Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison Attempt 1	Saison	5.5 Gallons	1.059	1.005	7.03	23.12	6.71 °L	282	1
Author: JonBruse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 7:55 PM Notes:
Shmo's	Belgian Golden Strong Ale	5 Gallons	1.077	1.017	7.86	81.6789	4.19 °L	282	0
Author: Shmo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 1/11/2025 5:41 PM Notes:
1 Gal Belgian Saison	Saison	1.25 Gallons	1.056	1.005	6.83	30.05	4.02 °L	282	0
Author: Nosybear Boil Size: 2.02 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 2:21 AM Notes: Ferment at 72° F for two days, then let the temperature rise to 75° to finish fermentation, about 7 days. Reduce temperature to 46° for one day, then to 35° for 10 days, then package.
Hazi Ipa 2.0	Specialty IPA: White IPA	30 Litres	1.068	1.012	7.3	0	4.44 °L	282	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 4:40 AM Notes:
Brain Freeze	Double IPA	5.5 Gallons	1.082	1.02	8.12	35.94	8.26 °L	282	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 5/17/2024 1:23 AM Notes: Suggested Mash Temperature: 149° - 151°F. Fermentation: Two weeks at 64° - 72°F.
KC Bier Collab - Wit	Witbier	500 Gallons	11.624	2.128	5.05	18.72	3.36 °L	282	0
Author: RizomaLiquidCreations Boil Size: 467.55 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 1/3/2024 6:00 PM Notes:
FreeWit	Witbier	480 Litres	1.051	1.013	5.07	0	3.51 °L	282	0
Author: Robin D Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 10:29 PM Notes:
Saucy Succubus Saison	Saison	5.5 Gallons	1.064	1.005	7.72	32.76	15.03 °L	282	0
Author: mblairbeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 7:08 AM Notes: Brewed on 5/27/24 Same grain bill as my Sassy Succubus Saison, with additional candy sugar and slightly bigger hop profile. Also uses more traditional noble-style hops for aroma.
Saison	Belgian Pale Ale	40 Litres	1.054	1.005	6.38	0.3	9.63 °L	282	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 12:48 PM Notes:
Awesome Recipe	Witbier	23 Litres	1.048	1.01	5	33.67	4.42 °L	282	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 196.7 g Creation Date: 5/23/2020 8:54 AM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	5.5 Gallons	1.07	1.017	7.01	66.48	14.7 °L	282	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 3:47 PM Notes:
Tilelândo	Belgian Pale Ale	50 Litres	1.046	1.008	4.97	0	5.01 °L	282	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 6:06 PM Notes:
Wallonia Basil Lime Saison	Saison	5.5 Gallons	1.052	1.009	5.61	32.65	5.74 °L	282	0
Author: OrangeGroveBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.73 psi Creation Date: 9/22/2019 5:12 PM Notes:
Lakeside Blonde	Belgian Blond Ale	10 Gallons	1.055	1.014	5.42	10.46	4.7 °L	282	0
Author: Innersanctumbrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 5:58 AM Notes:
Awesome Recipe	Double IPA	6 Gallons	1.076	1.018	7.72	218.42	6.59 °L	282	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 4:24 AM Notes:
ET Season	Saison	5.5 Gallons	1.051	1.011	5.25	0	5.47 °L	282	0
Author: postaudioguy Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 6:21 PM Notes:
Awesome Recipe	American Barleywine	3 Gallons	1.11	1.028	10.87	39.14	10.45 °L	282	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 1:35 AM Notes:
Spiced Saison	Saison	3 Gallons	1.059	1.011	6.31	25.84	4.08 °L	282	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 4:17 AM Notes: Spices to choose: Cinnamon, nutmeg, allspice, clove,corriander
Blonde Ale	Belgian Pale Ale	230 Litres	1.045	1.008	4.94	21.81	4.05 °L	282	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 2:12 PM Notes:
Awesome Recipe	Bière de Garde	5.5 Gallons	1.063	1.013	6.47	26.15	7.58 °L	282	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 5:17 PM Notes:
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