Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
성미산에일 #sabro	American Pale Ale	22 Litres	1.048	1.009	5.15	43.27	6.89 °L	444	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 6:33 AM Notes:
설탕진간장	Russian Imperial Stout	12 Litres	29.728	8.414	12.4	39.46	50 °L	317	0
Author: Boil Size: 21 Litres Boil Time: 180 Boil Gravity: 17.8 Efficiency: 71 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 8/6/2023 8:03 AM Notes:
선미 합격 기원주	Irish Red Ale	20 Litres	1.042	1.01	4.25	27.37	12.43 °L	311	0
Author: sangun Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 1:26 AM Notes:
석석구스	American IPA	18 Litres	1.043	1.01	4.43	21.34	3.46 °L	854	0
Author: AYSG Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 10:43 AM Notes:
석류 아이스크림 사워	Wild Specialty Beer	21 Litres	1.07	1.029	5.37	18.45	4.15 °L	287	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 7:51 AM Notes:
서울리스타 2주년	Weissbier	1000 Litres	1.053	1.013	5.2	7.23	3.48 °L	422	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 2:18 AM Notes:
샤워	American Light Lager	500 Litres	1.049	1.005	5.77	0	3.29 °L	464	0
Author: gobrew Boil Size: 600 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 3:44 AM Notes:
생활밀맥	Weissbier	1000 Litres	1.047	1.011	4.84	0	2.86 °L	159	0
Author: JAKE HAN Boil Size: 1030 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 8:14 AM Notes:
생활맥주_필스너	Czech Premium Pale Lager	1000 Litres	1.049	1.011	5.02	21.94	4.51 °L	92	0
Author: JAKE HAN Boil Size: 1030 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 12:52 AM Notes:
생활맥주_앰버라거	International Amber Lager	18 Litres	1.06	1.009	6.72	16.98	13.93 °L	112	1
Author: JAKE HAN Boil Size: 23.81 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 1:30 AM Notes:
생강 에일-4/25	American Pale Ale	20 Litres	1.052	1.01	5.54	38.58	6.08 °L	128	0
Author: 하하공주 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 6:27 AM Notes:
새벽에	English IPA	11 Litres	1.06	1.014	5.94	41.25	9.3 °L	907	0
Author: Jaeho Boil Size: 25.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 61 g Creation Date: 9/10/2021 11:39 AM Notes:
상남IPA	American IPA	240 Litres	1.064	1.011	7	55.88	7.84 °L	730	0
Author: 이상민 Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 4:47 AM Notes:
상남 IPA	American IPA	210 Litres	1.065	1.012	7	71.83	7.61 °L	868	0
Author: Lee Sangmin21 Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2017 10:38 AM Notes:
살구뉴잉	Standard/Ordinary Bitter	5 Litres	1.248	1.06	24.68	110.74	21.73 °L	179	0
Author: hejun Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 5.74 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 5/29/2022 10:59 AM Notes:
사이퍼주2	Specialty IPA: New England IPA	20 Litres	1.074	1.011	8.31	26.76	4.24 °L	182	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 4/22/2021 11:14 AM Notes: no sugar added in malt bill, sugar noted to compensate for sugar in yuzu marmalade 5g calcium sulfate 5g calcium chloride use mesh to hold hops and marmalade
사워 고제	Gose	20 Litres	1.051	1.01	5.41	14.25	3.6 °L	201	0
Author: AYSG Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2021 11:07 PM Notes:
사과 세종	Saison	20.8 Litres	1.051	1.011	5.27	22.47	3.54 °L	107	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 10:04 AM Notes:
뿜뿜 NEIPA-1	Specialty IPA: New England IPA	23 Litres	1.065	1.016	6.42	35.26	3.44 °L	203	0
Author: Jason brew lab it Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 6/12/2020 5:24 AM Notes:
빤쓰런	American IPA	20 Litres	1.059	1.011	6.29	64.65	6.01 °L	200	0
Author: Underbrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 9:14 AM Notes:
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