|
American Lager
|
American Lager
|
6.5 Gallons |
1.048 |
1.012 |
4.74 |
17.41 |
3.19 °L
|
8 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2025 3:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
130 Litres |
1.051 |
1.013 |
5 |
0 |
5.89 °L
|
8 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.233 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 8:46 PM |
| Notes: |
|
|
FT Tassie Pale
|
Best Bitter
|
500 Litres |
1.048 |
1.011 |
4.92 |
29.07 |
7.25 °L
|
8 |
0 |
|
|
|
| Boil
Size: 537.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2025 2:03 AM |
Notes: Traditional bitter style beer but using local hop, Topaz and Cascade (locally grown...), ending with a very sessional bitterness and hopefully easy drinking mouth feel.
Pitch with Fermentis S-04, ferment at 20 deg C, terminal gravity expected around 8 days.
Chill back like you would a lager to 4-6 deg C.
Take off the yeast and mature at max. 6 deg C for another 14 days.
Filter and carbonate to a sparkling 5-6 g/l.
Should be quaffable and taste like more! |
|
|
Home Again Shiner
|
Vienna Lager
|
10 Gallons |
1.059 |
1.014 |
5.9 |
25.76 |
13.61 °L
|
8 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: 10.5 oz |
Creation
Date: 11/14/2025 10:04 PM |
Notes: Brewery moved back to by home from a friends location and this is first batch to dial it back in. RECEIPE is from Revisiting Shiner Bock clone using Brewzilla.
Not using 3.0 lbs of LME to achieve high OG target of 1.069 and 7% Alc.
Heat diversion difuser added to Brewzilla to achieve more even mash temps and better efficiency as well as mashing in longer with an eye on temp control.
|
|
|
Psuedo Smasho
|
Kölsch
|
18.9 Litres |
1.053 |
1.013 |
5.2 |
27.26 |
4.84 °L
|
8 |
0 |
|
|
|
| Boil
Size: 23.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2025 10:42 PM |
| Notes: |
|
|
Fundamental Observation
|
Imperial Stout
|
48 Litres |
1.103 |
1.024 |
10.35 |
0 |
50 °L
|
8 |
0 |
|
|
|
| Boil
Size: 54.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.094 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2025 10:58 PM |
| Notes: |
|
|
American Lager
|
American Lager
|
60 Litres |
1.05 |
1.01 |
5.28 |
8.78 |
3.83 °L
|
8 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2025 11:51 PM |
| Notes: |
|
|
Primera Lager
|
American Lager
|
60 Litres |
1.05 |
1.01 |
5.28 |
8.78 |
3.79 °L
|
8 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 12:19 AM |
| Notes: |
|
|
Vanilla Porter
|
Robust Porter
|
22.7 Litres |
1.06 |
1.012 |
6.3 |
33.27 |
34.94 °L
|
8 |
1 |
|
|
|
| Boil
Size: 28.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21.1 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2025 10:35 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
20.8 Litres |
1.069 |
1.016 |
6.97 |
29.19 |
12.16 °L
|
8 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 12:24 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
8 Litres |
1.043 |
1.004 |
5.13 |
21.75 |
3.23 °L
|
8 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 12:24 AM |
| Notes: |
|
|
Pseudo Vienna Lager
|
Vienna Lager
|
18 Litres |
1.05 |
1.01 |
5.21 |
28.47 |
12.54 °L
|
8 |
0 |
|
|
|
| Boil
Size: 25.44 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 157.2 g |
Creation
Date: 11/16/2025 12:43 PM |
| Notes: |
|
|
Xmas Witbeer
|
No Profile Selected |
4.75 Gallons |
1.063 |
1.016 |
6.2 |
0 |
7.05 °L
|
8 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 9:44 PM |
| Notes: |
|
|
It’s A Little Short..
|
Standard American Lager
|
186 Gallons |
1.051 |
1.008 |
5.61 |
17.98 |
3.65 °L
|
7 |
0 |
|
|
Author:
|
|
The Eldo
|
|
| Boil
Size: 200 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 66 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 12:21 AM |
| Notes: |
|
|
Recept AMB IPA
|
American IPA
|
100 Litres |
1.06 |
1.015 |
5.87 |
39.33 |
4.91 °L
|
7 |
0 |
|
|
|
| Boil
Size: 108.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2025 1:09 PM |
| Notes: |
|
|
Use Up Ale
|
No Profile Selected |
20.8 Litres |
1.046 |
1.008 |
4.91 |
59.08 |
6.9 °L
|
7 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2025 11:29 AM |
| Notes: |
|
|
Maracumbia
|
Fruit Beer
|
370 Litres |
1.055 |
1.012 |
5.72 |
10.07 |
3.78 °L
|
7 |
0 |
|
|
|
| Boil
Size: 390 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2025 1:43 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.069 |
1.013 |
7.29 |
0 |
6.75 °L
|
7 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 7:56 AM |
| Notes: |
|
|
Lupii Mei Pilsner
|
International Pale Lager
|
23.6 Litres |
1.043 |
1.007 |
4.76 |
19.45 |
2.72 °L
|
7 |
0 |
|
|
|
| Boil
Size: 29.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 138.9 g |
Creation
Date: 11/14/2025 6:46 AM |
| Notes: |
|
|
Galactic Empires
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.012 |
6.04 |
48.19 |
14.29 °L
|
7 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2025 7:37 PM |
| Notes: |
|
|
|
|