|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.034 |
1.007 |
3.52 |
13.23 |
9.26 °L
|
256 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 12/30/2021 7:10 PM |
| Notes: |
|
|
Wee Heavy - White Oak
|
Wee Heavy
|
6 Gallons |
1.078 |
1.019 |
7.74 |
33.09 |
22.02 °L
|
256 |
0 |
|
|
|
| Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 10:53 AM |
| Notes: |
|
|
Divide The Night V2
|
Irish Stout
|
2.5 Gallons |
1.048 |
1.009 |
5.14 |
36.48 |
29.63 °L
|
256 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 11:10 PM |
| Notes: |
|
|
NYE Blonde
|
Blonde Ale
|
5 Gallons |
1.049 |
1.008 |
5.38 |
25.82 |
6.23 °L
|
256 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/31/2023 2:32 AM |
| Notes: |
|
|
Pont Ferment 3.0
|
Best Bitter
|
3.5 Litres |
1.042 |
1.013 |
3.84 |
32.37 |
13.53 °L
|
256 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 6.4 g |
Creation
Date: 12/15/2023 8:59 PM |
| Notes: |
|
|
Raging Red Clue
|
Irish Red Ale
|
20 Litres |
1.055 |
1.016 |
5.19 |
37.39 |
15.55 °L
|
256 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 11:37 PM |
| Notes: |
|
|
Pale Ale V1
|
Blonde Ale
|
5 Gallons |
1.048 |
1.011 |
4.8 |
36.02 |
4.34 °L
|
256 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 6:18 PM |
| Notes: |
|
|
Scottish 80/
|
Scottish Export
|
1 Gallons |
1.053 |
1.015 |
4.99 |
27.74 |
20.12 °L
|
256 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2023 6:36 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
5 Litres |
1.058 |
1.013 |
5.94 |
31.19 |
5.16 °L
|
256 |
0 |
|
|
|
| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2022 1:43 AM |
| Notes: |
|
|
Neapolitan Pale Ale
|
Blonde Ale
|
20 Litres |
1.063 |
1.018 |
5.99 |
13.67 |
6.02 °L
|
256 |
0 |
|
|
|
| Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 7/11/2022 6:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
12 Litres |
1.034 |
1.009 |
3.36 |
0 |
26.05 °L
|
256 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 10:41 PM |
| Notes: |
|
|
Left Over American Pale Ale
|
American Pale Ale
|
1 Gallons |
1.049 |
1.012 |
4.83 |
40.08 |
8.91 °L
|
256 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 7:42 PM |
| Notes: |
|
|
No1
|
Scottish Light
|
15 Litres |
1.055 |
1.015 |
5.25 |
0 |
24.21 °L
|
256 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2020 8:02 AM |
| Notes: |
|
|
SMaSH V1 Galaxy
|
American Pale Ale
|
7.5 Litres |
1.045 |
1.011 |
4.44 |
35.71 |
4.57 °L
|
256 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 52 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2020 1:16 PM |
| Notes: |
|
|
Mosaic SMaSH
|
American Pale Ale
|
23 Litres |
1.047 |
1.008 |
5.11 |
75.28 |
4.99 °L
|
256 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 146.1 g |
Creation
Date: 1/29/2020 5:18 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
5.5 Gallons |
1.042 |
1.011 |
4 |
32.79 |
30.19 °L
|
256 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: cornsyrup |
Priming Amount: 3.4 oz |
Creation
Date: 8/17/2019 7:23 PM |
Notes: 3 weeks in primary.
6 weeks in secondary.
2-4 weeks bottle conditioned.
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|
Pale Ale
|
American Pale Ale
|
3 Gallons |
1.059 |
1.013 |
6.04 |
59.33 |
3.92 °L
|
256 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 11:05 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.069 |
1.017 |
6.84 |
0 |
4.19 °L
|
256 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 11:59 PM |
| Notes: |
|
|
Hazy Daze V1
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.014 |
6.12 |
84.23 |
4.1 °L
|
256 |
0 |
|
|
Author:
|
|
jeffreymergler
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 6:48 PM |
| Notes: |
|
|
Amarillo SMASH
|
American Pale Ale
|
5.25 Gallons |
1.061 |
1.015 |
5.97 |
34.29 |
6.51 °L
|
256 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 5:41 PM |
| Notes: |
|
|
|
|