Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tom	No Profile Selected	10 Gallons	1.048	1.012	4.7	0	4.58 °L	120	0
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.159 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 8:19 PM Notes:
Dry Stout (irish Stout)	Irish Stout	1 Gallons	1.047	1.012	4.66	44.2	33.64 °L	120	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 11:48 PM Notes: Fermentis - Safale - English Ale Yeast S-04 Wyeast - Irish Ale 1084 White Labs - Irish Ale Yeast WLP004 Fermentis - Safale - American Ale Yeast US-05 Danstar - Nottingham Ale Yeast Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST Omega Yeast Labs - Irish Ale OYL-005 Imperial Yeast - A10 Darkness White Labs - Dry English Ale Yeast WLP007 Wyeast - German Ale 1007
Lemon Blond Ale	Blonde Ale	20 Litres	1.047	1.012	4.61	21.17	5.25 °L	120	3
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 8/5/2025 5:09 PM Notes: good
Gose	Gose	4 Gallons	1.042	1.006	4.7	10.94	3.29 °L	120	0
Author: manuelsanch96 Boil Size: 5.52 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 10:09 PM Notes:
The Pils Are Alive	German Pilsner (Pils)	10.5 Gallons	1.048	1.011	4.83	37.52	3.14 °L	120	0
Author: flosser42689 Boil Size: 12.94 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 2:50 AM Notes:
Dark Side Of The Munich	Dunkles Weissbier	5.5 Gallons	1.049	1.012	4.75	12.89	11.98 °L	120	0
Author: hickoryhillhenry Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.0 psi Creation Date: 6/15/2025 7:21 PM Notes:
Starter	American Pale Ale	2.5 Gallons	1.048	1.011	4.81	37.12	6.21 °L	120	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2025 3:22 PM Notes:
Rimbaud	No Profile Selected	155 Gallons	1.038	1.002	4.73	0	3.39 °L	120	0
Author: EbbandFlow Boil Size: 163 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 11:38 PM Notes:
Pale Ale	American Pale Ale	80 Litres	1.046	1.009	4.73	20.87	5.89 °L	120	0
Author: pabmig Boil Size: 86.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 9:56 PM Notes: 85% pilsen 7% melanoidin 7% crudo hervir 75 min para más maltosidad.
Ols-gose	No Profile Selected	20.8 Litres	1.042	1.006	4.74	11.2	3.46 °L	120	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 2:15 PM Notes: I servereringsfatet: Himalayasalt och 20 g hibiscuste. Skaka!
Awesome Recipe	No Profile Selected	465 Gallons	12.24	3.156	4.86	0	3.24 °L	120	0
Author: Boil Size: 575 Gallons Boil Time: 60 Boil Gravity: 10.2 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 10:37 PM Notes:
ESB (ハイグラビティー）	Scottish Export	410 Litres	10.329	1.198	4.82	18.92	18.26 °L	120	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 9.2 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2025 12:24 AM Notes:
Helles Campeones	Munich Helles	110 Litres	1.044	1.007	4.85	22.04	3.05 °L	120	0
Author: Boil Size: 122.16 Litres Boil Time: 120 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 7:32 PM Notes:
Vienna Lager	Vienna Lager	13 Litres	1.045	1.01	4.65	25.22	11.94 °L	120	1
Author: ChristopheServet Boil Size: 19.95 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 60 Creation Date: 1/10/2025 6:12 PM Notes:
Leftovers Brew	No Profile Selected	25 Litres	1.048	1.012	4.8	31.27	4.91 °L	120	0
Author: Huer Boil Size: 30.98 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 5:15 AM Notes:
2024 Biere De Kamp	American Pale Ale	35 Gallons	1.048	1.011	4.77	21.22	5.12 °L	120	0
Author: Cypress Brewing Boil Size: 36.53 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 9:27 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.05	1.012	4.88	0	3.56 °L	120	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 1:54 PM Notes:
S24	Saison	12 Litres	1.04	1.004	4.68	53.93	4.48 °L	120	1
Author: Boil Size: 17.23 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 1:02 PM Notes:
Awesome Recipe	Dark Mild	1.5 Gallons	1.05	1.012	4.87	0	32.68 °L	120	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 12:14 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.045	1.009	4.7	18.12	37.29 °L	120	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 9:35 AM Notes:
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