시몬스 맥주
|
Imperial Stout
|
20 Litres |
1.078 |
1.019 |
7.67 |
67.15 |
50 °L
|
124 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 12:44 PM |
Notes: |
|
스타욱트
|
Dry Stout
|
20.8 Litres |
1.051 |
1.01 |
5.43 |
53.44 |
32.96 °L
|
198 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 8:03 AM |
Notes: |
|
스타우트
|
American Stout
|
20.8 Litres |
1.063 |
1.014 |
6.44 |
25.74 |
45.76 °L
|
495 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 65.6 g |
Creation
Date: 3/12/2022 11:01 AM |
Notes: |
|
스윗 말표
|
Robust Porter
|
18 Litres |
1.079 |
1.034 |
5.9 |
28.74 |
36.72 °L
|
325 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 5/28/2021 5:19 PM |
Notes: |
|
스모크
|
American Porter
|
19 Litres |
1.061 |
1.012 |
6.5 |
39.23 |
37.71 °L
|
187 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2022 7:30 AM |
Notes: |
|
슈퍼도라지 스타우트
|
No Profile Selected |
19 Litres |
1.081 |
1.02 |
8.11 |
44.6 |
44.31 °L
|
80 |
0 |
|
|
Boil
Size: 24.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 15 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: Honey |
Priming Amount: 130 |
Creation
Date: 12/19/2023 7:26 AM |
Notes: |
|
수수보리54기 4조
|
Specialty IPA: New England IPA
|
20 Litres |
1.071 |
1.02 |
6.58 |
81.53 |
4.36 °L
|
286 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 4:47 AM |
Notes: |
|
수수보리 에일
|
American Light Lager
|
20.8 Litres |
1.01 |
1.003 |
1.01 |
38.41 |
10.01 °L
|
217 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2019 3:42 AM |
Notes: |
|
수바이첸
|
Weizen/Weissbier
|
10 Litres |
1.029 |
1.007 |
2.83 |
0 |
8.54 °L
|
494 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 12:19 PM |
Notes: |
|
수바이첸
|
Weizen/Weissbier
|
10 Litres |
1.029 |
1.007 |
2.83 |
0 |
3.32 °L
|
451 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 12:24 PM |
Notes: |
|
수바이첸
|
Weizen/Weissbier
|
10 Litres |
1.054 |
1.013 |
5.31 |
0 |
4.63 °L
|
514 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 12:32 PM |
Notes: |
|
소마공방 제출용 Ipa
|
American IPA
|
16 Litres |
1.074 |
1.026 |
6.27 |
39.96 |
6.06 °L
|
344 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 3.17 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 117.7 g |
Creation
Date: 1/21/2021 4:04 PM |
Notes: |
|
세종#1
|
Saison
|
19 Litres |
1.053 |
1.005 |
6.27 |
22.92 |
3.76 °L
|
283 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 4:15 AM |
Notes: |
|
세종
|
Saison
|
20 Litres |
1.053 |
1.012 |
5.48 |
25.55 |
4.05 °L
|
488 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 8:08 AM |
Notes: |
|
세종
|
Saison
|
19 Litres |
1.058 |
1.007 |
6.69 |
21.94 |
7 °L
|
354 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 11:59 AM |
Notes: |
|
세븐밸리 맥주 -1.29
|
American Wheat Beer
|
500 Litres |
1.049 |
1.008 |
5.35 |
30.87 |
3.54 °L
|
443 |
0 |
|
|
Boil
Size: 730 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 5:00 AM |
Notes: |
|
세계의 종말
|
Saison
|
20 Litres |
1.047 |
1.005 |
5.48 |
16.27 |
15.81 °L
|
689 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2017 9:34 AM |
Notes: |
|
성수 트라페
|
Belgian Tripel
|
19 Litres |
1.083 |
1.016 |
8.84 |
27.25 |
6.89 °L
|
175 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2019 8:47 AM |
Notes: |
|
성수 Porter
|
American Porter
|
19 Litres |
1.057 |
1.016 |
5.45 |
28.56 |
33.34 °L
|
187 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 6:28 AM |
Notes: |
|
성수 Melvin
|
American Pale Ale
|
19 Litres |
1.047 |
1.009 |
4.97 |
36.39 |
5.97 °L
|
211 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 6:10 AM |
Notes: |
|
|
|