Awesome Recipe
|
Foreign Extra Stout
|
5.5 Gallons |
1.068 |
1.017 |
6.72 |
61.06 |
39.03 °L
|
48 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2025 2:31 PM |
Notes: |
|
Just Mead
|
Dry Mead
|
1 Gallons |
1.114 |
1.04 |
9.73 |
0 |
24.74 °L
|
48 |
1 |
|
|
Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2025 9:52 PM |
Notes: |
|
Ginger Hop
|
Mixed-Style Beer
|
1000 Litres |
1.042 |
1.009 |
4.4 |
11.43 |
3.11 °L
|
48 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 1:43 PM |
Notes: 60 gramos de acido citrico dio un ph en macerado de 5.3
30 gramos en licor dio un ph de 5.5 |
|
3 - Awesome Recipe
|
Pre-Prohibition Lager
|
35 Litres |
1.046 |
1.012 |
4.56 |
25.9 |
5.86 °L
|
48 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 1:28 PM |
Notes: |
|
Flamin Galah Hazy Pale Ale
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.053 |
1.013 |
5.26 |
21.3 |
4.36 °L
|
48 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 8:49 AM |
Notes: https://www.youtube.com/watch?v=YglLZneHHNc&list=TLPQMTkwMzIwMjVegJ-R9mH4lg&index=6
|
|
5 GalLondon Brown Ale
|
London Brown Ale
|
5.5 Gallons |
1.038 |
1.009 |
3.74 |
17.74 |
28.57 °L
|
48 |
0 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 12:12 AM |
Notes: |
|
Orange Blond Ale
|
Belgian Blond Ale
|
5.5 Gallons |
1.068 |
1.016 |
6.86 |
23.8 |
10.68 °L
|
48 |
1 |
|
|
Boil
Size: 6.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 3:02 PM |
Notes: 4 lbs of Navel Oranges and 1 lb of of Raspberry oranges pith removed and oranges grated for zest. Added to mesh bag with hops after boil is complete and let steep for 20 mins. Bag removed and cooling starts |
|
Tudor Rosemary
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.69 |
9.68 |
3.81 °L
|
48 |
0 |
|
|
Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 12:34 PM |
Notes: |
|
Belgian Saison
|
Saison
|
5.5 Gallons |
1.048 |
1.005 |
5.68 |
28.43 |
5.16 °L
|
48 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 3:08 AM |
Notes: |
|
Flat Topish
|
Specialty IPA: New England IPA
|
5 Gallons |
1.066 |
1.016 |
6.49 |
27.05 |
8.07 °L
|
48 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 3:13 AM |
Notes: |
|
Almond Alepagne
|
Experimental Beer
|
12 Litres |
1.068 |
1.022 |
6.1 |
36.97 |
5.69 °L
|
48 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2020 12:43 PM |
Notes: |
|
Belgian Tripel
|
Belgian Tripel
|
18 Litres |
1.081 |
1.016 |
8.51 |
24.81 |
4.93 °L
|
48 |
0 |
|
Author:
|
|
|
|
Boil
Size: 20.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 137.6 g |
Creation
Date: 2/27/2025 11:55 AM |
Notes: |
|
SMaSh IPA
|
No Profile Selected |
5 Gallons |
1.058 |
1.01 |
6.21 |
17.4 |
4.3 °L
|
48 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.144 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 2:12 AM |
Notes: |
|
Awesome Recipe
|
Winter Seasonal Beer
|
5.5 Gallons |
1.078 |
1.017 |
8.04 |
26.17 |
19.64 °L
|
48 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.8 oz |
Creation
Date: 2/17/2025 12:45 AM |
Notes: |
|
No 1 Smash
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.009 |
5.01 |
138.74 |
3.37 °L
|
48 |
0 |
|
|
Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4 |
Creation
Date: 2/15/2025 12:39 PM |
Notes: |
|
Stone Recipe #1
|
No Profile Selected |
5 Litres |
1.079 |
1.016 |
8.34 |
0 |
4.21 °L
|
48 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 2:53 PM |
Notes: |
|
Pink And Dagger Hazy IPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.058 |
1.01 |
6.36 |
48.73 |
3.89 °L
|
48 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.4 oz |
Creation
Date: 1/5/2025 12:41 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
395 Gallons |
1.051 |
1.01 |
5.37 |
26.79 |
5.76 °L
|
48 |
0 |
|
|
Boil
Size: 420 Gallons |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2024 7:22 PM |
Notes: |
|
Saison - December 2024
|
No Profile Selected |
7 Gallons |
1.035 |
1.009 |
3.43 |
65.73 |
2.85 °L
|
48 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 1:52 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.014 |
1.003 |
1.37 |
0 |
7.73 °L
|
48 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 2:37 AM |
Notes: |
|
|
|