Morgangsta
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 kg | United Kingdom - Mild | 37 | 3 | 90% | |
200 g | German - Acidulated Malt | 27 | 3.4 | 2% | |
0.30 kg | United Kingdom - Chocolate | 34 | 425 | 3% | |
0.50 kg | New Zealand - Light Crystal Malt | 35.4 | 31.98 | 5% | |
10 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
20 g | Pacific Gem | Pellet | 11 | Boil | 60 min | 11.57 | 40% | |
30 g | Nelson Sauvin | Pellet | 12.5 | Boil | 30 min | 15.16 | 60% | |
50 g / $ 0.00 |
Mangrove Jack - Empire Ale M15 | ||||||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |