Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pils	No Profile Selected	5.5 Gallons	1.046	1.008	5.03	18.98	2.85 °L	246	0
Author: Show-Me Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 6:37 PM Notes:
Kitchen Sink TX Brown Ale (Cold Mash/read Notes)	American Brown Ale	22 Gallons	1.051	1.012	5.1	48.43	33.62 °L	246	0
Author: Sully574 Boil Size: 24.22 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 5:27 PM Notes: We experimented with a cold mash extraction for the roasted barley, pale chocolate, crystal 60, and the blackprinz. We ground the grains and added roughly 4 gallons of 32 degree cold liquor in lauter. Vorlaufed for an hour. Then ran it off into the BK where we heated at 150f for conversion for an hour. Boiled briefly to sterilize and poured the wort into a sterile bucket, covered and put into the walk in cooler overnight. We intended to make an American Stout but we knew early on in the brew we did not have nearly enough cold extracted wort for color so we morphed it on the fly to a Texas Brown Ale. The cold wort was poured into the BK once we had around 3 gallons of base malt run off. At this point we concentrated on color and gravity. The BF calculations don't reflect it but we ended up with a contribution of circa 1.025 from the cold wort (surprisingly). We achieved the color we wanted at a gravity of 1.057 at 23 gallons (about 5 gallons short of capacity). We intended only bittering hops but since we morphed it, I threw in 8oz each of Citra/Centennial in the WP. Lastly, as shown by the base malts, we were "clearing the grain cabinet". Will this beer be drinkable? We shall see. I think so.
New Brown	British Brown Ale	217 Gallons	12.725	3.285	5.06	20.57	13.55 °L	246	0
Author: DargyBear Boil Size: 255.73 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 4:27 PM Notes:
THE KNIGHTS OF COLUMBUS	American IPA	5.5 Gallons	1.048	1.009	5.09	75.07	6.52 °L	246	2
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 11:11 PM Notes:
Christos Beer	Bohemian Pilsener	30 Litres	1.048	1.01	5.03	0	5.96 °L	246	0
Author: ChristosKarakostas Boil Size: 35.95 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 183.1 g Creation Date: 9/22/2022 7:16 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.01	5.08	31.99	10.81 °L	246	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 9:57 PM Notes:
ALTered States Altbier Recipe	No Profile Selected	12 Litres	1.049	1.011	5.06	0	14.71 °L	246	0
Author: the wut Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 7:13 AM Notes:
Innecesaria Blonde Ale	Blonde Ale	10 Litres	1.047	1.009	5.09	23.12	4.3 °L	246	0
Author: Madagaar95 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 10:45 PM Notes:
Pumpkin Seed Extract Ale	No Profile Selected	15 Gallons	1.048	1.009	5.1	19.07	16.35 °L	246	0
Author: Perrylodgic Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 1:53 PM Notes:
Awesome Recipe	Southern English Brown	5.5 Gallons	1.055	1.016	5.07	16.1	30.57 °L	246	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 4:06 AM Notes:
Nomád Clon	American Wheat Beer	22 Litres	1.052	1.013	5.1	17.04	3.83 °L	246	0
Author: Random összetevők Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 5:31 PM Notes:
Northern Brown Ale	British Brown Ale	20.5 Litres	1.051	1.013	5.05	25.89	19.83 °L	246	0
Author: SOMA Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 7:36 AM Notes:
Pale Ale	American Pale Ale	3 Gallons	1.05	1.012	5.05	45.38	6.74 °L	246	0
Author: Boil Size: 3.76 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 8:58 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.052	1.013	5.08	0	5.82 °L	246	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2020 11:18 AM Notes:
Awesome Recipe	Belgian Pale Ale	22.7 Litres	1.056	1.017	5.11	23.17	4.9 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 133.6 g Creation Date: 2/22/2020 11:23 AM Notes:
TEST BREW 1	No Profile Selected	24 Litres	1.052	1.013	5.11	53.85	3.93 °L	246	0
Author: DanMay1980 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 1:47 AM Notes:
APA	American Pale Ale	18 Litres	1.048	1.009	5.06	40.6	4.19 °L	246	0
Author: Boil Size: 18 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 Creation Date: 9/15/2019 12:55 PM Notes:
DOUBLE KVEIK IPA	Imperial IPA	23 Litres	1.052	1.013	5.07	0	3.51 °L	246	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 8:35 PM Notes:
Zoobrew Sour	No Profile Selected	35 Gallons	1.051	1.013	5.04	0	3.67 °L	246	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 1:21 AM Notes:
CREAM ALE	Cream Ale	80 Litres	1.05	1.011	5.04	0	11.85 °L	246	0
Author: dablios beer Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 1:36 PM Notes:
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