Dec24
|
Blonde Ale
|
11 Litres |
1.054 |
1.014 |
5.36 |
60.28 |
4.78 °L
|
102 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 1 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2024 9:44 AM |
Notes: |
|
SMaSH English Pale Ale
|
Standard/Ordinary Bitter
|
20 Litres |
1.051 |
1.009 |
5.46 |
24.48 |
5.98 °L
|
102 |
0 |
|
|
Boil
Size: 25.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: 82 g |
Creation
Date: 7/29/2025 12:32 AM |
Notes: |
|
Udderly Galactic
|
No Profile Selected |
55 Litres |
12.666 |
2.511 |
5.43 |
0 |
3.91 °L
|
102 |
0 |
|
|
Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 2:05 PM |
Notes: |
|
Belgian Wit Oak Whiskey 2025-07-13
|
Witbier
|
20 Litres |
1.051 |
1.011 |
5.26 |
19.96 |
5.11 °L
|
102 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 69 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 9:17 AM |
Notes: |
|
Yellowbelly SJS Clone +
|
American Stout
|
20 Litres |
1.052 |
1.012 |
5.2 |
57.95 |
38.32 °L
|
102 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 4:56 PM |
Notes: |
|
Vienna Lager (4/25)
|
Vienna Lager
|
5.5 Gallons |
1.049 |
1.008 |
5.42 |
30.42 |
9.92 °L
|
102 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 1:55 AM |
Notes: Yeast harvested from Amer light lager, 100% RO water, mash pH 5.31 |
|
Spring Sesh
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.39 |
72.65 |
2.66 °L
|
102 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 6:26 PM |
Notes: |
|
Tripel Johanna
|
Belgian Blond Ale
|
90 Litres |
1.055 |
1.013 |
5.53 |
0 |
3.9 °L
|
102 |
0 |
|
|
Boil
Size: 95.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 5:57 PM |
Notes: |
|
Wildcat Pale Ale
|
American Pale Ale
|
1000 Litres |
1.048 |
1.008 |
5.24 |
27.03 |
6.07 °L
|
102 |
0 |
|
|
Boil
Size: 1015.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 12:45 AM |
Notes: Ajustar PH macerado a 5.5. Ajustar PH y mosto en hervor a 5.2 con 50?50 acido citrico y acido lactico |
|
Pseudo Pilsner
|
Czech Premium Pale Lager
|
17 Litres |
1.051 |
1.011 |
5.32 |
37.16 |
3.72 °L
|
102 |
0 |
|
|
Boil
Size: 23.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 12:13 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
450 Gallons |
1.053 |
1.013 |
5.25 |
40.11 |
11.87 °L
|
102 |
0 |
|
|
Boil
Size: 475 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 2:04 PM |
Notes: |
|
Petrizzi I.P.A
|
American IPA
|
100 Litres |
1.051 |
1.009 |
5.51 |
39.32 |
6.53 °L
|
102 |
0 |
|
|
Boil
Size: 106.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° C |
Priming Method: sucrose |
Priming Amount: 356.6 g |
Creation
Date: 11/18/2024 8:24 PM |
Notes: |
|
What Coast? Grapefruit IPA
|
No Profile Selected |
465 Gallons |
13.464 |
3.758 |
5.23 |
51.27 |
8.41 °L
|
102 |
0 |
|
|
Boil
Size: 480 Gallons |
Boil Time: 90 |
Boil Gravity: 13.1 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 7.99 psi |
Creation
Date: 11/12/2024 3:42 PM |
Notes: |
|
Awesome Recipe
|
Berliner Weisse
|
3.5 Gallons |
1.06 |
1.019 |
5.43 |
5.13 |
4.05 °L
|
102 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 10 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 4:30 AM |
Notes: |
|
Essential Vienna Lager
|
Vienna Lager
|
3 Gallons |
1.048 |
1.009 |
5.22 |
27.95 |
11.07 °L
|
102 |
1 |
|
Author:
|
|
|
|
Boil
Size: 4.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 11/5/2024 1:35 PM |
Notes: RO/YOS
2nd Gen CUL yeast from Czech Pale (250 ml off C5 needed)
New stripped VL recipe - min malts to get in range
Add Carafa III after 2nd decoction is pulled to allow more time in mash |
|
BBB Not So Red IPA
|
American IPA
|
80 Litres |
1.053 |
1.013 |
5.27 |
52.14 |
7.88 °L
|
102 |
0 |
|
Author:
|
|
|
|
Boil
Size: 87.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 12:47 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
200 Litres |
1.05 |
1.01 |
5.26 |
19.5 |
4.31 °L
|
102 |
0 |
|
|
Boil
Size: 229.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 10:32 AM |
Notes: |
|
Hajnal és Győri IPA
|
No Profile Selected |
20.8 Litres |
1.051 |
1.01 |
5.45 |
29.96 |
8.32 °L
|
102 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2024 6:32 PM |
Notes: |
|
NZP
|
No Profile Selected |
21 Litres |
1.05 |
1.008 |
5.48 |
36.23 |
6.67 °L
|
102 |
0 |
|
Author:
|
|
Kingcur
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.5 bar |
Creation
Date: 7/21/2024 8:18 AM |
Notes: |
|
Segunda Feira
|
No Profile Selected |
15 Litres |
1.054 |
1.013 |
5.27 |
28.79 |
5.32 °L
|
102 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 6:51 PM |
Notes: |
|
|
|