|
NEIPA
|
No Profile Selected |
310 Gallons |
1.06 |
1.014 |
5.99 |
0 |
4.21 °L
|
265 |
0 |
|
|
|
| Boil
Size: 325.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 82 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 10:57 PM |
| Notes: |
|
|
American IPA
|
American IPA
|
24 Litres |
1.065 |
1.02 |
5.98 |
71.27 |
6.09 °L
|
265 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.056 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2025 9:21 AM |
| Notes: |
|
|
Porter
|
Baltic Porter
|
21 Litres |
1.056 |
1.011 |
5.97 |
83.53 |
41.46 °L
|
265 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2023 12:40 PM |
| Notes: |
|
|
Blue Moon Clone
|
Witbier
|
5.5 Gallons |
1.056 |
1.011 |
5.98 |
12.4 |
4.02 °L
|
265 |
0 |
|
|
Author:
|
|
k_b_stephens
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 7:11 PM |
| Notes: |
|
|
Hoppy Poppi 3
|
American Pale Ale
|
10 Gallons |
1.06 |
1.014 |
6.03 |
44.66 |
24.1 °L
|
265 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2023 7:40 PM |
| Notes: |
|
|
Kviek Ipa?
|
No Profile Selected |
14.3 Litres |
1.06 |
1.015 |
6 |
32.82 |
4.73 °L
|
265 |
0 |
|
|
|
| Boil
Size: 15.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2021 4:17 AM |
| Notes: |
|
|
Chocolate Milk Stout
|
Oatmeal Stout
|
15 Litres |
1.061 |
1.015 |
5.98 |
27.91 |
36.97 °L
|
265 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 6:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.057 |
1.011 |
6.01 |
16.55 |
50 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 1:47 PM |
| Notes: |
|
|
Nealy Wheat
|
Weissbier
|
5.5 Gallons |
1.064 |
1.018 |
6.02 |
12.41 |
15.31 °L
|
265 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 1:38 AM |
| Notes: |
|
|
The Red Take 3
|
Specialty IPA: Red IPA
|
21 Litres |
1.057 |
1.011 |
6.03 |
58.59 |
19.81 °L
|
265 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2020 4:17 AM |
| Notes: |
|
|
Izbég Mandarina Ale (IMA)
|
American IPA
|
9 Litres |
1.056 |
1.011 |
5.97 |
43.04 |
4.15 °L
|
265 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 8:11 AM |
| Notes: |
|
|
Harvest Moon 2020
|
Witbier
|
5.5 Gallons |
1.059 |
1.013 |
6.04 |
12.44 |
4.3 °L
|
265 |
2 |
|
|
|
| Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.75 psi |
Creation
Date: 9/7/2020 1:24 AM |
| Notes: |
|
|
Notanipa Saison
|
Saison
|
24 Litres |
1.057 |
1.011 |
6.02 |
32.33 |
3.98 °L
|
265 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 5:35 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
48 Litres |
1.06 |
1.014 |
5.99 |
0 |
3.63 °L
|
265 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 11:33 PM |
| Notes: |
|
|
NEW ENGLAND IPA
|
Specialty IPA: New England IPA
|
850 Litres |
1.063 |
1.017 |
6 |
44.93 |
5.5 °L
|
265 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 7:34 PM |
| Notes: |
|
|
Sierra Nevada Twist
|
American IPA
|
6 Gallons |
1.06 |
1.014 |
6.04 |
43.62 |
9.66 °L
|
265 |
0 |
|
|
|
| Boil
Size: 7.35 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 8:58 PM |
| Notes: |
|
|
Oatmeal Stout (SamSmith Clone)
|
Oatmeal Stout
|
5 Gallons |
1.068 |
1.022 |
6.01 |
20.06 |
38.34 °L
|
265 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 9:19 PM |
| Notes: |
|
|
Takomo POMMI-NEIPA
|
American IPA
|
77 Litres |
1.057 |
1.012 |
5.97 |
43.16 |
3.81 °L
|
265 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 81 |
Mash Thickness: 2.82 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 7:32 AM |
| Notes: |
|
|
Ipa Hermetojr
|
American IPA
|
40 Litres |
1.057 |
1.011 |
5.97 |
30.74 |
9.43 °L
|
265 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2019 1:54 AM |
| Notes: |
|
|
Pale Wedding
|
American Pale Ale
|
28 Litres |
1.059 |
1.013 |
5.99 |
34.35 |
3.11 °L
|
265 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 65 |
Boil Gravity: 1.053 |
Efficiency: 87 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 4:57 PM |
| Notes: |
|
|
|
|