Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Villabelgur	Belgian Blond Ale	25 Litres	1.071	1.007	8.37	23.03	23.4 °L	90	0
Author: Kjartanbragi Boil Size: 31.87 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 8/6/2025 8:45 PM Notes:
Winter Claudia	Winter Seasonal Beer	1.5 Litres	1.07	1.013	7.54	27.22	15.97 °L	90	0
Author: MegAHerZ666 Boil Size: 9.15 Litres Boil Time: 90 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2025 5:35 PM Notes:
2025 10 15	Dry Stout	5 Gallons	1.067	1.013	7.09	75.78	42.95 °L	90	1
Author: Boil Size: 6.47 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2025 1:27 AM Notes:
Belgian Blonde XL	Belgian Blond Ale	30 Litres	1.068	1.015	6.94	19.59	4.6 °L	90	0
Author: ease2underpants Boil Size: 37.17 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2025 8:04 PM Notes:
Pumpkin Ale 25'	Autumn Seasonal Beer	38 Litres	1.066	1.015	6.76	15.65	10.06 °L	90	0
Author: Xiua brewery Boil Size: 47 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/21/2025 4:34 PM Notes:
Simcoe Smash IPA	American IPA	5 Gallons	1.064	1.013	6.66	77.75	6.42 °L	90	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2025 5:08 PM Notes:
Dachouffe	Belgian Blond Ale	25 Litres	1.071	1.01	8.04	23.72	5.95 °L	90	0
Author: Boil Size: 33.38 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 7:17 AM Notes:
PURPLE DRANK	Experimental Beer	5 Gallons	1.081	1.025	7.29	17.93	7.2 °L	90	0
Author: BierKlaus Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 2:06 PM Notes:
Extra Ipa	Specialty IPA: New England IPA	27 Litres	15.301	3.032	6.63	39.39	3.73 °L	90	0
Author: bogoos Boil Size: 32 Litres Boil Time: 45 Boil Gravity: 13.9 Efficiency: 69 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 10:55 AM Notes:
Hollow Names	No Profile Selected	20 Litres	1.074	1.019	7.32	7.33	4.42 °L	90	0
Author: RockHopper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 4:23 PM Notes:
Xmas Ale	No Profile Selected	5.75 Gallons	1.08	1.019	7.96	0	20.9 °L	90	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 6:49 PM Notes:
Terpy B AVE	Specialty IPA: New England IPA	11 Gallons	1.068	1.017	6.74	0	6.33 °L	90	0
Author: AVE_Rage Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 1:31 PM Notes:
New Zealand Pale Ale	American Pale Ale	150 Litres	1.08	1.014	8.57	51.63	7.58 °L	90	0
Author: jaycrozier Boil Size: 170 Litres Boil Time: 75 Boil Gravity: 1.073 Efficiency: 89 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 3:45 PM Notes:
Belgian Blonde	Belgian Blond Ale	5.5 Gallons	1.078	1.019	7.67	0	5.42 °L	90	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 7:22 PM Notes:
GF Stout	Russian Imperial Stout	108 Gallons	1.09	1.019	9.3	38.94	40.15 °L	90	0
Author: ACBC! Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 88 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 6:30 PM Notes:
American Porter And Stout	Imperial Stout	5.5 Gallons	1.083	1.02	8.29	51.83	36.91 °L	90	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 7:38 PM Notes:
Orange Tripel	Witbier	5.5 Gallons	1.077	1.013	8.46	36.53	4.67 °L	90	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 12:20 AM Notes:
DIPA	No Profile Selected	1000 Litres	1.069	1.011	7.6	49.35	10.22 °L	90	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2024 1:05 PM Notes:
Antidote Mash	American Light Lager	1000 Litres	1.058	1.003	7.24	0	3.98 °L	90	0
Author: Robinalon Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 77 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 5:08 PM Notes:
Gingerbread Xmas Lager	Winter Seasonal Beer	5.5 Gallons	1.069	1.018	6.69	19.58	35.47 °L	90	0
Author: lartres Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 2:37 AM Notes: Tastes like a Gingerbread cookie! Actuals: OG: 1.067 FG: 1.012 Added .46 oz SAAZ 3.5 Hops and .5 oz Crystalized Gingerbread for Dryhopping into Secondary at day 37.
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