Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HazeyedPA	American IPA	5 Gallons	1.059	1.013	6.05	35.47	5.91 °L	254	0
Author: Silverhammerbrewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 11:01 PM Notes:
Cashmere - Jake's - Kegging	American IPA	5 Gallons	1.056	1.011	5.91	49.04	5.02 °L	254	0
Author: Wicked Pissa Brewers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2025 11:56 PM Notes: Cashmere - Jake's Type – Extract: Batch size: 5.25 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.056 Final Gravity: 1.011 ABV: 6.16% IBU: 41.52 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process 1lb Caramel 10 Grain 1lb Rahr 2 Row Grain .5lb Carapils Grain .5lb Carahell Grain 6bs Golden LME 4oz Cashmere Hops 4.5oz Wild Cashmere Hops - Jake's 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs LME and return wort to boil for 60 minutes Add 2oz Cascade hops 15 minutes before end of boil Add 2oz Cashmere hops 10 minutes before and of boil Add 4.5oz Wild Cashmere hop 5 minutes before end of boil Remove pot from heat Add enough bottled water to bring the specific gravity to 1.056 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Transfer to keg and set CO2 to 20psi for 4-5 days Reduce CO2 to 7-10psi, pour and enjoy
Belgian Rye Pale Ale	Belgian Pale Ale	5.5 Gallons	1.055	1.009	5.99	30.92	8.13 °L	254	1
Author: Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 10/9/2025 12:07 AM Notes:
Josh Roberts Hazy	No Profile Selected	11 Gallons	1.062	1.016	6.11	47.09	4.37 °L	254	0
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.228 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2025 6:30 PM Notes:
The Black Flag - Feedbacked Ver.	Sweet Stout	10 Litres	1.072	1.026	6.05	36.1	50 °L	254	0
Author: Boil Size: 18.72 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 7:21 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	15 Gallons	1.064	1.017	6.11	36.17	6.55 °L	254	0
Author: Boil Size: 17.71 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 5:18 PM Notes:
0703hazy	American IPA	300 Litres	1.06	1.015	5.9	32.67	4.37 °L	254	0
Author: saku0124 Boil Size: 313.99 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 1:21 AM Notes:
Randy Smokey	American Porter	5.5 Gallons	1.06	1.014	6.02	27.01	18.3 °L	254	0
Author: wizkid4646 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 2:10 PM Notes: 9/7/24 with randy 168 mash- start 157 End 155 Og: 1:055
세종 듀퐁 클론	Saison	20 Litres	1.064	1.019	6	37.14	4.55 °L	254	0
Author: Cloud Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 4:07 AM Notes:
Tropical Cold IPA II	American IPA	5.25 Gallons	1.06	1.014	6.04	44.65	3.7 °L	254	0
Author: CSH Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2024 8:08 PM Notes:
BLONDE ALE	No Profile Selected	5.5 Gallons	1.061	1.015	6.09	0	5.18 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 8:35 PM Notes:
Witte Rook	Weissbier	25 Litres	1.053	1.007	5.96	12.18	4.5 °L	254	0
Author: KoBoBeers Boil Size: 30.82 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 6:59 PM Notes:
Belgian Blonde Shop Brew	Belgian Pale Ale	5 Gallons	1.057	1.012	5.89	26.65	3.96 °L	254	0
Author: skot Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 5:06 AM Notes:
Demon Dunkel	Munich Dunkel	5.5 Gallons	1.062	1.015	6.1	18.01	12.35 °L	254	0
Author: KingBear Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 11:29 PM Notes:
Sunshine Pale	American Pale Ale	15 Gallons	1.055	1.01	5.91	34.71	7.79 °L	254	0
Author: Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 7:41 PM Notes:
MARKS CREAM ALE	Cream Ale	5 Gallons	1.056	1.01	5.99	30.92	3.89 °L	254	0
Author: Boil Size: 5.97 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 13.72 psi Creation Date: 8/4/2023 9:49 PM Notes:
IPA GL	American IPA	5.5 Gallons	1.061	1.015	5.96	88.93	4.24 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 10:08 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.06	1.015	5.94	0	4.34 °L	254	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 6:48 PM Notes:
Awesome Recipe	No Profile Selected	5.2 Gallons	1.057	1.012	5.93	66.36	3.09 °L	254	0
Author: Boil Size: 5.5 Gallons Boil Time: 15 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 4:19 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.062	1.016	6.11	0	41.03 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 7:35 PM Notes:
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