Homebrew Beer Recipes

Page 14102 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Light American Lager	60 Litres	1.054	1.013	5.38	0	5.01 °L	240	0
Author: Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 3:02 PM Notes:
German Hefeweizen	Weissbier	5.5 Gallons	1.052	1.011	5.38	12.93	3.73 °L	240	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 1:46 PM Notes:
Jotunn Simple Saison	Weissbier	5.5 Gallons	1.051	1.01	5.39	6.21	4.55 °L	240	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 86 ° F Priming Method: sucrose Priming Amount: 10.7 oz Creation Date: 3/19/2025 5:23 AM Notes: Just a simple saison to test out combining Ernest hops with Jotunn hybrid saison yeast.
VIENNA	Vienna Lager	7 Litres	1.051	1.01	5.4	21.84	10.01 °L	240	0
Author: manurodri Boil Size: 11.36 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: dextrose Priming Amount: 48.3 g Creation Date: 1/13/2025 5:53 AM Notes:
HBB* English IPA	American IPA	21 Litres	1.053	1.011	5.46	75.66	7.77 °L	240	1
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 11:52 AM Notes:
Smoky Scottish Export 2.0	Scottish Export	11 Gallons	1.058	1.017	5.39	24.99	9.03 °L	240	1
Author: luhmanbill Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 9:46 PM Notes:
Phantasm Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.015	5.46	18.01	4.16 °L	240	0
Author: rsumm1337 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 2:10 AM Notes:
Weissbier	Weissbier	60 Litres	1.051	1.01	5.38	19.64	3.68 °L	240	0
Author: pablo guachun Boil Size: 65.83 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 3:07 PM Notes:
Altbier	Berliner Weisse	20 Litres	1.055	1.014	5.43	22.22	12.95 °L	240	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 10:04 PM Notes:
Mission Ridge ESB	No Profile Selected	5.5 Gallons	1.056	1.014	5.46	106.66	7.75 °L	240	0
Author: campbrewdogg Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 10:27 PM Notes:
Azacca	American IPA	6 Gallons	1.053	1.012	5.46	67.47	3.28 °L	240	0
Author: jb3218 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 3:31 PM Notes:
Porter	Brown Porter	23 Litres	1.05	1.009	5.43	33.19	23.24 °L	240	0
Author: Ry83 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 1/18/2023 3:53 AM Notes:
Awesome Recipe	Blonde Ale	5 Gallons	1.055	1.014	5.43	0	3.65 °L	240	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2020 3:07 AM Notes:
Blairhaus America Brown Ale	American Brown Ale	5.5 Gallons	1.054	1.013	5.39	27.91	20 °L	240	0
Author: mblairbeer Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 6:23 AM Notes: Brewed on 10/2/2020 Sg = 1055 Fg = 1013
Tronchez 1500ish	American Pale Ale	5.5 Gallons	1.054	1.012	5.46	42.95	5.8 °L	240	0
Author: cerve0 Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 5:33 AM Notes:
East Kent Golding Ale	No Profile Selected	12 Litres	1.05	1.009	5.4	48.36	5.99 °L	240	0
Author: Boil Size: 18 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 5:09 PM Notes:
369 Session Ipa	Specialty IPA: White IPA	410 Litres	12.642	2.459	5.44	42.6	10.11 °L	240	0
Author: Repu Boil Size: 460 Litres Boil Time: 75 Boil Gravity: 11.4 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 11:44 AM Notes: WP 5ｇ/Lでしっかりとホップをつける DHは 5ｇ/L
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.011	5.41	0	8.55 °L	240	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 7:35 PM Notes:
Motueka Smash	No Profile Selected	9.5 Litres	1.052	1.01	5.44	27.76	8.22 °L	240	0
Author: SteveWar Boil Size: 11.5 Litres Boil Time: 15 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 3:55 PM Notes:
Awesome Recipe	Munich Helles	5.5 Gallons	1.055	1.014	5.42	0	7.51 °L	240	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 11:26 PM Notes:
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