Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Stout	1000 Litres	1.061	1.015	6.04	45.52	37.53 °L	223	0
Author: Boil Size: 1000 Litres Boil Time: 90 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2019 3:32 PM Notes:
Skagit Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.066	1.017	6.48	28.84	29.1 °L	223	0
Author: mygoodnessmyguinness Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 82 Mash Thickness: 1.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2024 2:13 AM Notes: Need more strike water next time Brewhouse efficiency on first run was ~80% Primary fermenter for 4 weeks OG 1.067, FG 1.012 ==> ABV 7.2% Will consider shooting for lower OG next time, and increasing amount of oats
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.064	1.021	5.6	30.16	44.76 °L	223	0
Author: Minimalixt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2021 12:51 PM Notes: 1.064 OG
Stout	Dry Stout	6.5 Litres	1.046	1.013	4.32	52.4	25 °L	223	0
Author: Brockd Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 10:25 AM Notes:
ABOS	Oatmeal Stout	20 Litres	1.04	1.004	4.74	31.18	46.97 °L	223	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 10:36 AM Notes:
Chief	Oatmeal Stout	5.5 Gallons	1.074	1.019	7.29	71.9	40.16 °L	223	0
Author: DankBeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 10/31/2020 1:01 PM Notes:
Sweet Stout	Sweet Stout	20 Litres	1.054	1.014	5.3	26.15	41.42 °L	223	0
Author: Chef Kristof Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 63.1 g Creation Date: 8/1/2020 6:55 PM Notes: agregamos 500gr de lactosa y 1.5 kg de avena entera agrgamos 13gr bicarbonato de sodio despues del macerado fermento en 5 dias con muy baja actividad levadurica. dencidad inicial 1.080 y dencidad final 1.030 se carbonata conb 7gr de azucar de mesa proporcional
Stanley Stout	Dry Stout	25 Litres	1.071	1.016	7.16	0	30.77 °L	223	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 12:57 AM Notes:
Irish Stout	Dry Stout	11.6 Litres	1.044	1.007	4.77	0	28.05 °L	223	0
Author: Francesco M. Boil Size: 13.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 11:28 AM Notes:
Chocolate Stout	Oatmeal Stout	4.5 Litres	1.061	1.018	5.59	36.36	26.66 °L	223	0
Author: Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 4:54 PM Notes:
Awesome Recipe	Baltic Porter	25 Litres	1.086	1.017	9.04	27.9	27.78 °L	223	0
Author: Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 5:01 PM Notes:
Awesome Recipe	Foreign Extra Stout	5.5 Gallons	1.084	1.021	8.22	56.97	50 °L	223	0
Author: Beantown Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2019 11:49 PM Notes:
Beer Geek Breakfast Stoudt	Oatmeal Stout	5.5 Gallons	1.076	1.018	7.61	74.26	50 °L	223	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 3:05 PM Notes:
Oatmeal Stout	American Stout	5.25 Gallons	1.056	1.016	5.3	33.95	43.18 °L	223	0
Author: RyanNelson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 8:24 PM Notes:
Awesome Recipe	Sweet Stout	2.5 Gallons	1.062	1.025	4.91	26	50 °L	223	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 1:47 PM Notes:
Porter FUSER	Brown Porter	180 Litres	1.024	1.006	2.36	0	10.04 °L	223	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 2:40 AM Notes:
Awesome Recipe	American Stout	19 Litres	1.063	1.015	6.36	65.02	6.85 °L	223	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 4:11 AM Notes:
Awesome Recipe	Foreign Extra Stout	21.4 Litres	1.072	1.016	7.39	50.22	37.99 °L	223	0
Author: Sanyesz Boil Size: 27.5 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 64 Mash Thickness: 3.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 6:57 PM Notes:
Stout	Oatmeal Stout	17 Litres	1.056	1.013	5.65	38.91	24.44 °L	223	2
Author: Justinaaront Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 3:56 PM Notes:
Awesome Recipe	Sweet Stout	55 Litres	1.01	1.002	0.97	0	1.85 °L	223	0
Author: GERARDO HERNAEZ Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 5:41 PM Notes:
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