Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ICBINT	American Wheat Beer	5.5 Gallons	1.065	1.019	6.07	33.38	4.83 °L	238	0
Author: Thaneo11 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 7/13/2020 6:51 PM Notes: 1oz sweet orange zest/peel at 10 min and 1oz crushed corriander at 2-5min 5 mandarins @160 degrees in .5gal to primary ferm 12AUG2020 - First brew ABV came out to 5% (i think we undercut our water amounts, additional wate added to the Primary caused a big miss on the OG), the corriander notes are pretty strong. Might drop to .5oz crushed corriander and possibly drop the early 60 min Amarillo addition to lower IBUs. Very light and drinkable. Great cirtus aroma and flavor, but the corriander takes over IMO. Will makes changes and update after brew#2. Possible Citra ddry hop? Or the Bavaria Mandarina?
Barrys Honey Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.011	6.01	40.26	8.83 °L	238	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 5:38 PM Notes:
24/17 International Pale Ale	American Pale Ale	24 Litres	1.056	1.01	5.99	40.91	5.37 °L	238	1
Author: ColinW Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 11:32 AM Notes:
Thorshaug Kenguru TK	American Pale Ale	75 Litres	1.06	1.014	6.03	76.08	6.75 °L	238	2
Author: Rowanberry Red Boil Size: 90.14 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.91 bar Creation Date: 2/25/2024 8:36 PM Notes:
Cold IPA	American IPA	267 Gallons	1.062	1.015	6.07	0	4.83 °L	238	0
Author: Boil Size: 316 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 4:47 PM Notes:
American Pale Ale	American Pale Ale	10 Litres	1.061	1.015	5.98	75.56	10.01 °L	238	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 5:30 PM Notes:
Awesome Recipe... In The Works	American IPA	5.5 Gallons	1.062	1.016	6.03	70.72	4.82 °L	238	0
Author: RyRock90 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 5/13/2021 5:26 AM Notes: Pitch @ 64 Slowly rise to 69. Raise to 71 on Day 6. Day 8, Drop to 56. Day 9 Dry Hop. Day 13, Drop to 38. Day 15, Keg.
Kölsch Nyh	Kölsch	23 Litres	1.056	1.009	6.07	22.47	8.54 °L	238	0
Author: Boil Size: 27 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 225.8 g Creation Date: 2/19/2021 6:57 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.015	6	53.44	7.35 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2020 3:44 PM Notes:
Vilela Beer IPA	American IPA	20 Litres	1.057	1.011	6.06	43.44	7.74 °L	238	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: InvertSugar Priming Amount: 91.3 g Creation Date: 8/9/2020 8:02 PM Notes:
Belgian Witbier	American Light Lager	18.9 Litres	1.061	1.015	6.04	16.12	4.44 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18.3 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 3:43 PM Notes:
Matt Matt Porter	Brown Porter	24 Litres	1.06	1.015	6.02	31.97	38.82 °L	238	1
Author: Roaddogg Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 6/9/2020 10:01 AM Notes:
IPA Alday	No Profile Selected	10 Litres	1.06	1.015	6.03	28.09	6.24 °L	238	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2020 1:29 AM Notes:
Kolsh Carlof	Kölsch	120 Litres	1.056	1.01	6.02	0	3.72 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.237 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 2:13 PM Notes:
Pale	No Profile Selected	3.5 Gallons	1.059	1.013	6.01	20.4	4.09 °L	238	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 10:01 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.011	6.05	37.18	7.59 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 7:56 PM Notes:
Just Peachy IPA	English IPA	5 Gallons	1.057	1.011	6.03	26.2	9.51 °L	238	0
Author: Worts & All Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 6:57 PM Notes:
Mangococoipa	Blonde Ale	20 Litres	1.062	1.015	6.07	65.04	6.73 °L	238	0
Author: picksix Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 52 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 4:17 PM Notes:
Centennial SMaSH	American IPA	5.5 Gallons	1.055	1.009	6	40.85	3.74 °L	238	0
Author: Charles St. Brewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 1:55 AM Notes: 60 minute boil. Hops added at flame out. Add dry hops after 24 hours of fermentation to encourage biotransformation.
Awesome Recipe	American Light Lager	1100 Litres	1.062	1.015	6.07	0	4.77 °L	238	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 1:39 PM Notes:
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