Homebrew Beer Recipes

Page 12554 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet Home Amber!	American Amber Ale	10 Litres	1.048	1.009	5.1	25.63	13.71 °L	323	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 12:08 AM Notes:
Pilsner/Saison Split Batch	German Pils	6 Gallons	1.051	1.012	5.11	53.02	4.2 °L	323	0
Author: Neidigbräu Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 6:56 AM Notes:
Bavarian Weizen	Weizen/Weissbier	5 Gallons	1.05	1.012	5.05	10.63	3.52 °L	323	1
Author: blackhawk8200 Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 5:56 PM Notes:
Czech Pilsner	German Pilsner (Pils)	50 Litres	1.047	1.008	5.08	28.87	3.4 °L	323	0
Author: Brew it Bru Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 8/23/2024 6:49 AM Notes: Fermentation Schedule 11C for 5 days 15C for 2 days 16C for 1 day Check for complete fermentation, complete drop temperature to 5C for 4 weeks
Awesome Recipe	International Pale Lager	17 Litres	1.046	1.007	5.12	0	2.45 °L	323	0
Author: Boil Size: 5 Litres Boil Time: 5 Boil Gravity: 1.156 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 6:39 AM Notes:
Red Ale	American Amber Ale	5.5 Gallons	1.051	1.012	5.07	32.03	12.92 °L	323	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2023 11:21 PM Notes:
Awesome Recipe	Bohemian Pilsener	341 Gallons	1.052	1.014	5.08	39.36	3.56 °L	323	0
Author: ListermannBrewing Boil Size: 372 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 11:59 PM Notes:
Hazy IPA Westbound	Specialty IPA: White IPA	41 Litres	1.051	1.012	5.12	45.07	6.82 °L	323	0
Author: Eduardo C Boil Size: 47.28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 5/22/2023 2:22 AM Notes:
No Munich Fest	No Profile Selected	5.5 Gallons	1.049	1.01	5.11	19.89	4.56 °L	323	0
Author: nomad119 Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 3:17 PM Notes:
Not Another NEIPA	Alternative Grain Beer	5.5 Gallons	1.052	1.013	5.12	0	6.13 °L	323	0
Author: HomeBrewerMike Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 7:12 PM Notes:
Awesome Recipe	American Pale Ale	15 Litres	1.052	1.013	5.1	40.32	5.84 °L	323	0
Author: Gele Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 12:41 PM Notes:
Dia Del Sabor Del Ingles	Strong Bitter	5.5 Gallons	1.051	1.012	5.1	70.06	8.25 °L	323	0
Author: trentet Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 2/14/2021 6:42 PM Notes:
ARM Dark Ale	Belgian Dark Strong Ale	5 Litres	1.051	1.012	5.1	35.64	20.44 °L	323	0
Author: HovikT Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 35.5 g Creation Date: 12/30/2020 6:02 PM Notes:
Kristens Calendar Sour	Mixed-Fermentation Sour Beer	5.5 Gallons	1.049	1.01	5.09	29.36	4.06 °L	323	0
Author: mjd857 Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 10/21/2020 6:29 PM Notes: Add the "Other" lactic addition after adding the 1500ml lacto starter. Really need to try to keep temp around 35+ C during the souring process.
Awesome Recipe	American Lager	5 Gallons	1.05	1.011	5.09	46.26	20.25 °L	323	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 8/31/2020 10:52 PM Notes:
Alt	Düsseldorf Altbier	21 Litres	1.052	1.013	5.07	0	15.88 °L	323	0
Author: Radekmon Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 11:49 AM Notes:
Milk Stout	Sweet Stout	50 Litres	1.051	1.013	5.05	0	23.13 °L	323	0
Author: vintageone Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 7:44 AM Notes:
Bombastic Blonde	Blonde Ale	5.5 Gallons	1.054	1.016	5.07	28.22	7.43 °L	323	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 12:10 AM Notes: 3.5 Gallon Sparge Volume.
APA	American Pale Ale	10 Gallons	1.052	1.014	5.07	14.25	7.08 °L	323	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 10 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2019 11:01 PM Notes:
Vienna Lager	Vienna Lager	2.5 Gallons	1.046	1.007	5.1	33.15	11.34 °L	323	0
Author: DavoOHno Boil Size: 4.17 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 7:04 PM Notes:
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