Ale style:
OG: 1.054 (range 1.036–1.046)
FG: 1.012 (range 1.01–1.014)
ABV: 5.56% (range 3.8–5%)
IBU: 18.64 (range 18–28)
SRM: 21.4 (range 9–14)
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Milis Na Mara
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Experimental Beer
|
10 Litres |
1.05 |
1.012 |
5.06 |
12.78 |
6.73 °L
|
34 |
0 |
|
|
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2026 12:04 PM |
| Notes: |
|
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Maize
|
Light American Lager
|
320 Litres |
1.036 |
1.006 |
3.95 |
10.94 |
5.79 °L
|
34 |
0 |
|
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| Boil
Size: 365 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2026 11:20 PM |
| Notes: |
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Sierra Nevada Pale Ale-org
|
American Pale Ale
|
6.5 Gallons |
1.05 |
1.012 |
5 |
43.72 |
7.96 °L
|
34 |
0 |
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| Boil
Size: 7.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2026 10:53 PM |
| Notes: |
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12° Vídeň Saaz Special PP
|
No Profile Selected |
21 Litres |
11.943 |
3.077 |
4.74 |
41.02 |
5.09 °L
|
34 |
0 |
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| Boil
Size: 30.4 Litres |
Boil Time: 90 |
Boil Gravity: 8.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2026 3:18 PM |
| Notes: |
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Dry Stout
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.62 |
31.15 |
24.08 °L
|
34 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2026 7:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
38 Litres |
1.044 |
1.008 |
4.71 |
27.39 |
3.45 °L
|
34 |
0 |
|
|
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| Boil
Size: 44.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2026 10:23 PM |
| Notes: |
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|
Awesome Recipe
|
Schwarzbier
|
650 Litres |
1.043 |
1.011 |
4.26 |
0 |
38.87 °L
|
34 |
0 |
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| Boil
Size: 570 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2026 4:41 AM |
| Notes: |
|
|
Shession IPA
|
Blonde Ale
|
50 Litres |
1.041 |
1.008 |
4.34 |
37.42 |
4.51 °L
|
34 |
0 |
|
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| Boil
Size: 72 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2026 7:46 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
120 Litres |
1.05 |
1.012 |
4.88 |
0 |
7.45 °L
|
34 |
0 |
|
|
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| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2025 5:38 AM |
| Notes: |
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Zmeska 11
|
American Pale Ale
|
42 Litres |
10.907 |
2.041 |
4.7 |
69.58 |
2.57 °L
|
34 |
1 |
|
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| Boil
Size: 48.75 Litres |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2026 10:42 AM |
| Notes: |
|
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2 Jims A Brewin"
|
Irish Red Ale
|
5.5 Gallons |
1.051 |
1.014 |
4.9 |
24.98 |
14.68 °L
|
34 |
0 |
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Author:
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jrdaugereau@gmail.com
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/8/2026 12:56 AM |
| Notes: |
|
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TCBC English Mild
|
No Profile Selected |
155 Gallons |
1.002 |
1.001 |
0.24 |
8.82 |
11.72 °L
|
34 |
0 |
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Author:
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2026 12:28 AM |
| Notes: |
|
|
Manfy Ale
|
American Amber Ale
|
12 Litres |
1.049 |
1.012 |
4.8 |
0 |
13.41 °L
|
34 |
0 |
|
|
|
| Boil
Size: 17.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2026 2:17 PM |
| Notes: |
|
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Grif Schwartzbier
|
Schwarzbier
|
2150 Litres |
1.05 |
1.013 |
4.97 |
16.6 |
18.96 °L
|
34 |
0 |
|
|
|
| Boil
Size: 2300 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2026 8:44 AM |
| Notes: |
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|
Awesome Recipe
|
Best Bitter
|
18.4 Litres |
1.04 |
1.01 |
4.01 |
35.82 |
11.41 °L
|
34 |
0 |
|
|
|
| Boil
Size: 25.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2026 8:48 PM |
| Notes: |
|
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LIBELULIPA
|
American IPA
|
24.5 Litres |
1.042 |
1.014 |
3.73 |
18.32 |
2.93 °L
|
34 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 40 |
Boil Gravity: 1.038 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2026 2:29 PM |
| Notes: |
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Marv 1
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.01 |
3.89 |
0 |
19.37 °L
|
34 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2026 1:00 AM |
| Notes: |
|
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LA American Ale
|
American Pale Ale
|
5.5 Gallons |
1.018 |
1.003 |
1.91 |
39.32 |
8.87 °L
|
34 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 1/15/2026 6:08 PM |
| Notes: |
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