810 Turtle Rye Pale Ale
|
American Pale Ale
|
37 Litres |
1.054 |
1.017 |
4.91 |
53.38 |
6.85 °L
|
6 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.3 bar |
Creation
Date: 4/22/2025 2:17 PM |
Notes: Mashout 74 deg C 10 mins Wyeast 1332 Northwest ale best before Jun.8/25 Brewdate Apr.27/25 |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.057 |
1.011 |
6.02 |
0 |
7.23 °L
|
6 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 6:37 PM |
Notes: |
|
Half-Ass Cider
|
No Profile Selected |
3 Gallons |
1.043 |
1.006 |
4.96 |
0 |
4.4 °L
|
6 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: N/A |
Boil Gravity: 1.043 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 7:16 AM |
Notes: |
|
Abomination
|
Wee Heavy
|
5.25 Gallons |
1.105 |
1.028 |
10.17 |
37.8001 |
34.36 °L
|
6 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 120 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/23/2024 12:00 AM |
Notes: Tristan… always remember, stick with the plan, it’s perfect in every way. Windsor is not meant to free rise, but just freaking do it. The esters go hog wild and it’s delicious. You know what to do. |
|
Awesome Recipe
|
No Profile Selected |
250 Litres |
1.047 |
1.011 |
4.79 |
38.36 |
3.03 °L
|
5 |
0 |
|
|
Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 12:38 PM |
Notes: |
|
Windsor Bitter Low Abv
|
Ordinary Bitter
|
55 Litres |
1.033 |
1.009 |
3.08 |
25.91 |
8.32 °L
|
4 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 70 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 12:11 PM |
Notes: |
|
Tollers-ESB
|
Strong Bitter
|
5 Gallons |
1.057 |
1.011 |
5.95 |
37.63 |
20.62 °L
|
4 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 2:43 PM |
Notes: |
|
Wit Beer
|
No Profile Selected |
93 Gallons |
1.053 |
1.013 |
5.18 |
0 |
3.51 °L
|
4 |
0 |
|
|
Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 1:34 PM |
Notes: |
|
Eraclea Malt Pils
|
International Pale Lager
|
5.5 Gallons |
1.05 |
1.009 |
5.39 |
19.49 |
3.3 °L
|
4 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 1:06 PM |
Notes: |
|
How Low Can You Go Apres Ski Lager
|
Munich Helles
|
55 Litres |
1.029 |
1.007 |
2.81 |
26.62 |
3.89 °L
|
4 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 70 |
Boil Gravity: 1.027 |
Efficiency: 83 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 12:44 PM |
Notes: |
|
BKG - IRA
|
Irish Red Ale
|
20 Litres |
1.047 |
1.013 |
4.53 |
24.33 |
10.62 °L
|
4 |
0 |
|
|
Boil
Size: 24.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 12:15 PM |
Notes: |
|
Smoke & Mirrors
|
Classic Style Smoked Beer
|
21 Litres |
1.054 |
1.008 |
6.07 |
30.17 |
4.36 °L
|
4 |
1 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 11:42 AM |
Notes: This was put together from ingredients we had lying around. |
|
Awesome Recipe
|
Imperial IPA
|
25 Litres |
1.074 |
1.013 |
7.96 |
104.22 |
8.13 °L
|
4 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 8:34 AM |
Notes: |
|
Redwood Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
6.13 |
39.77 |
7.02 °L
|
4 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 6/2/2025 2:58 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.004 |
1 |
0.57 |
0 |
0 °L
|
0 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 10:13 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
13 Litres |
1.057 |
1.014 |
5.59 |
0 |
4.12 °L
|
0 |
0 |
|
|
Boil
Size: 18.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 1:16 PM |
Notes: |
|
Village Lane Series #6 - Autumn Altbier
|
Altbier
|
5 Gallons |
1.055 |
1.01 |
5.95 |
36.45 |
18.41 °L
|
0 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/8/2025 12:26 AM |
Notes: |
|
Sour Sugar Recipe
|
Berliner Weisse
|
155 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
0 |
0 |
|
|
Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2025 2:58 PM |
Notes: |
|
Not Too Many Uncle Lynsey
|
American IPA
|
50 Litres |
1.066 |
1.013 |
7 |
72.86 |
14.65 °L
|
0 |
0 |
|
|
Boil
Size: 57.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 3:14 PM |
Notes: |
|
Sommerweizen - Dry Hopped Hefeweizen
|
Weissbier
|
5 Gallons |
1.049 |
1.011 |
4.96 |
16.59 |
3.51 °L
|
0 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.24 psi |
Creation
Date: 6/10/2025 3:24 PM |
Notes: |
|
|
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