Sherri baby Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Sherri baby

166 calories 16.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 32.13 liters
Post Boil Size: 28.1 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (brew house)
Source: matt
Hop Utilization: 93%
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Saturday June 13th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Voyager Craft Malt - Pale Compass5 kg Pale Compass 38.1 2.79 90.9%
500 g Joe White - Caramalt500 g Caramalt 34.5 21.17 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil at 100 °C 60 min 22.57 17.2%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil at 100 °C 15 min 8.96 13.8%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Whirlpool at 70 °C 0 min 20.7%
70 g Citra70 g Citra Hops Pellet 11 Dry Hop at 18 °C 4 days 48.3%
145 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Strike 73 °C 67 °C 60 min
Batch Sparge -- -- --
17.6 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 22 °C
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Canberra
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sherri baby" American Pale Ale beer recipe by matt. All Grain, ABV 5.41%, IBU 31.53, SRM 6.69, Fermentables: (Pale Compass, Caramalt) Hops: (Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-20 02:26 UTC
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