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Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
28.03 |
20% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
15 min |
12.27 |
20% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
10 min |
8.97 |
20% |
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
6 |
Whirlpool
|
15 min |
8.56 |
40% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
148 °F |
75 min |
|
|
|
Fly Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
Notes
Don't forget to buy the correct ounces of hops. The whirlpool addition calls for 2 oz. I only added one.
Whirlpool 160-170 degrees
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-09 19:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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