Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Lager	American Lager	6.5 Gallons	1.048	1.012	4.74	17.41	3.19 °L	8	0
Author: J A Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 3:32 PM Notes:
Awesome Recipe	American Pale Ale	130 Litres	1.051	1.013	5	0	5.89 °L	8	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.233 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 8:46 PM Notes:
FT Tassie Pale	Best Bitter	500 Litres	1.048	1.011	4.92	29.07	7.25 °L	8	0
Author: TuckBrew Boil Size: 537.25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 2:03 AM Notes: Traditional bitter style beer but using local hop, Topaz and Cascade (locally grown...), ending with a very sessional bitterness and hopefully easy drinking mouth feel. Pitch with Fermentis S-04, ferment at 20 deg C, terminal gravity expected around 8 days. Chill back like you would a lager to 4-6 deg C. Take off the yeast and mature at max. 6 deg C for another 14 days. Filter and carbonate to a sparkling 5-6 g/l. Should be quaffable and taste like more!
Home Again Shiner	Vienna Lager	10 Gallons	1.059	1.014	5.9	25.76	13.61 °L	8	0
Author: sloughbrewer Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 10.5 oz Creation Date: 11/14/2025 10:04 PM Notes: Brewery moved back to by home from a friends location and this is first batch to dial it back in. RECEIPE is from Revisiting Shiner Bock clone using Brewzilla. Not using 3.0 lbs of LME to achieve high OG target of 1.069 and 7% Alc. Heat diversion difuser added to Brewzilla to achieve more even mash temps and better efficiency as well as mashing in longer with an eye on temp control.
Psuedo Smasho	Kölsch	18.9 Litres	1.053	1.013	5.2	27.26	4.84 °L	8	0
Author: Boil Size: 23.8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 10:42 PM Notes:
Fundamental Observation	Imperial Stout	48 Litres	1.103	1.024	10.35	0	50 °L	8	0
Author: Empirique nanobrasserie Boil Size: 54.5 Litres Boil Time: 90 Boil Gravity: 1.094 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 10:58 PM Notes:
American Lager	American Lager	60 Litres	1.05	1.01	5.28	8.78	3.83 °L	8	0
Author: Cesar69 Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 11:51 PM Notes:
Primera Lager	American Lager	60 Litres	1.05	1.01	5.28	8.78	3.79 °L	8	0
Author: Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 12:19 AM Notes:
Vanilla Porter	Robust Porter	22.7 Litres	1.06	1.012	6.3	33.27	34.94 °L	8	1
Author: tumehuu Boil Size: 28.55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 21.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2025 10:35 AM Notes:
Awesome Recipe	American Amber Ale	20.8 Litres	1.069	1.016	6.97	29.19	12.16 °L	8	0
Author: Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 12:24 AM Notes:
Awesome Recipe	Belgian Pale Ale	8 Litres	1.043	1.004	5.13	21.75	3.23 °L	8	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 12:24 AM Notes:
Pseudo Vienna Lager	Vienna Lager	18 Litres	1.05	1.01	5.21	28.47	12.54 °L	8	0
Author: KonstantinosB Boil Size: 25.44 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 157.2 g Creation Date: 11/16/2025 12:43 PM Notes:
Xmas Witbeer	No Profile Selected	4.75 Gallons	1.063	1.016	6.2	0	7.05 °L	8	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 9:44 PM Notes:
It’s A Little Short..	Standard American Lager	186 Gallons	1.051	1.008	5.61	17.98	3.65 °L	7	0
Author: The Eldo Boil Size: 200 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 12:21 AM Notes:
Recept AMB IPA	American IPA	100 Litres	1.06	1.015	5.87	39.33	4.91 °L	7	0
Author: Boil Size: 108.41 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 1:09 PM Notes:
Use Up Ale	No Profile Selected	20.8 Litres	1.046	1.008	4.91	59.08	6.9 °L	7	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 11:29 AM Notes:
Maracumbia	Fruit Beer	370 Litres	1.055	1.012	5.72	10.07	3.78 °L	7	0
Author: Javier Zúñiga Boil Size: 390 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 1:43 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.069	1.013	7.29	0	6.75 °L	7	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 7:56 AM Notes:
Lupii Mei Pilsner	International Pale Lager	23.6 Litres	1.043	1.007	4.76	19.45	2.72 °L	7	0
Author: N1Q Boil Size: 29.95 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 11/14/2025 6:46 AM Notes:
Galactic Empires	American Amber Ale	5.5 Gallons	1.058	1.012	6.04	48.19	14.29 °L	7	0
Author: Rushing Rose Beer Co. Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2025 7:37 PM Notes:
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