|
Amber Ale
|
American Amber Ale
|
20 Litres |
1.066 |
1.017 |
6.34 |
18.7 |
12.97 °L
|
302 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2022 8:04 AM |
| Notes: |
|
|
A New Hope IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.01 |
6.32 |
71.25 |
6.56 °L
|
302 |
1 |
|
|
|
| Boil
Size: 7.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 6:17 PM |
| Notes: |
|
|
Red Right Hand
|
American Amber Ale
|
5.25 Gallons |
1.063 |
1.015 |
6.32 |
26.91 |
18.8 °L
|
302 |
0 |
|
|
Author:
|
|
Mikeya68
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.49 psi |
Creation
Date: 1/29/2025 1:20 AM |
| Notes: |
|
|
English Ipa Pilgrim
|
No Profile Selected |
46 Gallons |
1.06 |
1.012 |
6.31 |
38.92 |
6.76 °L
|
302 |
0 |
|
|
|
| Boil
Size: 49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 7:37 PM |
| Notes: |
|
|
N.4 - Idaho Smash I
|
American IPA
|
2.56 Litres |
1.067 |
1.019 |
6.32 |
69.12 |
6.12 °L
|
302 |
0 |
|
|
|
| Boil
Size: 3.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2024 3:46 PM |
Notes: Fermentation: 5 days
Cold crash: 7 days
Hops not filtered until bottling |
|
|
Goloso Sorachi Ace
|
International Pale Lager
|
23 Litres |
1.055 |
1.008 |
6.26 |
42.75 |
9.41 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28.51 Litres |
Boil Time: 55 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/15/2024 3:28 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
7.5 Litres |
1.063 |
1.015 |
6.32 |
72.79 |
6.4 °L
|
302 |
0 |
|
|
|
| Boil
Size: 16.15 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 11:26 PM |
| Notes: |
|
|
Smash 2/23
|
No Profile Selected |
50 Litres |
1.059 |
1.011 |
6.33 |
49.95 |
3.6 °L
|
302 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 5:05 PM |
| Notes: |
|
|
Ipex
|
American IPA
|
160 Litres |
1.064 |
1.016 |
6.33 |
0 |
6.34 °L
|
302 |
0 |
|
|
|
| Boil
Size: 165.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 2:27 PM |
| Notes: |
|
|
HZV1
|
English IPA
|
10 Litres |
1.061 |
1.013 |
6.31 |
19.1 |
3.87 °L
|
302 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 68.1 g |
Creation
Date: 12/8/2022 4:15 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
19 Litres |
1.058 |
1.01 |
6.34 |
87.06 |
4.03 °L
|
302 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 10:44 AM |
| Notes: |
|
|
Neipa Real
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.064 |
1.016 |
6.26 |
48.58 |
4.08 °L
|
302 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 6:18 PM |
| Notes: |
|
|
Punk Ipa
|
Blonde Ale
|
11 Litres |
1.059 |
1.011 |
6.3 |
52.85 |
5.32 °L
|
302 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 69.9 g |
Creation
Date: 11/13/2020 4:56 PM |
| Notes: |
|
|
Test NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.021 |
6.33 |
50.86 |
8.59 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 7:12 PM |
| Notes: |
|
|
The Good Stuff (NEIPA)
|
Specialty IPA: New England IPA
|
5 Gallons |
1.059 |
1.011 |
6.25 |
49.17 |
4.74 °L
|
302 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 3:46 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
22 Litres |
1.062 |
1.015 |
6.32 |
0 |
14.68 °L
|
302 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/15/2020 4:19 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.28 |
0 |
33.41 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2020 5:40 AM |
| Notes: |
|
|
Ipa Blanche
|
American IPA
|
18.9 Litres |
1.06 |
1.011 |
6.32 |
31.93 |
6.13 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2020 2:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
5.5 Gallons |
1.064 |
1.016 |
6.27 |
36.4 |
36.92 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 2:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
950 Litres |
1.064 |
1.016 |
6.28 |
0 |
36.01 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 1:16 PM |
| Notes: |
|
|
|
|