Homebrew Beer Recipes

Page 15414 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast IPA	American IPA	5.5 Gallons	1.058	1.015	5.73	78.98	4.85 °L	132	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2025 6:58 PM Notes:
Irish Extra Stout	Irish Extra Stout	1 Gallons	1.058	1.013	5.84	36.71	37.56 °L	132	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 9:46 PM Notes: Fermentis - Safale - English Ale Yeast S-04 White Labs - Irish Ale Yeast WLP004 Wyeast - Irish Ale 1084 Fermentis - Safale - American Ale Yeast US-05 Danstar - Nottingham Ale Yeast Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST Mangrove Jack - New World Strong Ale M42 White Labs - London Ale Yeast WLP013 Imperial Yeast - A10 Darkness Fermentis - Safbrew - Abbaye Yeast BE-256
Festbier 2025 10 Bbl	Festbier	341 Gallons	1.055	1.01	5.89	30	4.99 °L	132	0
Author: stickybrad@gmail.com Boil Size: 370 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2025 1:14 AM Notes:
Wheat Ale Hybrid	Weissbier	22 Litres	1.055	1.013	5.51	39.59	4.98 °L	132	0
Author: BeerWolf Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2025 12:47 PM Notes:
Oktoberfest 2025	Oktoberfest/Märzen	7 Gallons	1.057	1.014	5.58	13.75	16.21 °L	132	2
Author: AsikBrewing Boil Size: 8.57 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 5:26 PM Notes:
Lagerfest Homebrew Comp	No Profile Selected	20 Litres	1.05	1.008	5.48	36.36	4.41 °L	132	0
Author: Big Boy Ferments Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2025 5:21 PM Notes: pitch at 12. 12 for 4 days set temp to 18 Day 0: pitch at 12 Day 4: Set temp to 18 + DH D rest after ferm is complete
Sierra Nevada Clone	American Pale Ale	5.5 Gallons	1.056	1.011	5.92	39.68	8.26 °L	132	0
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2025 9:22 AM Notes:
0703IBA	Specialty IPA: Black IPA	300 Litres	1.053	1.01	5.69	22.74	38.92 °L	132	0
Author: saku0124 Boil Size: 311.43 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 7/11/2025 7:41 AM Notes:
Hazy IPA3	Specialty IPA: New England IPA	530 Litres	1.065	1.022	5.53	9.45	3.52 °L	132	0
Author: Boil Size: 540 Litres Boil Time: 40 Boil Gravity: 1.063 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 2:20 AM Notes: マッシュ 硫酸マグネシウム (MgSO₄) 15g 重曹 (NaHCO₃) 50g 塩化カルシウム (CaCl₂) 35g スパージ 硫酸マグネシウム (MgSO₄) 20g 重曹 (NaHCO₃) 60g 塩化カルシウム (CaCl₂) 45g
Anchor Away	California Common	5.5 Gallons	1.06	1.016	5.78	35.27	6.62 °L	132	0
Author: chrismfanning Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 6/19/2025 7:39 PM Notes:
Awesome Recipe	No Profile Selected	17 Litres	1.056	1.014	5.55	0	3.26 °L	132	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 10:51 PM Notes:
UK IPA	English IPA	20 Litres	1.057	1.014	5.59	51.64	10.35 °L	132	0
Author: Boil Size: 26.06 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2025 1:13 PM Notes:
Haullertauer Bigbig	German Pilsner (Pils)	5.5 Gallons	1.054	1.012	5.61	28.95	3.74 °L	132	0
Author: jebbie Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 11:55 AM Notes:
Tropic Trooper IPA	American IPA	5.5 Gallons	1.06	1.015	5.95	83.94	10.16 °L	132	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 8:33 PM Notes:
Baltic Porter	No Profile Selected	350 Litres	1.06	1.015	5.91	15.45	34.49 °L	132	0
Author: Stewy21 Boil Size: 375 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 3:50 AM Notes:
Maibock	Helles Bock	5.5 Gallons	1.06	1.016	5.72	26.98	11.82 °L	132	0
Author: Geoff Dyhrberg Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 8:37 PM Notes: Guessing at the alphas for the Tettnang; not labeled.
Awesome Recipe	No Profile Selected	5 Litres	1.06	1.015	5.89	23.94	28.03 °L	132	0
Author: Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 5:28 AM Notes:
Valley Girl	No Profile Selected	980 Litres	1.049	1.007	5.45	9.7	3.57 °L	132	0
Author: Boil Size: 940 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 3:34 AM Notes: Ferment at 66* and raise to 70* Add DH at 55* leave for 2 days then CC Whirlpool at 190* 30 minutes
Awesome Recipe	No Profile Selected	10.45 Litres	1.056	1.014	5.51	0	9.78 °L	132	0
Author: Boil Size: 13.74 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 4:36 PM Notes:
Frambooze	Fruit Beer	30 Litres	1.057	1.014	5.57	15.73	5.71 °L	132	0
Author: gero.ache Boil Size: 35.78 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 1:42 PM Notes:
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