|
NYM Milk Stout
|
Sweet Stout
|
17 Gallons |
1.06 |
1.016 |
5.78 |
27.59 |
38.03 °L
|
302 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2021 2:58 AM |
| Notes: |
|
|
Dopplebock 64L 6.5%
|
Doppelbock
|
64 Litres |
1.058 |
1.015 |
5.72 |
20.05 |
15.72 °L
|
302 |
1 |
|
|
|
| Boil
Size: 69.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.22 bar |
Creation
Date: 7/12/2026 3:08 AM |
Notes: Based on a dopple bock with modified recipe to target a lower ABV (can drink more) whilst retaining the flavour. The malt profile is supported by the use of German Bock Lager Yeast (WLP833).
Won best in class at Gisborne (NZ) 2020 home brew competition - Lager. |
|
|
American IPA (leftovers)
|
American IPA
|
12 Litres |
1.056 |
1.012 |
5.73 |
62.35 |
8.33 °L
|
302 |
1 |
|
|
|
| Boil
Size: 16.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 67.6 g |
Creation
Date: 11/14/2025 11:58 AM |
| Notes: |
|
|
Summer Thing
|
American Pale Ale
|
35 Litres |
1.054 |
1.01 |
5.75 |
37.73 |
4.94 °L
|
302 |
0 |
|
|
|
| Boil
Size: 41.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 286.2 g |
Creation
Date: 9/29/2024 11:04 AM |
| Notes: A refreshing summer pale ale. Clear color, malty head and plenty of tropical hop kick to quench! |
|
|
Starmann Hef
|
Weissbier
|
14 Gallons |
1.058 |
1.014 |
5.71 |
22.11 |
4.34 °L
|
302 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2023 4:11 PM |
| Notes: |
|
|
Lager Is Death
|
Schwarzbier
|
5.5 Gallons |
1.052 |
1.008 |
5.74 |
26.71 |
23.54 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/16/2023 7:24 PM |
| Notes: |
|
|
American Porter
|
Imperial Stout
|
5.5 Gallons |
1.059 |
1.014 |
5.79 |
34.8 |
40.87 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 7:23 PM |
| Notes: |
|
|
Smash Apa-cascade
|
No Profile Selected |
23 Litres |
1.058 |
1.015 |
5.75 |
0 |
4.24 °L
|
302 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2022 10:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.059 |
1.015 |
5.77 |
0 |
3.89 °L
|
302 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 2:20 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.06 |
1.016 |
5.75 |
0 |
4.02 °L
|
302 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2021 10:37 PM |
| Notes: |
|
|
Cookie Cream Stout
|
Oatmeal Stout
|
18 Litres |
1.062 |
1.018 |
5.74 |
32.58 |
36.11 °L
|
302 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2012 7:41 AM |
| Notes: |
|
|
White House Honey Porter
|
American Porter
|
5.5 Gallons |
1.059 |
1.015 |
5.81 |
43.72 |
36.53 °L
|
302 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: Honey |
Priming Amount: 5.5 oz |
Creation
Date: 2/16/2021 2:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
19 Litres |
1.059 |
1.015 |
5.79 |
27.84 |
13.79 °L
|
302 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2021 4:26 PM |
| Notes: |
|
|
Saison W Pink Pepper
|
Saison
|
50 Litres |
1.052 |
1.008 |
5.8 |
19.2 |
5.4 °L
|
302 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 3:44 AM |
| Notes: Add Coriander and Pink Pepper tincture to Secondary |
|
|
American Amber Lager
|
International Amber Lager
|
10 Gallons |
1.054 |
1.01 |
5.78 |
16.26 |
12.83 °L
|
302 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2020 9:14 PM |
| Notes: |
|
|
IPA Malty
|
American IPA
|
10 Litres |
1.061 |
1.018 |
5.71 |
61.18 |
10.64 °L
|
302 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 75.5 g |
Creation
Date: 2/3/2020 11:23 AM |
| Notes: IPA Maltosa. |
|
|
Marris Pale
|
American Pale Ale
|
24 Litres |
1.058 |
1.014 |
5.74 |
58.65 |
5.69 °L
|
302 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2019 10:49 PM |
| Notes: |
|
|
Smash Citra
|
American IPA
|
5 Gallons |
1.057 |
1.014 |
5.71 |
41.08 |
5.94 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 9:52 PM |
| Notes: |
|
|
Kiwi Express
|
American IPA
|
5.5 Gallons |
1.056 |
1.013 |
5.81 |
61.6 |
4.85 °L
|
302 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2018 6:21 PM |
| Notes: |
|
|
Bocko
|
American Light Lager
|
10 Litres |
1.058 |
1.015 |
5.71 |
0 |
10 °L
|
302 |
0 |
|
|
Author:
|
|
PintOfBuer
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2018 10:35 AM |
| Notes: |
|
|
|
|