Awesome Recipe
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No Profile Selected |
27 Litres |
1.008 |
1.002 |
0.76 |
0 |
3.38 °L
|
181 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 5:48 AM |
Notes: |
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Grisette 5 Gallon All Grain
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Witbier
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5.5 Gallons |
1.032 |
1.005 |
3.52 |
32.46 |
2.64 °L
|
181 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 6:56 PM |
Notes: Best Malz Pils Malt is Sladovny Pils |
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Czech Pale Lager
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Czech Pale Lager
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5.5 Gallons |
1.037 |
1.009 |
3.65 |
30.92 |
7.69 °L
|
181 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 11:59 AM |
Notes: |
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XMAS STOUT
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No Profile Selected |
11 Gallons |
1.035 |
1.009 |
3.46 |
0 |
23.44 °L
|
181 |
0 |
|
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Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 8:56 PM |
Notes: |
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Spiced Pumpkin
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Oatmeal Stout
|
1100 Litres |
1.029 |
1.007 |
2.81 |
0 |
2.7 °L
|
181 |
0 |
|
|
Boil
Size: 1120 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 8:36 AM |
Notes: |
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Crazy Duck Oud Bruin
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Experimental Beer
|
3 Litres |
1.061 |
1.04 |
2.67 |
13.9 |
20.83 °L
|
181 |
0 |
|
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Boil
Size: 10.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2023 7:34 AM |
Notes: Type Beer
Distributor Heineken International
Country of origin Netherlands
Alcohol by volume 2.5 %[1]
Colour 120 EBC (61 SRM)[1]
Style Oud bruin
Final gravity 9–10 °P[1] 1.040SG
IBU scale 14 IBU[1
http://www.woodlandbrew.com/2012/10/how-to-make-your-own-srm-tester.html
Experiment
40SRM = 5.7g soya sauce in 37g water
1.040 = 110g sugar per 1000g water
https://beersmith.com/blog/2017/03/07/how-to-backsweeten-beer-cider-and-mead/
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Through A Mild Darkly
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Mild
|
2.5 Gallons |
1.039 |
1.01 |
3.81 |
0 |
22.04 °L
|
181 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/8/2023 2:13 AM |
Notes: |
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Elderflower Short Saison
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Spice, Herb, or Vegetable Beer
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20.8 Litres |
1.037 |
1.009 |
3.78 |
21.75 |
3.3 °L
|
181 |
0 |
|
|
Boil
Size: 29.47 Litres |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.69 bar |
Creation
Date: 6/14/2023 9:44 PM |
Notes: |
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Awesome Recipe
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Witbier
|
20.8 Litres |
1.023 |
1.006 |
2.23 |
0 |
2.24 °L
|
181 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2023 3:13 PM |
Notes: |
|
Kombeeru #1
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No Profile Selected |
5 Gallons |
1.02 |
1.005 |
2 |
0 |
1.73 °L
|
181 |
0 |
|
|
Boil
Size: 6.12 Gallons |
Boil Time: 30 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2022 10:37 PM |
Notes: Very bitter. Next time half or quarter the hops |
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Model Dark
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Vienna Lager
|
5.5 Gallons |
1.029 |
1.006 |
2.95 |
0 |
17.75 °L
|
181 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2018 5:21 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.009 |
1.002 |
0.85 |
0 |
1.11 °L
|
181 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 12:42 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.01 |
1.002 |
0.95 |
0 |
1.21 °L
|
181 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2022 9:02 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.009 |
1.002 |
0.87 |
0 |
16.35 °L
|
181 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2022 2:19 PM |
Notes: |
|
Mead Beer
|
No Profile Selected |
5.5 Gallons |
1.014 |
1.003 |
1.36 |
0 |
5.82 °L
|
181 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 7:26 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
52 Litres |
1.027 |
1 |
3.56 |
0 |
0 °L
|
181 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2022 9:18 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.031 |
1.008 |
3.06 |
0 |
3.92 °L
|
181 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 12:38 PM |
Notes: |
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Dubble Fuggle Pa
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American Pale Ale
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23 Litres |
1.038 |
1.01 |
3.75 |
3.53 |
4.09 °L
|
181 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2019 12:24 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.016 |
1.004 |
1.53 |
0 |
50 °L
|
181 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 1:42 AM |
Notes: |
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Awesome Recipe
|
American Amber Ale
|
24 Litres |
1.037 |
1.009 |
3.68 |
0 |
8.34 °L
|
181 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 1:44 PM |
Notes: |
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