|
Rye IPA
|
Specialty IPA: Rye IPA
|
23 Litres |
16.881 |
2.942 |
7.58 |
62.23 |
9.08 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 2:54 PM |
| Notes: |
|
|
Crimson Dawn
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.066 |
1.012 |
7.13 |
69.19 |
15.66 °L
|
302 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 8:54 PM |
| Notes: |
|
|
Event Horizon
|
American IPA
|
256 Gallons |
16.05 |
3.411 |
6.86 |
20.65 |
3.54 °L
|
302 |
0 |
|
|
|
| Boil
Size: 264 Gallons |
Boil Time: 60 |
Boil Gravity: 14.7 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67.5 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2025 6:32 PM |
| Notes: |
|
|
?Hazy Sitiva/Citra
|
American IPA
|
14 Litres |
17.518 |
5.014 |
7.27 |
114.99 |
8.02 °L
|
302 |
1 |
|
|
|
| Boil
Size: 18.94 Litres |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 94.8 g |
Creation
Date: 10/29/2024 2:34 PM |
| Notes: |
|
|
To Where You Once Belong
|
American IPA
|
12 Gallons |
1.062 |
1.011 |
6.89 |
87.69 |
4.64 °L
|
302 |
0 |
|
|
|
| Boil
Size: 14.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 10.64 psi |
Creation
Date: 7/8/2024 12:55 AM |
| Notes: |
|
|
Stone IPA Clone
|
American IPA
|
5.25 Gallons |
1.071 |
1.017 |
7.14 |
76.09 |
5.41 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.62 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2024 3:05 AM |
| Notes: |
|
|
West Coast Motherfucker
|
American IPA
|
26 Gallons |
1.065 |
1.012 |
7.01 |
71.09 |
9.14 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 4:25 PM |
| Notes: |
|
|
BVON Hazy IPA
|
American IPA
|
5.5 Gallons |
1.08 |
1.022 |
7.64 |
0 |
4.9 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 3:49 AM |
| Notes: |
|
|
Cascadian Driftwood V2
|
Specialty IPA: Black IPA
|
1020 Gallons |
1.074 |
1.013 |
8.42 |
26.49 |
37.98 °L
|
302 |
0 |
|
|
|
| Boil
Size: 1110 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 83 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2023 8:25 PM |
| Notes: |
|
|
RIght In Her Rye
|
Specialty IPA: Black IPA
|
1 Gallons |
1.063 |
1.012 |
6.69 |
83.33 |
41.96 °L
|
302 |
0 |
|
|
|
| Boil
Size: 2.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 6:22 PM |
| Notes: |
|
|
Bpa
|
Double IPA
|
5.5 Gallons |
1.073 |
1.014 |
7.8 |
110.47 |
50 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 2:58 AM |
| Notes: |
|
|
Raspberry Salted Sour
|
Berliner Weisse
|
8 Litres |
1.058 |
1.015 |
5.74 |
0 |
4.04 °L
|
302 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 10:25 PM |
| Notes: |
|
|
Gose
|
Gueuze
|
9 Litres |
1.054 |
1.01 |
5.72 |
12.01 |
3.93 °L
|
302 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 8:47 PM |
| Notes: |
|
|
2nd Mistake
|
Specialty IPA: White IPA
|
5 Litres |
1.061 |
1.017 |
5.89 |
33.06 |
15.36 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 10:43 AM |
| Notes: |
|
|
Barleywine And Pale Ale Partigyle
|
American Barleywine
|
4.5 Gallons |
1.094 |
1.017 |
10.06 |
78.09 |
15.85 °L
|
302 |
0 |
|
|
|
| Boil
Size: 6.67 Gallons |
Boil Time: 120 |
Boil Gravity: 1.066 |
Efficiency: 40 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 3.5 oz |
Creation
Date: 5/12/2020 4:16 PM |
| Notes: |
|
|
Oxymoron
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.037 |
1.009 |
3.61 |
0 |
6.69 °L
|
302 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 10:59 PM |
| Notes: |
|
|
Fubabeer
|
Specialty IPA: Red IPA
|
20.8 Litres |
1.056 |
1.014 |
5.55 |
41.98 |
12.3 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/15/2020 11:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
25 Litres |
1.048 |
1.012 |
4.68 |
0 |
5.25 °L
|
302 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 7:39 AM |
| Notes: |
|
|
Wheat Field Impact
|
Witbier
|
11 Gallons |
1.037 |
1.009 |
3.62 |
0 |
6.16 °L
|
302 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 5:22 PM |
| Notes: |
|
|
Rye Hard
|
Specialty IPA: Rye IPA
|
11 Gallons |
1.065 |
1.015 |
6.49 |
38.15 |
10.66 °L
|
302 |
0 |
|
|
Author:
|
|
Show-Me Brewing
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 7:31 PM |
| Notes: |
|
|
|
|