|
GF Stout
|
Dry Stout
|
8 Litres |
1.039 |
1.009 |
4.03 |
29.62 |
32.07 °L
|
246 |
0 |
|
|
|
| Boil
Size: 16.57 Litres |
Boil Time: 90 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 1:15 PM |
| Notes: |
|
|
This Is Not A Lichnteineher
|
Lichtenhainer
|
20 Litres |
1.038 |
1.007 |
4.11 |
5.74 |
3.25 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.06 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 6:43 PM |
| Notes: |
|
|
Dark Mild - Styrian Goldings
|
Dark Mild
|
19 Litres |
1.044 |
1.013 |
4 |
22.33 |
21.89 °L
|
246 |
0 |
|
|
|
| Boil
Size: 24.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 6:54 PM |
| Notes: |
|
|
Beaver Piss Ale
|
American Light Lager
|
5 Gallons |
1.041 |
1.01 |
4.02 |
16.51 |
3.29 °L
|
246 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2024 10:18 PM |
| Notes: |
|
|
American Light Lager (3 Gallon)
|
American Light Lager
|
3 Gallons |
1.04 |
1.008 |
4.16 |
8.27 |
2.26 °L
|
246 |
0 |
|
|
Author:
|
|
Magic Hand Social Club
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2024 4:32 AM |
| Notes: |
|
|
Bitter Melon Farmer
|
Best Bitter
|
5.5 Gallons |
1.041 |
1.01 |
4.06 |
0 |
7.51 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2024 2:48 AM |
| Notes: |
|
|
AlleMão
|
Specialty IPA: Belgian IPA
|
20.8 Litres |
1.041 |
1.01 |
4.07 |
5.01 |
8.5 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2023 11:46 AM |
| Notes: |
|
|
Irish Stout -
|
Irish Stout
|
32 Gallons |
1.043 |
1.011 |
4.08 |
26.29 |
37.63 °L
|
246 |
0 |
|
|
|
| Boil
Size: 34.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 6:17 AM |
| Notes: |
|
|
Idaho 7 Keg
|
No Profile Selected |
160 Litres |
1.041 |
1.01 |
4 |
40.06 |
8.45 °L
|
246 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 2:47 PM |
| Notes: |
|
|
Miraculix Best Classic English Ale 2.5G
|
British Golden Ale
|
2.5 Gallons |
1.039 |
1.007 |
4.11 |
33.49 |
6.73 °L
|
246 |
0 |
|
|
|
| Boil
Size: 2.97 Gallons |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 7:18 PM |
Notes: 2.5G for Lisa, use her Ward Labs profile, try for same salt profile
Ca+2 Mg+2 Na+ Cl- SO4-2
120.1 1.0 15.0 95.4 148.1
Ca+2 Mg+2 Na+ Cl- SO4-2
111.8 0.0 17.0 90.3 151.0
5.39 pH
11 floz Lyles ~ 16.4 wtoz
Go with recent Miraculix rec to use Notty & Verdant dry together
|
|
|
Awesome Recipe
|
American Light Lager
|
1 Gallons |
1.042 |
1.011 |
4.13 |
0 |
2.95 °L
|
246 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 6:07 AM |
| Notes: |
|
|
Abes Munchie Helles
|
International Pale Lager
|
11 Gallons |
1.041 |
1.01 |
4.11 |
0 |
3.85 °L
|
246 |
0 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 12/10/2022 12:28 AM |
| Notes: |
|
|
LaDesesperada
|
American Pale Ale
|
22 Litres |
1.046 |
1.016 |
3.93 |
14.77 |
6.36 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2022 4:52 PM |
| Notes: |
|
|
DUNKEL THANKSGIVING 2021
|
No Profile Selected |
6 Gallons |
1.041 |
1.01 |
4.01 |
0 |
13.17 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2021 12:14 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2800 Litres |
1.041 |
1.01 |
4.07 |
0 |
3.16 °L
|
246 |
0 |
|
|
|
| Boil
Size: 3000 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2021 7:25 PM |
| Notes: |
|
|
Amber ESLAB
|
American Amber Ale
|
26 Litres |
1.04 |
1.01 |
3.98 |
0 |
11.35 °L
|
246 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 9:18 AM |
| Notes: |
|
|
Glens 1st Batch
|
No Profile Selected |
4.3 Litres |
1.038 |
1.008 |
4.02 |
36.98 |
6.66 °L
|
246 |
0 |
|
|
|
| Boil
Size: 6.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 8g |
Creation
Date: 7/7/2020 7:20 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
4.05 |
0 |
2.89 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 1:54 PM |
| Notes: |
|
|
Mead
|
No Profile Selected |
1.53 Litres |
1.04 |
1.01 |
3.95 |
0 |
2.63 °L
|
246 |
0 |
|
|
|
| Boil
Size: 1.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.149 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 14.8 g |
Creation
Date: 5/15/2020 11:49 PM |
| Notes: |
|
|
Ggg
|
Czech Pale Lager
|
20.8 Litres |
1.044 |
1.013 |
4.07 |
26.16 |
4.85 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 11:12 PM |
| Notes: |
|
|
|
|