Hercules Export Stout Beer Recipe | Extract Foreign Extra Stout | Brewer's Friend
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Hercules Export Stout

204 calories 18.5 g 12 oz
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Beer Stats
Method: Extract
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 200 gallons (fermentor volume)
Pre Boil Size: 197.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Tuesday October 7th 2025
1.062
1.012
6.5%
50.6
44.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb United Kingdom - Maris Otter Pale220 lb Maris Otter Pale 38 3.75 45%
21 lb Crisp Malting - Chocolate Malt21 lb Chocolate Malt 32.66 450 4.3%
55 lb Crisp Malting - Chevallier Heritage Malt55 lb Chevallier Heritage Malt 36.3 3 11.2%
41 lb American - Roasted Barley41 lb Roasted Barley 33 300 8.4%
42 lb Honey Malt42 lb Honey Malt 37 25 8.6%
55 lb Flaked Oats55 lb Flaked Oats 33 2.2 11.2%
55 lb Crisp Malting - Crystal Dark - 77L55 lb Crystal Dark - 77L 33.1 77 11.2%
489 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
43.64 oz Magnum43.64 oz Magnum Hops Leaf/Whole 15 Boil 60 min 50.62 100%
43.64 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4030 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Hercules Export Stout" Foreign Extra Stout beer recipe by Full Curl Brewing. Extract, ABV 6.54%, IBU 50.62, SRM 44.4, Fermentables: (Maris Otter Pale, Chocolate Malt, Chevallier Heritage Malt, Roasted Barley, Honey Malt, Flaked Oats, Crystal Dark - 77L) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2025-10-15 13:20 UTC
NEW Water Requirements:
Hercules Export Stout
Equipment Profile Used

System Default

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Water Requirements:
Hercules Export Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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