Homebrew Beer Recipes

Page 12776 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Matey	No Profile Selected	65 Litres	1.046	1.008	4.9	24.21	6.12 °L	314	0
Author: Pale Andy Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 10:34 PM Notes: 33lt mash water @ 78*c 68*C 30lt sparge @ 80*c mash bed 71*c Preboil gravity 1029 OG 1051
Stberry	No Profile Selected	45 Gallons	1.05	1.013	4.92	0	3.06 °L	314	0
Author: JUSTIN LAMBERT Boil Size: 49 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 12:52 AM Notes:
Pilsner (old) Test	Czech Pale Lager	4.8 Litres	1.044	1.006	4.96	23.65	3.21 °L	314	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 2:30 PM Notes:
Keizer Sunshine	Weissbier	5.5 Gallons	1.05	1.012	4.91	11.36	5.28 °L	314	3
Author: KeizerBrewr Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 10.1 oz Creation Date: 11/28/2022 5:50 PM Notes:
Awesome Recipe	No Profile Selected	48 Litres	1.051	1.013	4.98	0	4.51 °L	314	0
Author: Alex Shawboy Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 3:59 PM Notes:
Pale	No Profile Selected	5.5 Gallons	1.05	1.012	4.9	0	3.81 °L	314	0
Author: sicilian77732@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 4:59 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.05	1.013	4.94	32.11	3.98 °L	314	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 3/4/2022 2:27 AM Notes:
APA Andorra	American Pale Ale	500 Litres	1.046	1.009	4.92	32.19	7.32 °L	314	0
Author: pbeltra Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 1:45 AM Notes:
Death Moon	Dry Stout	5.5 Gallons	1.052	1.014	4.96	42.1	27.12 °L	314	0
Author: Todd McNair Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 6:57 PM Notes:
Soft Juice	Blonde Ale	22 Litres	1.049	1.011	4.97	10.18	3.89 °L	314	0
Author: neohc Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.75 bar Creation Date: 2/2/2021 12:15 PM Notes:
Helles Chrome	Munich Helles	6 Gallons	1.048	1.01	5	15.53	3.36 °L	314	0
Author: wildmancurry Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2017 3:13 AM Notes:
Session Amarillo IPA 20lt	Ordinary Bitter	20.8 Litres	1.05	1.012	4.98	54.98	8.85 °L	314	0
Author: pirolo1988@hotmail.it Boil Size: 25 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 169.9 g Creation Date: 6/14/2020 1:11 PM Notes:
Awesome Recipe	No Profile Selected	45 Litres	1.051	1.013	4.95	0	5.64 °L	314	0
Author: Wavingdaisey Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 9:15 AM Notes:
Cascade Single Hop Ale	American Pale Ale	20 Litres	1.047	1.009	4.96	0	3.78 °L	314	0
Author: yologadro Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.165 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 8:44 PM Notes:
Saison	Saison	14 Litres	1.043	1.005	4.97	29.66	4.25 °L	314	0
Author: Jan Canteras Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 114.2 g Creation Date: 1/16/2020 2:50 PM Notes:
Cream Bomber	Cream Ale	3.5 Gallons	1.049	1.011	4.94	18.35	3.23 °L	314	0
Author: cgathright133 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 4.2 oz Creation Date: 11/9/2019 9:54 PM Notes:
What The Heff	Witbier	2.5 Gallons	1.05	1.012	4.93	16.08	4.35 °L	314	1
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: White Cane Sugar Priming Amount: 1.8 oz Creation Date: 6/3/2019 2:02 AM Notes:
BYO Wit	American Light Lager	19 Litres	1.05	1.012	4.99	11.91	3.77 °L	314	0
Author: petechurcher@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 11:49 PM Notes: yeast mfg 24 jan 19
3.5 Wheat	American Wheat Beer	115 Gallons	1.046	1.008	4.98	22.69	3.92 °L	314	0
Author: Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 12:00 AM Notes:
ORUS PILSNER	German Pilsner (Pils)	90 Litres	1.046	1.009	4.95	32.89	3.16 °L	314	0
Author: JLJUNCA Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 4:58 AM Notes:
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