Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ABOS	Oatmeal Stout	20 Litres	1.04	1.004	4.74	31.18	46.97 °L	225	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 10:36 AM Notes:
Pink Boots 2024 B	Kölsch	130 Gallons	1.048	1.012	4.68	21.37	3.55 °L	225	0
Author: Lauren Leary Boil Size: 132.1 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 10:29 PM Notes:
Schwarzbier (GS)	Schwarzbier	23 Litres	1.048	1.012	4.73	29.89	30.49 °L	225	1
Author: Boil Size: 29.78 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 4:07 AM Notes: https://byo.com/recipe/gordon-strongs-schwarzbier/
Amarillo Pale Ale	American Pale Ale	6 Gallons	1.047	1.011	4.68	44.22	5.84 °L	225	1
Author: NG314 Boil Size: 7.64 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 2:50 PM Notes:
Peter Parker Pils	Bohemian Pilsener	220 Gallons	1.047	1.012	4.64	38.56	3.56 °L	225	0
Author: Boil Size: 275 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 9:05 PM Notes:
HDB IPA	American IPA	2000 Litres	1.044	1.008	4.72	12.18	4.01 °L	225	0
Author: Steevo Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 3:37 PM Notes:
Test	No Profile Selected	620 Gallons	1.048	1.012	4.74	0	2.56 °L	225	0
Author: TheGrinchWSC Boil Size: 620 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 100 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 2:57 PM Notes:
Killer Kolsch (Extract)	No Profile Selected	5.5 Gallons	1.048	1.012	4.71	21.1	2.83 °L	225	0
Author: musicandenglish Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 7/16/2022 1:44 PM Notes: This Kolsch is easy as pie, and is not enhanced by adding steeping grains, resulting in a very crisp, clean taste. This beer is a summer staple for me as an extract brewer - not only is it light, refreshing, and crisp, it also goes grain to glass pretty quickly and ferments cleanly. 1) Heat water to boil *AT 60 MIN* 1) Add 2 lb DME, whisking constantly while boiling 2) Add 1.5oz SAAZ hops 3) Start timer for 45 Min 4) Hydrate Irish Moss *AT 15 MIN* 1) Add 4lb DME, whisking constantly. 2) Add 1oz SAAZ 3) Set timer for 5 min *AT 10 MIN* 1) Add yeast nutrient 2) Set timer for 5 min *AT 5 MIN* 1) Add Irish Moss (hydrated) 2) Set timer for 5 min *AT 0 MIN (FLAMEOUT)* 1) Add 1oz SAAZ Hops ///AFTER/// + COOL wort with chiller + Transfer to sanitized primary + Pitch yeast + Add
Awesome Recipe	No Profile Selected	7 Gallons	1.042	1.007	4.68	27.03	3.45 °L	225	0
Author: Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2022 4:33 AM Notes:
Wit	Witbier	5.5 Gallons	1.048	1.012	4.69	0	5.04 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 4:28 PM Notes:
First Try	American Light Lager	3.8 Litres	1.043	1.007	4.67	0	5.81 °L	225	0
Author: Anasakis Boil Size: 3.8 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 10:54 AM Notes:
Pale Ale (Largering)	Blonde Ale	23 Litres	1.048	1.012	4.69	18.37	3.61 °L	225	0
Author: Pviljoen Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 7:18 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.74	0	4.16 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 6:43 PM Notes:
Awesome Recipe	Saison	36 Litres	1.047	1.012	4.66	21.74	4.02 °L	225	0
Author: Brewniolis Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 10:48 PM Notes:
Eccentric Alpacca Drool	Belgian Pale Ale	5 Gallons	1.05	1.014	4.73	109.23	7 °L	225	0
Author: VickMay Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 7:45 PM Notes:
Stout	American Stout	5.5 Gallons	1.048	1.012	4.68	54.63	18.95 °L	225	0
Author: awesomo Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 4:21 PM Notes:
Kona	No Profile Selected	5.5 Gallons	1.047	1.011	4.68	30.53	5.61 °L	225	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 9:58 PM Notes:
Mango Milkshake IPA	Specialty IPA: New England IPA	23 Litres	1.068	1.032	4.68	0	4.41 °L	225	0
Author: SOMA Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 11:19 AM Notes:
Awesome Recipe	Fruit Beer	20 Litres	1.048	1.012	4.74	25.81	3.98 °L	225	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 6:39 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.052	1.016	4.73	31.04	15.41 °L	225	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 5:42 PM Notes:
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