Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Viena California Lager	No Profile Selected	21 Litres	1.05	1.012	4.95	22.6	5.75 °L	267	0
Author: M.kolozsvari Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 7:25 AM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.05	1.012	5	29.18	23.05 °L	267	3
Author: RedRaiderFan51 Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 6:54 PM Notes:
Mini Mash - Lutra Pilsner	No Profile Selected	19 Litres	1.048	1.01	5	34.98	3.13 °L	267	0
Author: lholland Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: N/A Creation Date: 11/30/2023 11:33 AM Notes:
Pumpkin Spice Porter	American Porter	5.5 Gallons	1.051	1.013	5.02	0	20.09 °L	267	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 3:22 PM Notes:
American Pale #2	American Pale Ale	5.5 Gallons	1.047	1.009	5.01	40.66	6.98 °L	267	0
Author: KCBrewer Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2023 9:13 PM Notes:
My Blonde Honey	Blonde Ale	5.5 Gallons	1.05	1.013	4.95	22.51	6.6 °L	267	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 10:23 PM Notes:
KS	Specialty Fruit Beer	27 Litres	1.046	1.008	4.96	23.88	7.47 °L	267	0
Author: Botond Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24.8 ° C Priming Method: sucrose Priming Amount: 242.2 g Creation Date: 12/30/2021 12:26 PM Notes:
Awesome Recipe	Weissbier	3 Gallons	1.051	1.013	5.03	0	4.46 °L	267	0
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2021 3:07 AM Notes:
Wet Hop IPA	American IPA	5.5 Gallons	1.051	1.013	5.05	47.77	8.81 °L	267	0
Author: Dankbrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 2:30 PM Notes:
Weize	Weizen/Weissbier	1000 Litres	1.047	1.009	5.04	0.86	12.85 °L	267	0
Author: Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 5554.1 g Creation Date: 6/28/2021 11:52 AM Notes:
IPA Jan 25	American Light Lager	30 Litres	1.051	1.013	4.98	27.25	7.22 °L	267	0
Author: welshysensei Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 5:24 AM Notes:
OSLO	No Profile Selected	265 Gallons	11.512	2.138	4.99	0	3.35 °L	267	0
Author: conwolf Boil Size: 280 Gallons Boil Time: 90 Boil Gravity: 10.9 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 6:43 PM Notes:
Dunkel	No Profile Selected	235.5 Gallons	1.046	1.008	4.96	19.32	19.68 °L	267	0
Author: Duesterbeck's Brewing Company Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 9:39 PM Notes:
Paratei Special .38	Weissbier	75 Litres	1.05	1.013	5.02	19.49	4.85 °L	267	0
Author: Boil Size: 88 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 7:45 PM Notes:
GPL	German Pils	1.25 Gallons	1.045	1.007	5.01	20.42	4.76 °L	267	0
Author: BigChilly75 Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 42 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 6/5/2020 11:36 AM Notes: Ferment schedule: -3 days at 50°F -3-days at 55°F -2 days at 60°F -2 days at 65°F -Check gravity and rest for 2 days if needed then repeat if necessary -2 day diacetyl rest at 68°F
Ekuanot SMaSH	Specialty IPA: New England IPA	5.5 Gallons	1.049	1.011	4.99	40.85	6.21 °L	267	0
Author: cadander@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/16/2020 3:32 PM Notes:
Wedding Beer	Blonde Ale	5 Gallons	1.048	1.009	5.05	23.41	7.49 °L	267	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 5/6/2020 7:36 PM Notes:
Red Ale	Irish Red Ale	5.5 Gallons	1.05	1.013	4.95	0	11.94 °L	267	0
Author: pepe24 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 12:51 AM Notes:
Classic American Pale Ale	American Pale Ale	19 Litres	1.05	1.011	5.02	44.56	5.49 °L	267	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: Honey Priming Amount: 121.7 g Creation Date: 6/27/2019 6:44 AM Notes:
WGD Brown Ale	British Brown Ale	4 Litres	1.05	1.013	4.95	26.64	22.89 °L	267	0
Author: yaba3 Boil Size: 5.9 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 2:04 PM Notes:
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