Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pivo Pro Dexe	No Profile Selected	25 Litres	14.579	3.783	5.84	36.91	6.17 °L	198	0
Author: Blikcvak Boil Size: 27.93 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 3:43 PM Notes:
Fireside Vanilla Brown	Northern English Brown	6 Gallons	1.063	1.018	5.82	23.65	28.59 °L	198	1
Author: Wendtstiss Boil Size: 7.24 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 2/20/2025 2:39 PM Notes: Vanilla bean prep: Cut (3) beans lengthwise and scrape out. Add all contents of beans and shell to 5-10oz container of bourbon or vodka. Refrigerate for 1-2 weeks. Add to fermenter ~7 days before bottling, can be strained/filtered if desired but not necessary. (Used Madagascar bourbon vanilla beans)
Tropical Stout	Tropical Stout	5.5 Gallons	1.056	1.012	5.84	35.76	44.19 °L	198	0
Author: Delta5Actual Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 7/25/2024 5:49 PM Notes:
Tropical Grapefruit IPA	American IPA	5 Gallons	1.058	1.013	5.87	81.92	28.88 °L	198	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2024 6:53 PM Notes:
Voss Kveik	No Profile Selected	19 Litres	1.056	1.011	5.87	20.73	16.21 °L	198	0
Author: drLime Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 11:43 AM Notes:
Oatmeal Stout 500l	American Stout	500 Litres	1.06	1.016	5.83	25.96	31.62 °L	198	0
Author: davidt Boil Size: 575 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 2:59 PM Notes:
Belgian Witbier	Witbier	5.5 Gallons	1.057	1.012	5.81	22.72	4.26 °L	198	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 2:53 AM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.059	1.015	5.85	25.51	32.16 °L	198	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 2:43 PM Notes:
Summer Ale	Blonde Ale	18 Litres	1.055	1.01	5.88	23.34	4.68 °L	198	1
Author: Julio Nones Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 9/30/2023 2:55 PM Notes:
Leftover Braggot	No Profile Selected	5.5 Gallons	1.054	1.01	5.79	22.96	12.4 °L	198	0
Author: banksb27 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 4:58 PM Notes:
Pumpkin Porter	Spice, Herb, or Vegetable Beer	5 Gallons	1.058	1.014	5.83	31.3	32.32 °L	198	1
Author: kellen.squires Boil Size: 6.42 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: Keg with 12.54 PSI Creation Date: 8/29/2015 8:22 PM Notes: Add spice blend at flameout - .5 tsp vanilla extract, .5 tsp Pumpkin Spice, 1/3 tsp All Spice, 1/4 tsp Cinnamon (5 gallon batch) At bottling add 1/4 tsp pumpkin spice, 1/8 tsp cinnamon, 1/8 tsp allspice (10 gallons)
Tideky Pale Ale	American Pale Ale	20.8 Litres	1.056	1.012	5.79	38.35	5.88 °L	198	0
Author: Boil Size: 26.64 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 5:01 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.06	1.015	5.89	0	7.94 °L	198	0
Author: PolarforskarenBrewing Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 11:17 AM Notes:
Pale Rider	American Pale Ale	5.5 Gallons	1.058	1.013	5.89	55.37	5.89 °L	198	0
Author: SamM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 2/19/2022 2:33 AM Notes: Clarity ferm to reduce gluten added at yeast pitch gelatin to clear beer added to keg. Cool to 95F using immersion chiller, then cool overnight to pitching temp in cooler.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.85	0	3.69 °L	198	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 8:06 PM Notes:
Starter	No Profile Selected	1.5 Gallons	1.06	1.015	5.88	0	14.03 °L	198	0
Author: Ua Boil Size: 2 Gallons Boil Time: 20 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 2:40 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.85	0	5.62 °L	198	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 10:51 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.059	1.015	5.84	20.89	5.67 °L	198	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 6:20 PM Notes:
Back-o-theFridge APA	American Pale Ale	4 Gallons	1.053	1.009	5.8	45.46	6.74 °L	198	0
Author: chrisd Boil Size: 5.66 Gallons Boil Time: 45 Boil Gravity: 1.038 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2019 6:30 PM Notes:
IPA	American IPA	5.5 Gallons	1.06	1.015	5.88	67.33	10.76 °L	198	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 6:24 PM Notes:
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