Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Swanfield	Blonde Ale	23 Litres	1.047	1.017	4.02	34.74	3.98 °L	266	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 4:22 PM Notes:
2025 Flannel Fest Lager	No Profile Selected	10.5 Gallons	1.042	1.012	3.96	11.57	2.94 °L	266	0
Author: Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2024 4:21 PM Notes:
N.6 - Stout	Dry Stout	3.48 Litres	1.041	1.012	3.91	32.78	36.45 °L	266	0
Author: Square4 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2024 4:07 PM Notes: Fermentation: 21,5°C to 23°C, 3 days No cold crash, room temperature conditioning in fermentation vessel for 8 days, bottling
King Julius Clone	American IPA	5.5 Gallons	1.04	1.01	3.97	0	3.98 °L	266	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 4:41 PM Notes:
House Saison '23	No Profile Selected	7.15 Gallons	1.04	1.01	3.92	17.77	2.78 °L	266	0
Author: thefoxmancometh Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 1:50 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.04	1.01	3.95	0	26.97 °L	266	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 5:11 AM Notes:
BH031	No Profile Selected	580 Litres	10.341	2.652	4.1	45.45	2.92 °L	266	0
Author: Reverence Barrel Works Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2022 11:14 AM Notes:
Schwarzbier	No Profile Selected	25 Litres	1.042	1.01	4.1	0	28.98 °L	266	0
Author: TwoBrewsRingwood Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 2:20 AM Notes:
Streaker Ale	No Profile Selected	26.5 Litres	1.039	1.008	4.07	24.55	3.55 °L	266	0
Author: RobbyG Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2021 7:28 AM Notes:
No Free Feet Pics	Kölsch	5 Gallons	1.041	1.01	4.14	19.6915	3.8 °L	266	0
Author: dogpound9219 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/18/2021 5:04 PM Notes:
Shade Chemical Sour	Gueuze	38 Litres	1.042	1.011	4.15	7.85	3.32 °L	266	0
Author: clinpartdeux Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 12:30 PM Notes: 10.5g sea salt at 10 mins 726g blackberry puree into secondary Acid mix: lactic, vinegar, citric, tartaric, malic, succinic, more salt at storage Acidulated malt added 20 mins from end of mash
Awesome Recipe	No Profile Selected	11.5 Litres	1.042	1.011	4.05	30.64	38.21 °L	266	0
Author: Racehunter Boil Size: 15.6 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 11:28 AM Notes:
Our Man In Berlin	Berliner Weisse	1400 Litres	1.045	1.014	4.08	2.28	4.13 °L	266	0
Author: Lee GA Boil Size: 1475 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 2:45 PM Notes:
Starter	No Profile Selected	2 Litres	1.04	1.01	3.92	0	3.33 °L	266	0
Author: Jonga Cervejeiro Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 2:24 PM Notes:
Recession Ale	No Profile Selected	4 Gallons	1.037	1.006	4.05	11.32	2.43 °L	266	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 10:34 PM Notes:
Taboo - Porter	Brown Porter	100 Litres	1.039	1.007	4.11	20.3	24.37 °L	266	0
Author: TabooCraftBrewery Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 3:01 PM Notes:
Swift - 2020 - 1.0	No Profile Selected	740 Gallons	1.042	1.011	4	15.87	3.57 °L	266	0
Author: dave@singlespeedbrewing.com Boil Size: 800 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 9:36 PM Notes: Removed 5 min Citra pellet addition, doubled Incognito Pitch at 65F Ferment at 68 Crash to 62F after diacetyl rest; begin DH schedule after 24-48 hours Day One - Harvest Yeast, DH1 Day Two - Idle Day Three - DH2 Day Four - Idle Day Five - Idle Day Six - Crash to 34F Day Seven - Remove DH Day Eight - Transfer
Awesome Recipe	Ordinary Bitter	10 Gallons	1.041	1.01	4.08	31.66	11.55 °L	266	0
Author: PeachOut Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 5:00 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.042	1.011	4.11	0	3.69 °L	266	0
Author: Contractor Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 10:09 PM Notes:
New World IPA	American IPA	23 Litres	1.041	1.01	4.07	0	4.77 °L	266	0
Author: Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 6:02 PM Notes:
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