Homebrew Beer Recipes

Page 13774 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Extra Special/Strong Bitter (ESB)	24 Litres	1.051	1.012	5.07	37.88	7.2 °L	268	0
Author: Fatfil Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 2:14 PM Notes:
Dunkelweizen	Dunkles Weissbier	2.75 Gallons	1.05	1.011	5.07	14.81	15.92 °L	268	0
Author: Noobie Boil Size: 3.44 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 5/27/2025 2:30 PM Notes:
Sleeping Field Ale	American Pale Ale	20.8 Litres	1.051	1.013	5.02	34.22	7.42 °L	268	0
Author: Padz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 3:32 AM Notes:
Belgian Wit	No Profile Selected	5.5 Gallons	1.047	1.008	5.07	19.32	3.33 °L	268	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: 30 ° F Priming Method: co2 Priming Amount: 21.08 psi Creation Date: 9/9/2023 11:18 PM Notes:
Sir Henry Bohemian Pils	Czech Pale Lager	5 Gallons	1.05	1.011	5.07	27.55	4.44 °L	268	0
Author: Maples Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 1:46 AM Notes:
Fast Wheat	Weissbier	5.5 Gallons	1.053	1.014	5.06	11.49	3.81 °L	268	0
Author: JKBrewin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 3:48 PM Notes:
Thanks For The Tips	Spice, Herb, or Vegetable Beer	47 Litres	1.048	1.01	5.01	34.06	3.16 °L	268	1
Author: ant@craftybeerclub.com Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2023 8:53 AM Notes:
Strawberry Hefe	No Profile Selected	5.5 Gallons	1.051	1.013	5.06	11.61	3.88 °L	268	1
Author: Tanner Seabourn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2023 11:53 PM Notes:
Amber Lager	Märzen	3.5 Gallons	1.045	1.007	5	49.73	12.27 °L	268	0
Author: SMarks Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 10:12 PM Notes:
Midsummer Pils 2021	German Pilsner (Pils)	19 Litres	1.048	1.01	4.99	32.49	3.53 °L	268	0
Author: RichardHarling Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 3:09 PM Notes:
Awesome Recipe	Berliner Weisse	15 Gallons	1.05	1.012	5	1.21	4.74 °L	268	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 4:40 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	120 Litres	1.051	1.013	5.05	0	3.75 °L	268	0
Author: Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 8:41 AM Notes:
Kolsch	No Profile Selected	23 Litres	1.051	1.013	5	40	3.71 °L	268	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 4:46 PM Notes:
Pale Ale	American Pale Ale	3 Gallons	1.05	1.012	5.05	45.38	6.74 °L	268	0
Author: Boil Size: 3.76 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 8:58 PM Notes:
Schwarzbier	Schwarzbier	5.25 Gallons	1.051	1.012	5.06	28.91	26.82 °L	268	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 9:17 PM Notes:
APA Menossi	American Pale Ale	21 Litres	1.054	1.016	5.05	30.21	5.02 °L	268	0
Author: Menossi Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 7:28 PM Notes:
2019 Vienna Lager	Vienna Lager	30 Litres	1.054	1.015	5.04	23.11	11.67 °L	268	0
Author: stretch Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 12:03 PM Notes: Voyager Atlas malt for pilsner. to be fermented 10 days at 9C, 4 days 14C. Efficiency 75% - drew off 6 litres to stovetop kettle to pitch sour, boiled 25litres @1.055, topped up to 28 litres at 20 min, 24.5 litres into fermenter, .5 litre trub. Cooled to 18C, 1 min o2, pitched 2 packs rehydrated lallemand diamond lager. Fermenter Into fridge to cool.
Aleborne!	California Common Beer	11 Gallons	1.049	1.011	5.03	27.75	15.28 °L	268	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 2:50 AM Notes:
Smash Mosaic IPA	American IPA	217 Gallons	1.047	1.009	5	25.61	3.91 °L	268	0
Author: Perrylodgic Boil Size: 219 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 4:52 PM Notes:
AAA V1	American Amber Ale	120 Litres	1.051	1.013	5.07	24.01	14.23 °L	268	1
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 6:19 PM Notes:
« First ‹ Previous 13770 13771 13772 13773 13774 13775 13776 13777 13778 Next › Last »							Page 13774 of 16,211 20 Recipes of 324,212