|
Extract Double Stout
|
No Profile Selected |
3 Gallons |
1.072 |
1.014 |
7.52 |
0 |
28.88 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 20 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 8:38 PM |
| Notes: |
|
|
Yeast Starter
|
No Profile Selected |
2.7 Litres |
1.039 |
1.01 |
3.83 |
7.21 |
4.62 °L
|
264 |
0 |
|
|
|
| Boil
Size: 2.7 Litres |
Boil Time: 15 |
Boil Gravity: 1.039 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 2:59 AM |
| Notes: |
|
|
Mineral Water
|
No Profile Selected |
8 Litres |
1 |
1 |
0 |
0 |
0 °L
|
264 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: N/A |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/2/2024 5:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
300 Litres |
1.048 |
1.008 |
5.18 |
25.42 |
13.2 °L
|
264 |
0 |
|
|
|
| Boil
Size: 311.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 10:47 PM |
| Notes: |
|
|
Starter
|
No Profile Selected |
5 Gallons |
1.035 |
1.009 |
3.45 |
0 |
3.86 °L
|
264 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2023 1:36 PM |
| Notes: |
|
|
Hazy Boi
|
No Profile Selected |
21 Litres |
1.069 |
1.017 |
6.83 |
0 |
4.74 °L
|
264 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2023 4:32 PM |
| Notes: 30/09/23 - starting grav 1.059 |
|
|
O-Fest Cider
|
No Profile Selected |
5 Gallons |
1.058 |
1.015 |
5.71 |
0 |
6.84 °L
|
264 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.058 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2023 7:08 PM |
| Notes: |
|
|
Seltzer
|
No Profile Selected |
217 Gallons |
1.077 |
1 |
10.16 |
0 |
1.41 °L
|
264 |
0 |
|
|
|
| Boil
Size: 217 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2023 8:34 PM |
| Notes: |
|
|
Raspberry Stout
|
No Profile Selected |
200 Litres |
1.069 |
1.02 |
6.47 |
0 |
44.25 °L
|
264 |
0 |
|
|
|
| Boil
Size: 210 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 7:54 AM |
| Notes: |
|
|
Distill Amber
|
No Profile Selected |
5 Gallons |
1.09 |
1.017 |
9.59 |
0 |
10.33 °L
|
264 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2023 6:35 PM |
Notes: Used yeast from Heavy Amber brew.
Oxygenated for 1.5 hrs with RA. |
|
|
Awesome Recipe
|
Vienna Lager
|
5.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
3.62 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 12:09 AM |
| Notes: |
|
|
Mead Beer
|
No Profile Selected |
5.5 Gallons |
1.014 |
1.003 |
1.36 |
0 |
5.82 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 7:26 PM |
| Notes: |
|
|
Lager
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.012 |
5.45 |
20.17 |
3.17 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 5:50 PM |
| Notes: |
|
|
CCCC IIPA
|
No Profile Selected |
19 Litres |
1.068 |
1.017 |
6.7 |
86.07 |
6.52 °L
|
264 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 6:05 AM |
| Notes: |
|
|
Lager 1
|
No Profile Selected |
13.5 Gallons |
1.049 |
1.012 |
4.8 |
0 |
3.25 °L
|
264 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 2:28 PM |
| Notes: |
|
|
Sour Wit
|
No Profile Selected |
20 Litres |
1.052 |
1.012 |
5.28 |
0 |
4.03 °L
|
264 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2021 6:04 PM |
| Notes: |
|
|
IRISH RED ALE
|
Irish Red Ale
|
19.83 Litres |
1.049 |
1.009 |
5.25 |
23.59 |
14.08 °L
|
264 |
0 |
|
|
|
| Boil
Size: 22.84 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18.3 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 1:27 AM |
| Notes: |
|
|
Caramel Blonde Ale Beer
|
Blonde Ale
|
20.8 Litres |
1.046 |
1.013 |
4.39 |
15.52 |
6.12 °L
|
264 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 8:51 AM |
| Notes: |
|
|
Maybe Bock
|
Traditional Bock
|
5 Gallons |
1.067 |
1.019 |
6.34 |
30.51 |
22.67 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 9/13/2019 8:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
19 Litres |
1.045 |
1.013 |
4.16 |
0 |
6 °L
|
264 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2018 2:27 AM |
| Notes: |
|
|
|
|