Wheat amber IPA Beer Recipe | All Grain Specialty IPA: White IPA | Brewer's Friend
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Wheat amber IPA

9744 calories 968.9 g 20 L
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Post Boil Gravity: 13.0 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Zbychu
Hop Utilization: 97%
Calories: 9744 calories (Per 20L)
Carbs: 968.9 g (Per 20L)
Created: Sunday August 17th 2025
13.0 °P
3.1 °P
5.3%
66.8
10.6
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
1.50 kg Finland - Pale Ale Malt1.5 kg Pale Ale Malt 36 3.84 30.6%
2 kg Finland - Wheat Malt2 kg Wheat Malt 38 3.84 40.8%
1 kg Viking - Munich Dark Malt1 kg Munich Dark Malt 33 21.19 20.4%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 4.37 8.2%
4.90 kg / zł 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g 47 Hops - Galaxy15 g Galaxy Hops Pellet 17.2 Boil 60 min 32.83 12.5%
20 g 47 Hops - Galaxy20 g Galaxy Hops Pellet 17.2 Boil 15 min 21.72 16.7%
30 g 47 Hops - Galaxy30 g Galaxy Hops Pellet 17.2 Hop Stand 0 min 12.29 25%
25 g 47 Hops - Galaxy25 g Galaxy Hops Pellet 17.2 Dry Hop (High Krausen) 0 days 20.8%
30 g 47 Hops - Galaxy30 g Galaxy Hops Pellet 17.2 Dry Hop (High Krausen) 0 days 25%
120 g / zł 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion 66 °C 66 °C 60 min
16 L Sparge 76 °C 76 °C 30 min
Starting Mash Thickness: 3.13 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
150 Milliliters
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
zł 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 116.6 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Wheat amber IPA" Specialty IPA: White IPA beer recipe by Zbychu. All Grain, ABV 5.3%, IBU 66.84, SRM 10.62, Fermentables: (Pale Ale Malt, Wheat Malt, Munich Dark Malt, Flaked Oats) Hops: (Galaxy)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-17 19:42 UTC
NEW Water Requirements:
Wheat amber IPA
Equipment Profile Used

System Default

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Water Requirements:
Wheat amber IPA
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Recipe Cost zł (PLN)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost zł Cost %
Fermentables zł
Steeping Grains
(Extract Only)		 zł
Hops zł
Yeast zł
Other zł
Cost Per Barrel zł 0.00
Cost Per Pint zł 0.00
Total Cost zł 0.00
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