|
Awesome Recipe
|
Weissbier
|
19 Litres |
1.098 |
1.025 |
9.65 |
0 |
12.71 °L
|
290 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 1:56 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.112 |
1.039 |
9.53 |
0 |
5.71 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.149 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 12:02 AM |
| Notes: |
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CASHMERE
|
No Profile Selected |
65 Litres |
1.091 |
1.016 |
9.77 |
29.28 |
4.58 °L
|
290 |
0 |
|
|
|
| Boil
Size: 69 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2023 7:28 AM |
| Notes: |
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Baarley Man Tripel
|
Belgian Golden Strong Ale
|
5 Gallons |
1.094 |
1.021 |
9.52 |
34.31 |
5.44 °L
|
290 |
0 |
|
|
Author:
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BrewingBaar
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 3:46 AM |
| Notes: |
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Small Starter Whiskey
|
No Profile Selected |
1 Litres |
1.096 |
1.024 |
9.45 |
0 |
0 °L
|
290 |
0 |
|
|
|
| Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2023 3:59 AM |
| Notes: |
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|
Awesome Recipe
|
Doppelbock
|
20.8 Litres |
1.102 |
1.025 |
9.99 |
0 |
37.56 °L
|
290 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 11:19 PM |
| Notes: |
|
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Weizenbock
|
Weizenbock
|
5.5 Gallons |
1.081 |
1.012 |
9.11 |
22.87 |
20.97 °L
|
290 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 17 |
Creation
Date: 2/2/2023 5:42 PM |
Notes: Inspired by https://beerandbrewing.com/make-your-best-weizenbock/
Mash shouldn't require too much acid modification, should be around pH 5.5 without lactic. Mash a little higher to hit FG (154?)
First big beer without dextrose so I'm gonna keep it simple, I'd like to try whirlpooling with something in the future though.
First time doing 5.5 gal too, I'd like to get a decently full keg without draining trub for once.
Underpitch at 64-71F to get more esters than phenols (https://www.homebrewersassociation.org/how-to-brew/safale-wb-06-give-the-direction-you-want-to-your-wheat-beer-styles/)
Crash down to 35 for only 24 hours to prevent oxidation because homebrew alley kicked me in the hubris. |
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|
Super Nug
|
American IPA
|
350 Gallons |
1.09 |
1.019 |
9.23 |
82.66 |
7.95 °L
|
290 |
0 |
|
|
Author:
|
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jasonv@wabashbrewing.com
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|
| Boil
Size: 350 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 3:32 PM |
| Notes: |
|
|
Trapist Kender I
|
Belgian Dark Strong Ale
|
9 Litres |
1.085 |
1.013 |
9.46 |
34.66 |
21.1 °L
|
290 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 7:03 PM |
| Notes: |
|
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Chocolate Stout _thiccc Version
|
No Profile Selected |
5 Gallons |
1.1 |
1.025 |
9.89 |
0 |
44.01 °L
|
290 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 3:09 PM |
| Notes: |
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|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.092 |
1.02 |
9.38 |
19.49 |
9.74 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 6:59 AM |
| Notes: |
|
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Double IPA
|
American IPA
|
2.8 Gallons |
1.092 |
1.02 |
9.49 |
110.43 |
10.09 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3.6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2020 10:26 PM |
| Notes: |
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|
Awesome Recipe
|
Belgian Tripel
|
5.5 Gallons |
1.092 |
1.02 |
9.4 |
0 |
4.99 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 6:14 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
1600 Litres |
1.102 |
1.03 |
9.56 |
0 |
50 °L
|
290 |
0 |
|
|
|
| Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 3:49 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.095 |
1.024 |
9.35 |
0 |
8.16 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 2:08 AM |
| Notes: |
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|
Awesome Recipe
|
Holiday/Winter Special Spiced Beer
|
30 Litres |
1.09 |
1.017 |
9.58 |
9.54 |
35.96 °L
|
290 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 1:27 AM |
| Notes: |
|
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Balls To The Wall (Baltic Porter)
|
Baltic Porter
|
2.5 Gallons |
1.086 |
1.016 |
9.27 |
52.87 |
37.41 °L
|
290 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2019 3:31 PM |
| Notes: |
|
|
Første Hug
|
Doppelbock
|
20 Litres |
1.082 |
1.012 |
9.18 |
18.97 |
16.4 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/3/2019 6:00 PM |
| Notes: |
|
|
PF Svart
|
Oatmeal Stout
|
40 Litres |
1.111 |
1.037 |
9.69 |
0 |
34.97 °L
|
290 |
0 |
|
|
Author:
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Konfus
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 8:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.102 |
1.029 |
9.61 |
46.4 |
6.16 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 1:02 AM |
| Notes: |
|
|
|
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