Orange Dragon II
|
Witbier
|
33 Litres |
1.044 |
1.01 |
4.53 |
15.87 |
3.49 °L
|
15 |
1 |
|
|
Boil
Size: 34.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: 0.68 bar |
Creation
Date: 5/15/2025 8:24 AM |
Notes: almost Hoegaarden clone |
|
Achatina 6/25
|
Specialty IPA: New England IPA
|
140 Gallons |
1.058 |
1.011 |
6.4 |
42.43 |
5.19 °L
|
15 |
0 |
|
|
Boil
Size: 142 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 7:55 PM |
Notes: |
|
Belgian Blonde SMaSH
|
Belgian Blond Ale
|
10 Gallons |
1.066 |
1.021 |
6.01 |
18.57 |
7.24 °L
|
15 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2025 11:36 PM |
Notes: |
|
Witbier 60L
|
Witbier
|
60 Litres |
1.049 |
1.012 |
4.78 |
17.71 |
5.94 °L
|
15 |
0 |
|
|
Boil
Size: 40.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 7:56 AM |
Notes: |
|
Lime Gose
|
Berliner Weisse
|
186 Gallons |
1.042 |
1.005 |
4.81 |
5.98 |
3.35 °L
|
15 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 32.35 psi |
Creation
Date: 10/21/2021 1:06 AM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
Hazy IPA
|
Specialty IPA: New England IPA
|
24 Litres |
1.06 |
1.014 |
5.97 |
0 |
5.8 °L
|
15 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 5:37 PM |
Notes: |
|
12 Bones Düsseldorf Altbier
|
Altbier
|
46.5 Gallons |
1.055 |
1.014 |
5.43 |
0 |
18.56 °L
|
14 |
0 |
|
|
Boil
Size: 48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 6:52 PM |
Notes: |
|
Trash Pickup
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.008 |
5.11 |
13.53 |
16.37 °L
|
14 |
0 |
|
Author:
|
|
Kevin555
|
|
Boil
Size: 7.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 9:54 PM |
Notes: |
|
Goldwaterberg
|
Light Golden Ale |
7 Gallons |
1.054 |
1.011 |
5.65 |
16.84 |
6.84 °L
|
14 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 91 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 8:52 PM |
Notes: |
|
APA CE
|
American Pale Ale
|
22.7 Litres |
1.049 |
1.011 |
4.99 |
32.63 |
5.27 °L
|
14 |
0 |
|
|
Boil
Size: 28.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 8:28 PM |
Notes: |
|
Saison De Coupage Abricot
|
No Profile Selected |
22 Litres |
1.045 |
1.004 |
5.35 |
27.35 |
3.26 °L
|
14 |
0 |
|
|
Boil
Size: 30.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 8:24 PM |
Notes: |
|
GERMAN PILS
|
Czech Pale Lager
|
5.5 Gallons |
1.058 |
1.009 |
6.4 |
16.29 |
4.02 °L
|
14 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 7:31 PM |
Notes: |
|
MAIBOCK
|
Maibock/Helles Bock
|
7 Litres |
1.065 |
1.01 |
7.12 |
24.75 |
7.94 °L
|
14 |
0 |
|
|
Boil
Size: 11.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: dextrose |
Priming Amount: 42.8 g |
Creation
Date: 6/8/2025 5:16 PM |
Notes: |
|
More Beer Blonde Ale
|
No Profile Selected |
5 Gallons |
1.049 |
1.009 |
5.3 |
0 |
4.34 °L
|
14 |
0 |
|
|
Boil
Size: 5.87 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 3:13 PM |
Notes: |
|
Blueberry In The Wheat Field
|
Fruit Beer
|
23 Litres |
1.054 |
1.009 |
5.91 |
29.32 |
3.56 °L
|
14 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 5:13 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.07 |
1.018 |
6.9 |
0 |
7.93 °L
|
14 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 1:45 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
4.98 |
0 |
5.05 °L
|
14 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 1:17 PM |
Notes: |
|
Wheated Rye Lager
|
International Pale Lager
|
6 Gallons |
1.049 |
1.008 |
5.36 |
24.86 |
4.35 °L
|
14 |
0 |
|
|
Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 6.76 psi |
Creation
Date: 5/28/2025 6:48 PM |
Notes: |
|
Mexican Lager 2
|
International Pale Lager
|
4.5 Gallons |
1.045 |
1.009 |
4.73 |
24.95 |
2.93 °L
|
14 |
0 |
|
|
Boil
Size: 6.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/9/2025 8:03 PM |
Notes: |
|
Kolsch
|
Kölsch
|
186 Gallons |
1.051 |
1.01 |
5.32 |
22.51 |
5.37 °L
|
14 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 11/17/2021 11:39 PM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
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