수바이첸 Beer Recipe | BIAB Weizen/Weissbier | Brewer's Friend
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수바이첸

88 calories 9 g 330 ml
Beer Stats
Method: BIAB
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 88 calories (Per 330ml)
Carbs: 9 g (Per 330ml)
Created: Saturday December 1st 2018
1.029
1.007
2.8%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.80 kg American - Pilsner0.8 kg Pilsner 37 1.8 57.1%
0.60 kg American - Vienna0.6 kg Vienna 35 4 42.9%
1.40 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"수바이첸" Weizen/Weissbier beer recipe by su kyeong lee. BIAB, ABV 2.83%, IBU 0, SRM 3.32, Fermentables: (Pilsner, Vienna)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-01 12:24 UTC
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