|
Awesome Recipe
|
Munich Helles
|
20 Litres |
1.048 |
1.012 |
4.68 |
0 |
3.29 °L
|
245 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2021 2:35 AM |
| Notes: |
|
|
Perle’s A Singer
|
Best Bitter
|
26 Litres |
1.043 |
1.008 |
4.58 |
40.04 |
8.22 °L
|
245 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 10:29 AM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
550 Litres |
1.048 |
1.012 |
4.73 |
11.45 |
14.75 °L
|
245 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 6:27 PM |
| Notes: |
|
|
Hefeweizen 2024
|
Weissbier
|
5.25 Gallons |
1.046 |
1.011 |
4.64 |
7.95 |
3.24 °L
|
245 |
0 |
|
|
Author:
|
|
david@gnomebrewshop.com
|
|
| Boil
Size: 6.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2024 9:34 PM |
Notes: Add acid malt after Ferulic acid rest
2.5 ml lactic acid sparse water |
|
|
Low IBU Extra Pale Ale
|
Blonde Ale
|
1 Gallons |
1.039 |
1.005 |
4.57 |
17.81 |
3.05 °L
|
245 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/26/2022 12:41 PM |
| Notes: |
|
|
Mexican Lager
|
International Pale Lager
|
217 Gallons |
1.047 |
1.012 |
4.63 |
19.56 |
3.59 °L
|
245 |
0 |
|
|
|
| Boil
Size: 220.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 4:51 PM |
| Notes: |
|
|
Mildly Fuggled
|
No Profile Selected |
12 Litres |
1.048 |
1.012 |
4.72 |
35.19 |
25.41 °L
|
245 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 53 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 12:03 PM |
Notes: Mild? brewed 22 oct btld 3rd nov
This turned out great, very dark lots of body. might be debateable as to whether it is a mild but thats what I call it. Not sure why it turned out so good, just the right amount of fuggles? the oats? Most of my favourite brews seem to be where I have gone for dark milds and my lagers are only ok. I suspect my local water, which is very hard (East Yorkshire) is suited to full bodied pale ales.
PS the colour was a lot darker than the recipe suggested |
|
|
Sommer Blond Ale
|
Blonde Ale
|
48 Litres |
1.047 |
1.011 |
4.64 |
14.98 |
4.35 °L
|
245 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.86 bar |
Creation
Date: 1/31/2022 3:18 PM |
| Notes: |
|
|
Just An Ale
|
No Profile Selected |
2 Gallons |
1.047 |
1.012 |
4.64 |
20.08 |
4.84 °L
|
245 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2021 9:37 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.6 |
0 |
3.8 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2021 7:23 PM |
| Notes: |
|
|
Blonde, Mars 19
|
American Light Lager
|
18.5 Litres |
1.047 |
1.012 |
4.66 |
19.69 |
2.61 °L
|
245 |
0 |
|
|
Author:
|
|
brewersfriend@enotodden.com
|
|
| Boil
Size: 22 Litres |
Boil Time: 15 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 1:17 PM |
| Notes: |
|
|
Quarantine American IPA
|
American IPA
|
23 Litres |
1.047 |
1.012 |
4.66 |
60.13 |
7.38 °L
|
245 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 2/21/2021 2:31 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
50 Litres |
1.047 |
1.012 |
4.66 |
46.14 |
4.23 °L
|
245 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 12:06 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1500 Litres |
1.048 |
1.012 |
4.68 |
0 |
4.5 °L
|
245 |
0 |
|
|
|
| Boil
Size: 1620 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 8:43 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
200 Litres |
1.039 |
1.004 |
4.63 |
0 |
3.46 °L
|
245 |
0 |
|
|
|
| Boil
Size: 203 Litres |
Boil Time: 45 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2020 3:24 PM |
| Notes: |
|
|
Pale Ale Mutante
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.67 |
0 |
6.08 °L
|
245 |
0 |
|
|
Author:
|
|
Piwi Esko
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/24/2020 8:31 PM |
| Notes: |
|
|
IPA
|
No Profile Selected |
20.8 Litres |
1.047 |
1.012 |
4.66 |
0 |
8.45 °L
|
245 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 1:23 AM |
| Notes: |
|
|
Easy Rider
|
Cream Ale
|
30 Gallons |
1.047 |
1.012 |
4.62 |
7.74 |
2.85 °L
|
245 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2019 12:24 PM |
| Notes: |
|
|
APA 002
|
American Pale Ale
|
19 Litres |
1.046 |
1.011 |
4.63 |
39.94 |
6.16 °L
|
245 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 100 |
Creation
Date: 6/28/2019 4:38 AM |
| Notes: |
|
|
Citra Cascade Pale American Extract
|
Blonde Ale
|
23 Litres |
1.047 |
1.012 |
4.58 |
33.05 |
5.44 °L
|
245 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 5:32 PM |
| Notes: |
|
|
|
|