Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Baltic Porter	50 Litres	1.075	1.019	7.35	38.11	29.18 °L	154	0
Author: Boil Size: 59.42 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 5:52 PM Notes:
Riwaka/Strata WC IIPA	Double IPA	300 Gallons	1.075	1.014	8.01	60.424	8.45 °L	154	0
Author: Drakehoffman424 Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/5/2025 4:54 PM Notes:
Don't Tell The Belgians. Dubbel.	Belgian Dubbel	5 Gallons	1.067	1.013	7.06	20.92	15.37 °L	154	1
Author: Buckeye BrewCraft Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2025 5:09 PM Notes:
IPA Amora	American IPA	20 Litres	1.065	1.011	7.12	44.36	8.06 °L	154	0
Author: Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 8/15/2025 7:56 PM Notes:
Rest Of Dads Malt Ipa	Double IPA	22 Litres	1.072	1.014	8.1	90.61	10.69 °L	154	0
Author: Steinar Haug Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.12 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 5:33 PM Notes:
Idaho 7 - Amarillo	No Profile Selected	5.5 Gallons	1.071	1.013	7.62	47.72	15.85 °L	154	0
Author: Heroutshopworks Boil Size: 8.75 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 11:45 AM Notes: Mashed low (150F). FG 1.009 Carapils seems to have helped maintain a thicker body despite low FG. 4 ounce citra + 1 oz Amarillo CGX dry-hop "high krausen" 2 oz Amarillo CGX keg-hop Some hop burn upon first sample off the keg just coming down to serving temperature ~24 hrs from kegging.
Hazy Citra Mosaic Zappa	American IPA	5.5 Gallons	1.068	1.014	7.09	17.47	5.75 °L	154	0
Author: Tim Hamersly Boil Size: 7.29 Gallons Boil Time: 70 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 12:16 AM Notes: Use Glucabuster during mash if rice hulls are not allowing good mash flow. Pitch at 75 F First 2 days at 68F, then raise temp to 72 F Fermentation should take 7 days total. Add Ascorbic acid and ALDC enzyme and 2ml Lactic acid with dry hops to minimize hop creep and production of diacetyl. Dry hops will increase pH so acid will counteract this. Final pH should be 4.3 - 4.5. Add dry hops in a bag with a magnet just after peak fermentation to take advantage of biotransformation. Hold hops below liquid surface with magnet to ensure full contact with beer. Dry hops at 72deg. Final pH 4.3 - 4.5 OG Brix: 17.0 (adjusted) FG Brix: 9.0 (corrected for refractometer w/ alcohol)
Awesome Recipe	American IPA	11 Gallons	1.075	1.017	7.55	69.76	7.81 °L	154	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2025 6:38 PM Notes:
Noel Milk Stout Based Off White Stout 5/17/25	No Profile Selected	5.5 Gallons	1.092	1.033	7.7	50.48	42.75 °L	154	0
Author: nhendric Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.084 Efficiency: 57 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 5:24 AM Notes: this was my 2nd beer of the day, did a mini step mash added folic acid just like previous one, didn't have yeast nutrient for boil however
Midas Touch Clone	Clone Beer	6.5 Gallons	1.076	1.016	7.78	10.47	11.66 °L	154	0
Author: maultenederale Boil Size: 7.42 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2025 2:19 PM Notes: Add honey at the end of the boil after you turn off the heat. Let stand for 5 minutes to sanitize the honey. Add wort to previously frozen grapes; be sure to use starter for cofermenting.
Awesome Recipe	No Profile Selected	38 Gallons	1.082	1.02	8.02	0	7.08 °L	154	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.413 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2023 11:51 AM Notes:
Another West Coast	Double IPA	6.25 Gallons	1.073	1.014	7.81	42.12	4.44 °L	154	0
Author: Dgallo Boil Size: 8.49 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 2:08 AM Notes:
Jon-L- American IPA	American IPA	2 Gallons	1.069	1.012	7.78	76.81	7.42 °L	154	0
Author: Boil Size: 3.1 Gallons Boil Time: 40 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 1/24/2025 10:57 PM Notes:
Hazy Eights NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.014	7.81	45.14	4.03 °L	154	1
Author: Mark H12 Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 12:13 AM Notes:
Pretzel Beer	No Profile Selected	5 Gallons	1.079	1.015	8.39	12.57	11.68 °L	154	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 6:39 PM Notes:
Kwang Love Beer	Weizenbock	10 Litres	1.079	1.021	7.7	21.75	6.33 °L	154	0
Author: Boil Size: 15.84 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 4:15 AM Notes:
EJ Wee Heavy	Wee Heavy	3 Gallons	1.084	1.023	8.02	31.77	22.4 °L	154	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 10:55 PM Notes:
Awesome Recipe	Belgian Tripel	22 Litres	1.086	1.021	8.46	0	6.77 °L	154	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 11:21 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.073	1.018	7.21	0	4.96 °L	154	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 6:02 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.083	1.021	8.19	0	5.53 °L	154	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 12:59 AM Notes:
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