Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale American Ale	American Pale Ale	5.5 Gallons	1.05	1.013	4.93	29.02	8 °L	311	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 8:01 PM Notes:
New Zealand Pale Ale	American Pale Ale	150 Litres	1.08	1.014	8.57	51.63	7.58 °L	311	0
Author: jaycrozier Boil Size: 170 Litres Boil Time: 75 Boil Gravity: 1.073 Efficiency: 89 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 3:45 PM Notes:
Grape Ale	American Pale Ale	240 Litres	1.05	1.02	3.99	27.39	9.23 °L	311	0
Author: Benny tong Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 5:02 AM Notes:
126 Xmass Beer 2024	American Pale Ale	42 Litres	1.048	1.009	5.19	31.58	4.03 °L	311	0
Author: Barnstaple Brewers Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 7:53 AM Notes: 30.11.2024 EXBEERIMENT: Out of Pale Malt and needed something to boost SRM so bought 3 Kg of Marris Otter. 4.03 SRM it's still below beers 123/124 with crystal and about the same as classic NEIPA recipies. Can't recall is I used Galaxy and Centennial before. - DH. 75gr of each hop into each ferm. - OG 1048 (2 pounts lower than expected), but my start mash was 63C and finish was 62c, so perhaps that's it. water was the normal 75C so perhaps go 76C. - Expected OG 1050 and got 1048 and only 71%. - Put a layer of wort on ferm and added yeast and then filled. No shaking for oxidation (these are verdants instructions!) TASTING Drank against HJ. The flavor of mine just isn't as good. Aroma is less and I just don't get those incredible hops flavours. My finish is similar. Mine isn't bad... just not HJ great. New yeast? Mine is old? KEGGING FG 1008, low likely on account of stiring in yeast, so good idea. 5% beer. Really strong aroma and very fuity as I'd expect with these 2 hops. Color good in glass and back to normal. Bitterness present but not worried about harshness. Promising.
Kevin Xtra Pale Ale	American Pale Ale	165 Gallons	1.052	1.013	5.27	31.79	5.34 °L	311	0
Author: Genus Brewing Boil Size: 169.63 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 5:59 PM Notes:
HARASATO SUNSET#2○	American Pale Ale	460 Litres	1.062	1.016	6.12	13.01	6.01 °L	311	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 88 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 5:51 AM Notes:
Mosaic Pale Ale - Ruby	American Pale Ale	15.75 Gallons	1.055	1.011	5.77	33.29	8.14 °L	311	0
Author: BrewKing60 Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2023 4:05 PM Notes: Can Substituted German CaraAmber... Avangard Malz Premium Caramel malt medium (sweet Carmel Flavor)...product of Germany 60 EBC - 30 Lovibond
Otter Pale	American Pale Ale	10.5 Gallons	1.05	1.012	5.06	0	7.86 °L	311	0
Author: Boil Size: 12.25 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 5:40 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.044	1.008	4.73	42.6	4.53 °L	311	0
Author: Jradnz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 12:42 AM Notes:
NZ Pale Ale	American Pale Ale	20 Litres	1.059	1.014	6	52.58	9.41 °L	311	0
Author: HarryLoftus Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 1:39 PM Notes:
Amber Ale	American Amber Ale	500 Litres	1.059	1.015	5.83	33.14	16.79 °L	311	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 12:11 AM Notes:
Kens Bach 1	American Pale Ale	5.5 Gallons	1.055	1.014	5.39	47.81	6.89 °L	311	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 6:10 PM Notes:
Apollo Pale	American Pale Ale	240 Gallons	1.05	1.01	5.34	42.88	5.9 °L	311	0
Author: schmidder Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 7:17 PM Notes:
Pale Ale Américaine	American Pale Ale	42 Litres	1.048	1.009	5	0	3.39 °L	311	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 12:34 AM Notes:
Awesome Recipe	American Pale Ale	30 Litres	1.044	1.011	4.34	19.52	5.64 °L	311	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 9:32 AM Notes:
Long Time No Sea PA	American Pale Ale	20.8 Litres	1.054	1.01	5.71	24.34	5.41 °L	311	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2020 1:48 AM Notes:
American Beauty	American Pale Ale	20 Litres	1.049	1.009	5.31	17.57	5.16 °L	311	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 5.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 283.1 g Creation Date: 9/17/2020 9:28 AM Notes: Based on MONYO American Beauty official recipe
R.G. TESTE	American Pale Ale	20 Litres	1.048	1.009	5.06	9.34	5.3 °L	311	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 9/15/2020 6:48 PM Notes:
Amarillo Pale Ale	American Pale Ale	5 Gallons	1.059	1.013	6.01	55.38	7.99 °L	311	0
Author: EStock Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 11:14 AM Notes:
Citra Pale Ale	American Pale Ale	85 Litres	1.041	1.007	4.38	15.87	5.48 °L	311	0
Author: Foraneo Boil Size: 92 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 3:19 AM Notes:
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