OSLO Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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OSLO

151 calories 13.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 265 gallons (fermentor volume)
Pre Boil Size: 280 gallons
Post Boil Size: 261.25 gallons
Pre Boil Gravity: 10.9 °P (recipe based estimate)
Post Boil Gravity: 11.7 °P (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Monday October 12th 2020
11.5 °P
2.1 °P
5.0%
0.0
3.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
440 lb American - Pilsner440 lb Pilsner 37 1.8 93.6%
20 lb German - CaraFoam20 lb CaraFoam 37 1.8 4.3%
10 lb German - Acidulated Malt10 lb Acidulated Malt 27 3.4 2.1%
470 lbs / 0.00
 
Yeast
Bootleg Biology - OSLO
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
Medium
Optimum Temp:
64 - 105 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4042 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Cedar Plant (Fields)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"OSLO" No Profile Selected beer recipe by conwolf. All Grain, ABV 4.99%, IBU 0, SRM 3.35, Fermentables: (Pilsner, CaraFoam, Acidulated Malt)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-16 22:33 UTC
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