Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	20.8 Litres	1.071	1.018	7.03	0	43.24 °L	302	0
Author: Boil Size: 28.4 Litres Boil Time: 120 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 8:39 AM Notes:
Burial Scythe Rye IPA Clone	American IPA	6 Gallons	1.063	1.012	7.02	65.84	8.58 °L	302	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 11:45 AM Notes:
My Aim Is True NEIPA	Specialty IPA: New England IPA	6.5 Gallons	1.066	1.012	7.01	33.49	5.33 °L	302	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 10:28 PM Notes:
.5 Bbl IPA	No Profile Selected	15 Gallons	1.072	1.019	6.97	37.02	4.92 °L	302	0
Author: Mrkemrk Boil Size: 16.87 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 28.43 psi Creation Date: 8/22/2023 10:56 PM Notes:
Earl N. Meyer	American IPA	6 Gallons	1.064	1.013	7	49.98	4.27 °L	302	0
Author: SaintTone Boil Size: 7.38 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.71 psi Creation Date: 9/29/2022 1:05 PM Notes: Soft crash to 57F Day 5, collect yeast Day 7 and dry hop.
Awesome Recipe	Saison	5 Gallons	1.064	1.011	7	23.11	3.34 °L	302	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 7:08 PM Notes:
20210918 Pre-GF IPA	American IPA	22 Litres	1.067	1.013	7.08	50.05	7.83 °L	302	0
Author: PapaZog Boil Size: 29 Litres Boil Time: 110 Boil Gravity: 1.056 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 12:57 AM Notes: Brewed in garage, cool day. Boiled then cooled water. Added 1/2 tab campden to mash water (only). Boiled sparge water on stovetop and poured on top of malt pipe in ~5 doses, around 80oC. Long mash (3h). Slow sparge, but not 'stuck'. Gave it one stir. Added sparge salts too late, so probably didn't get the expected gypsum - consider just adding to boil next time. Main element switch broke just before flameout, so it became impossible to keep the whirlpool at >80oC. I added the hops into hop basket at flameout, then rapidly cooled to ~85C but when I returned 20 min later the temp had decayed to 66oC. I rapidly cooled down to 18oC. Added dry hops via hop basket after 10d on Th Sept 30 (active fermentation lasted around 5-6 days ... temperature ranged from 16.5 to 19oC). Cleaned, mulit-sanitized well (both starsan and ethanol) and purged somewhat with CO2; only used fresh packs (2020 harvest)
Pliney	No Profile Selected	16 Gallons	1.07	1.016	7.03	0	5.83 °L	302	0
Author: Bill O Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2021 10:14 PM Notes:
Rod Grapefruit IPA	American IPA	5.5 Gallons	1.069	1.016	7	57.1	5.75 °L	302	0
Author: Woogie20 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.9 oz Creation Date: 11/30/2020 3:26 AM Notes: Add grapefruit zest with 2nd dry hop.
Krizober	Dry Stout	26 Litres	1.072	1.018	7.08	19.08	47.4 °L	302	0
Author: MMate Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 257 g Creation Date: 11/6/2020 10:16 PM Notes:
Awesome Recipe	English IPA	10 Litres	1.066	1.013	7.06	26.52	11.51 °L	302	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 6:57 PM Notes:
Nelson Kveik Ipa	American IPA	24 Litres	1.065	1.012	6.99	84.56	4.29 °L	302	0
Author: Madahun Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 10:48 AM Notes:
Hazy Extract	English IPA	5 Gallons	1.076	1.023	7.01	58.19	4.18 °L	302	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 1:29 AM Notes:
Ipa	American IPA	28 Litres	1.066	1.014	6.9	60.94	4.39 °L	302	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 6:15 PM Notes:
American Stout	American Stout	20 Litres	1.066	1.013	7.06	39.43	37.73 °L	302	0
Author: Alexis5142 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 5:06 AM Notes:
2HA Clone	American IPA	5.5 Gallons	1.069	1.015	7.03	72.07	7.03 °L	302	1
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2020 8:24 PM Notes: Each hose loses 3/4 cup water RIMS tube loses 1 and 1/4 cup water Grain will absorb 2.2 gallons yeast starter 1.5 liters, 164 grams DME
Hello Euphoria	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.015	6.93	46.3	4.4 °L	302	0
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 9:24 PM Notes:
0043 NEIPA 3	No Profile Selected	340 Litres	16.301	3.346	7.04	48.71	4.3 °L	302	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 16.1 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 8:20 PM Notes:
American Pale Ale	American Pale Ale	75 Litres	1.065	1.012	6.98	40.73	5.68 °L	302	0
Author: Andrsfch Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 3:18 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.07	1.017	7.06	65.84	7.31 °L	302	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 9:56 PM Notes:
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